Top 2 products for Sour Hot Pot
Latest reviews
Nanshan Po's Sour Soup Hot Pot Base looks amazing when eating hot pot.
This packet of sour soup base is perfect for making all sorts of sour soup dishes, not just hot pot. It's also convenient for cooking rice noodles, sour soup fish, and sour soup beef. Just add a packet to the pot, and the sour aroma immediately fills the air—the freshness of tomatoes, the fragrance of chili, plus the unique tangy flavor of Guizhou sour soup—it's incredibly appetizing. This time, I used it to make sour soup blackfish. The broth was rich but not overly sour, and the fish fillets were tender and smooth. One sip of the soup, and the sour, spicy, and savory flavor was incredibly satisfying. For those who love sour and spicy flavors, keeping a packet at home means you can easily make it whenever you want—it's quick, convenient, and delicious.
Nanshanpo Sour Soup Hot Pot Base, Authentic Guizhou Flavor, Suitable for Hot Pot and Rice Noodles, 250g
Nanshan Po's sour soup hot pot base can probably also be used to make sour soup fish.
Absolutely delicious! A must-buy for anyone who loves sour flavors.
It has this sauce texture, and it smells very fragrant when cooked.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Nanshan Po's Sour Soup Hot Pot Base looks amazing when eating hot pot.
This packet of sour soup base is perfect for making all sorts of sour soup dishes, not just hot pot. It's also convenient for cooking rice noodles, sour soup fish, and sour soup beef. Just add a packet to the pot, and the sour aroma immediately fills the air—the freshness of tomatoes, the fragrance of chili, plus the unique tangy flavor of Guizhou sour soup—it's incredibly appetizing. This time, I used it to make sour soup blackfish. The broth was rich but not overly sour, and the fish fillets were tender and smooth. One sip of the soup, and the sour, spicy, and savory flavor was incredibly satisfying. For those who love sour and spicy flavors, keeping a packet at home means you can easily make it whenever you want—it's quick, convenient, and delicious.
Nanshanpo Sour Soup Hot Pot Base, Authentic Guizhou Flavor, Suitable for Hot Pot and Rice Noodles, 250g
Nanshan Po's sour soup hot pot base can probably also be used to make sour soup fish.
Absolutely delicious! A must-buy for anyone who loves sour flavors.
It has this sauce texture, and it smells very fragrant when cooked.


































