Top 5 products for Soy Sheet
Latest reviews
big size and good quality
Fried tofu skin, delicious , fresh and tasty
With this i can make traditional cuisine dinner
Cold dishes and hot pot are both good choices.
The packaging clearly states "Made from non-GMO soybeans from Northeast China" and "NON GMO" . Cut into wide strips and cook directly in the hot pot; they taste amazing after absorbing the broth . Alternatively, blanch in boiling water for a few seconds, then rinse with cold water and toss with cilantro, minced garlic, chili oil, soy sauce, and vinegar for a refreshing appetizer .
If you like this bean curd skin, you can make shrimp rolls or butterfly rolls, wrapping seaweed in the center. Cut them into pretty shapes; one pack can be made several times. They look beautiful and taste delicious.
Have not tried yet. Will buy again if they are good
I've bought from this brand many times, and it's a great deal when it's on sale!
First time using frozen
I made chive rolls by wrapping chives in bean curd sheets. They were delicious.
Latest reviews
Good for braising
Easy protein addition to meals
Easily rehydrated and quick protein addition
It has no strange smell, is very dry, and has a longer shelf life.
After adding sugar, it all fell apart and turned into tofu skin.
It's a little thick, not the sheer kind, but it's okay.
There will always be a lot of crumbs left in the end, but it tastes so good that I keep buying it again and again.
The tofu knots cooked pretty quickly and was as you’d expect it to be.
This amount is enough to make two servings of braised lamb belly with bamboo shoots.
It's easy to soften in a short time and can be stewed for a good taste, but the color is too dark. I will buy it again!
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Latest reviews
I bought more; it's very chewy and I like it.
Love this product
Essential ingredients for Mala Xiang Guo (Spicy Stir-Fry), very good
The texture is rather thick and firm, so it's best to cook it longer. I personally prefer it thinner and more tender. I bought some on sale to braise.
Haven't tried it yet~ Bought it to try because the reviews were good.
A delicious dried tofu! Buy, buy, buy!
I like dried tofu for hot pot.
Delicious, inexpensive, fresh and clean. I bought it a second time.
Frozen food. I'm not sure if it needs to be thawed before eating to separate it. But it seems like it would be very convenient to put in a hot pot.
The bean curd skin is a bit too dry and hard, making it difficult to chew; it needs to be cooked for a longer time. However, it has a rich bean flavor.
Trending in cities
Berkeley, California
San Mateo
Davis
Santa Barbara
Carlsbad
Knoxville, Tennessee
Pittsburgh, Pennsylvania
Matawan, New Jersey
Katy
Holden, Massachusetts
Natick
Mountain View
Alameda
Spring
Ambler
Walnut
Ventura
Roanoke, Virginia
Phoenix, Arizona
Alexandria
Bellevue, Washington
Fort Lauderdale, Florida
Daly City
Walnut Creek
Henderson, Nevada
Sugar Land
Ann Arbor, Michigan
Niles, Ohio
Santa Clara
Latest reviews
This kind is delicious.
I used this to wrap the pork kikiam I made . Cooked steam then fried ti brown.
The bean curd skin looks good, but it is dry. I want it to be soft. Anyway, let's try it.
Cook with pork and spicy
Look ok, but easy broke because too dry so I can’t unfold it.
It came broken and very thick. It can’t wrap any things. Disappointed!
Not bad, not bad, it’s very thick after soaking and very delicious!
I broke it open and fried it with cooking oil for hot pot, it was delicious.
Beautiful quality goods
Thicker bean curd skin is not suitable for hot pot
Trending in cities
Berkeley, California
San Mateo
Davis
Santa Barbara
Carlsbad
Knoxville, Tennessee
Pittsburgh, Pennsylvania
Matawan, New Jersey
Katy
Holden, Massachusetts
Natick
Mountain View
Alameda
Spring
Ambler
Walnut
Ventura
Roanoke, Virginia
Phoenix, Arizona
Alexandria
Bellevue, Washington
Fort Lauderdale, Florida
Daly City
Walnut Creek
Henderson, Nevada
Sugar Land
Ann Arbor, Michigan
Niles, Ohio
Santa Clara
Latest reviews
I ate it in hot pot; I don't know how others do it.
I've always liked this brand of bean products, but I won't buy these fragrant bean rolls again because the braising flavor is too strong, which I don't really like.
I think I need to thaw it and portion it out.
I found this brand on Weee, and it's delicious.
Stir-frying it makes it taste good and is a good choice for a low-fat, high-protein meal.
Awesome hotpot
Stir-fried green peppers with bean curd sheets is delicious! This amount of bean curd sheets is enough to make two big pots.
Cold tofu strips, refreshing and delicious
The bean curd skin has a rich flavor and is very delicious.
This is my first time buying it. It looks a bit like tofu skin rings. I'll eat it like tofu skin.
Trending in cities
Berkeley, California
San Mateo
Davis
Santa Barbara
Carlsbad
Knoxville, Tennessee
Pittsburgh, Pennsylvania
Matawan, New Jersey
Katy
Holden, Massachusetts
Natick
Mountain View
Alameda
Spring
Ambler
Walnut
Ventura
Roanoke, Virginia
Phoenix, Arizona
Alexandria
Bellevue, Washington
Fort Lauderdale, Florida
Daly City
Walnut Creek
Henderson, Nevada
Sugar Land
Ann Arbor, Michigan
Niles, Ohio
Santa Clara
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Weee! serves the major metropolitan areas across the United States as a trusted Asian online grocery store, bringing together products and ingredients from Chinese, Japanese, Korean, Vietnamese, Thai, Filipino, and Indian supermarkets. Shop everyday essentials including dairy, vegetables, fruits, and fresh produce, along with frozen meats and seafood, carefully packed with dry ice and offered in traditional cuts and formats familiar to Asian households. Now accepting EBT/SNAP at checkout in the largest U.S. cities. Buying Asian groceries online has never been easier or more reliable.
Top products for Soy Sheet
- $5.99Havista Fresh Frozen Soy Skin Frozen
SNAP - $2.79 - $3.99Grain Harvest Organic Soy Sheet Knot 200 gSNAP
- $2.49Dou Xiang Fang Soy Sheets, FrozenSNAP
- $4.49Grain Harvest Dried Soy Sheet 8 ozSNAP
- $5.49Havista Bean Curd Skin, FrozenSNAP
$8.29Hodo Organic Yuba SheetsSNAP
$4.49 - $8.79J&Y Fresh Beancurd Skin, FrozenSNAP
$4.94 - $6.29Douxiangfang Dried Soy SheetSNAP
$6.99Havista Soy Tofu Sheets, Original Frozen 17.64 ozSNAP
$3.49Dried Soy SheetShips from Big Green Natural
$1.79 - $2.29EB Kyoto Yuba, FrozenSNAP
$3.99Dragon Dried Beancurd Stick 6 ozSNAP
$2.79/ea for 2+$4.29 $3.29 for 1 qtyWatson Dried Tofu Sheets, Frozen 250 gSNAP
$1.79 - $2.79Fresh Beancurd Sticks FrozenSNAP
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$2.79Chaimi Dried Beancurd Stick 200 g
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$6.29Lam Sheng Kee Dried Bean Curd Stick 340 gSNAP
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$10.00Braised Spicy Lotus Roots, Seaweed Knot, Tofu Knot
$2.99Yi Ke Yi Dou Three-Bean Delight (Dried bean curd sheets,Soybean curd rolls,Crispy bean curd rolls) 150 gSNAP
$7.49Dried Bean Curd 6.3 ozSNAP
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$8.79Pulmuone Square Fried Tofu Pouches 11.6 ozSNAP
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$4.49Shirakiku Seasoned Fried Bean Curd 12pcs Frozen 165 gSNAP
$4.79/ea for 2+$5.29 for 1 qtyBestore Dried Egg Snack, Soy Sauce Flavor 238 gSNAP
$7.99Havista Soy Tofu Slices, FrozenSNAP
$7.99Pulmuone Sweet and Sour Fried Tofu Pouches 11.6 ozSNAP
$5.49Imperial Taste Dried Beancurd Skin Roll 4 ozSNAP
$19.54$22.99YubaShips from Derun
$20.32$21.39Organic yubaShips from YIXIN
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$18.11tofu skin rollShips from Ruicheng Select
$18.11tofu skin roll,Ships from Ruicheng Select
$28.31$29.80Organic dried bean curd sticks 300g 300 gShips from EasyGo Boutique
$17.64Dried yuba 500 gShips from Meicang Premium
$19.79Dried yuba 350 gShips from Ruixuan Luxury Estate Hall
$7.50$7.90Beancurd sheet 110 gShips from Flavor Gathering Source
$2.99Dried Soy Sheet KnotShips from Big Green Natural
$24.00Organic dried yuba 300 gShips from Yue Home
$16.03$16.88Dried bean curd sticks 220 gShips from Flavor Gathering Source
$18.90Organic Dried Beancurd Sticks 200 gShips from Curated Treasures
$11.10Haidilao Tofu Skin Dried Tofu Skin 120 gShips from Tian Tian Snacks & Seasoning Store
$8.99Handmade Tofu Skin (Yuba / Dried Bean Curd Sheet)Ships from Sichuan and Hunan cuisine
$25.41Tofu skin rolls 500 gShips from Hometown Delivery
$5.98hand torn tofu skin 118 gShips from Ruiyang Excellent Food
$7.62Lidou Fuyang Tofu Skin 100g*1 100 gShips from Haruno Store
$9.99XJ Dried Bean Curd Stick 12oz 1 eachShips from Wing Hop Fung
$4.37$4.864 packs of hand-torn tofu skin 1 eachShips from Beatigo
$34.96$36.80Pujiang Kaijiang tofu skin 500g 500 gShips from SHENG JIN JI
$9.81$10.90Yanjin Shop Hand-Torn Tofu Skin 117 gShips from Lvyen Selection
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- big size and good quality
- Fried tofu skin, delicious , fresh and tasty
- With this i can make traditional cuisine dinner
- Cold dishes and hot pot are both good choices.
- The packaging clearly states "Made from non-GMO soybeans from Northeast China" and "NON GMO" . Cut into wide strips and cook directly in the hot pot; they taste amazing after absorbing the broth . Alternatively, blanch in boiling water for a few seconds, then rinse with cold water and toss with cilantro, minced garlic, chili oil, soy sauce, and vinegar for a refreshing appetizer .
- If you like this bean curd skin, you can make shrimp rolls or butterfly rolls, wrapping seaweed in the center. Cut them into pretty shapes; one pack can be made several times. They look beautiful and taste delicious.
- Have not tried yet. Will buy again if they are good
- I've bought from this brand many times, and it's a great deal when it's on sale!
- First time using frozen
- I made chive rolls by wrapping chives in bean curd sheets. They were delicious.
- Good for braising
- Easy protein addition to meals
- Easily rehydrated and quick protein addition
- It has no strange smell, is very dry, and has a longer shelf life.
- After adding sugar, it all fell apart and turned into tofu skin.
- It's a little thick, not the sheer kind, but it's okay.
- There will always be a lot of crumbs left in the end, but it tastes so good that I keep buying it again and again.
- The tofu knots cooked pretty quickly and was as you’d expect it to be.
- This amount is enough to make two servings of braised lamb belly with bamboo shoots.
- It's easy to soften in a short time and can be stewed for a good taste, but the color is too dark. I will buy it again!
- I bought more; it's very chewy and I like it.
- Love this product
- Essential ingredients for Mala Xiang Guo (Spicy Stir-Fry), very good
- The texture is rather thick and firm, so it's best to cook it longer. I personally prefer it thinner and more tender. I bought some on sale to braise.
- Haven't tried it yet~ Bought it to try because the reviews were good.
- A delicious dried tofu! Buy, buy, buy!
- I like dried tofu for hot pot.
- Delicious, inexpensive, fresh and clean. I bought it a second time.
- Frozen food. I'm not sure if it needs to be thawed before eating to separate it. But it seems like it would be very convenient to put in a hot pot.
- The bean curd skin is a bit too dry and hard, making it difficult to chew; it needs to be cooked for a longer time. However, it has a rich bean flavor.
- This kind is delicious.
- I used this to wrap the pork kikiam I made . Cooked steam then fried ti brown.
- The bean curd skin looks good, but it is dry. I want it to be soft. Anyway, let's try it.
- Cook with pork and spicy
- Look ok, but easy broke because too dry so I can’t unfold it.
- It came broken and very thick. It can’t wrap any things. Disappointed!
- Not bad, not bad, it’s very thick after soaking and very delicious!
- I broke it open and fried it with cooking oil for hot pot, it was delicious.
- Beautiful quality goods
- Thicker bean curd skin is not suitable for hot pot
- I ate it in hot pot; I don't know how others do it.
- I've always liked this brand of bean products, but I won't buy these fragrant bean rolls again because the braising flavor is too strong, which I don't really like.
- I think I need to thaw it and portion it out.
- I found this brand on Weee, and it's delicious.
- Stir-frying it makes it taste good and is a good choice for a low-fat, high-protein meal.
- Awesome hotpot
- Stir-fried green peppers with bean curd sheets is delicious! This amount of bean curd sheets is enough to make two big pots.
- Cold tofu strips, refreshing and delicious
- The bean curd skin has a rich flavor and is very delicious.
- This is my first time buying it. It looks a bit like tofu skin rings. I'll eat it like tofu skin.
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