Top 5 products for Soondubu
Latest reviews
- 5 minutes to serve yourself an authentic delicious Korean Tofu Soup. Wish I had some mix-seafoods to go with it… Will definitely try it again soon
- It's delicious. The expiration date is also generous.
- This House Foods x BCD Tofu House Korean-style soft tofu hot pot ready-to-eat set (Medium Hot) perfectly recreates the signature seafood-flavored broth of the famous American Korean restaurant chain BCD Tofu House The included tofu is incredibly smooth and has a rich bean flavor I added shrimp, and it's absolutely delicious with rice
- Can’t wait to try these later in the week
- First time getting it!
- I think the medium spicy version has the best balance and tastes the most delicious!
- This is now a staple at my home and I eat it once a week. I only wish it was hotter.
- It's very convenient to cook, with tofu and soup seasonings, and it tastes even better with additional ingredients.
- When will soft tofu stew ever taste bad? It tastes good every single day, no matter how often I eat it.
- Moderately mild spicy taste
Latest reviews
- Countless refrigerator essentials that I've repurchased countless times
- Love using this with my base hot pot soup to spice up half of it! Tofu is nice and soft when we put it in too
- Cheaper than Hmart
- It tastes just like the food from a Korean restaurant, it's really delicious, and it's a good time to stock up when it's on sale!
- Love it! Delicious
- The soft tofu was frozen, so I bought some separately to add, but the sauce had a smoky flavor that I couldn't help but buy it.
- I received the delivery safely. I always order from here.
- This 13-ounce Korean-style tofu hot pot features a classic spicy flavor, recreating the hot and spicy taste of Korean street food. It contains tender, additive-free Korean tofu and a secret spicy broth. The tofu has a soft, pudding-like texture that melts in your mouth, fully absorbing the rich broth. The broth is made with Korean chili peppers and spices, resulting in a bright red color, a distinct and layered spiciness, and a savory, rich, and fragrant flavor that is not overpowering. It's easy to prepare—simply open the package and heat. It can be cooked with eggs, meat, or vegetables, and is suitable for single-serving hot pot, soup rice, stews, and other dishes. It's a convenient base ingredient for creating hot and spicy Korean home-style meals.
Latest reviews
- I always keep this stocked at home! I add various vegetables, dumplings, shrimp, and sausages, along with whatever toppings I have in the refrigerator at the time. It’s so convenient and great.
- Fav tofu soup. Fresh and needs to be consumed within a month to retain freshness.
- Regular spicy is not enough hot for me, this one is fav
- It's not spicy at all and has a nice, clean aftertaste!
- I hope it tastes good.
- my favorite soup kit
- These kits are my favorites, I love them
- Noob friendly tofu kit.
- Quickly whip this up when you need some soup.
Latest reviews
- Hod packaging
- The tofu was very tender; it was quite good for making Korean tofu soup.
- Love to make soft tofu with a soy sauce, red pepper flakes, and green onion sauce. Sesame oil adds a nice fragrance too. The soft tofu makes this one of the healthiest fastest foods.
- Yummy vegan
- I'm going to make soft tofu stew for dinner.
- It looks delicious and has a longer expiration date than I expected.
- I always order soft tofu stew. I eat it in the morning with hijiki seaweed, soy sauce, dried laver flakes, and a little perilla oil; it's easy on the stomach and really good.
- It was delivered with the expiration date in good condition.
- Soft tofu stew is great to make when you don't have any side dishes.
Latest reviews
- 순두부찌개 끓여먹었어요 세일일땨 항상 쟁겨둬요
- I always order this. It's good.
- The soft tofu is so delicious. I order it every time.
- repeat purchase
- It's a must-have item I always order whenever I place an order!!
- The tofu is soft and smooth, and tastes delicious!
- Delicious, I've bought it many times already.
- It arrived with plenty of time left until the expiration date.
- Love it original soft tofu from Korea
- Yummy vegan
Popular recipes

Spicy Kimchi Soondubu Stew
This hearty stew is packed with spicy kimchi flavor and silky smooth . It's a comforting and satisfying dish perfect for cold days.

Beef and Vegetable Soondubu Jjigae
This flavorful stew combines tender beef, assorted vegetables, and savory for a delicious and wholesome meal. It's a great option for a quick and easy dinner.

Soondubu Fried Rice
This tasty fried rice is made with leftover rice, assorted vegetables, and spicy for a flavorful twist. It's a simple yet satisfying dish that's perfect for using up leftovers.

Instant Pot Soondubu Tofu Soup
This quick and easy soup is cooked in the Instant Pot for maximum flavor and convenience. Silken tofu, mushrooms, and come together in a delicious and comforting dish.

Stir-Fried Spicy Soondubu
This stir-fry dish features spicy stir-fried with vegetables and your choice of protein. It's a quick and flavorful meal that can be customized to suit your tastes.
Frequently asked questions
What is soondubu?
Soondubu is a soft tofu often used in Korean cuisine, known for its smooth texture and delicate flavor.
What dishes can I make with soondubu?
Soondubu is commonly used in dishes like soondubu jjigae (spicy tofu stew), soondubu bap (tofu rice bowl), and soondubu kimchi (tofu with kimchi).
Is soondubu gluten-free?
Yes, soondubu is gluten-free as it is made from soy milk and a coagulant without any wheat ingredients.
How long does soondubu last?
Soondubu can last up to 1-2 weeks in the refrigerator if stored properly in cold water and changed daily.
Is soondubu spicy?
Soondubu itself is not spicy, but it is often used in spicy Korean dishes like soondubu jjigae.
Can I eat soondubu raw?
Soondubu can be eaten raw, but it is commonly used in cooked dishes like stews and stir-fries.
Is soondubu high in protein?
Yes, soondubu is a good source of protein, making it a nutritious addition to vegetarian and vegan diets.
Can I buy soondubu online?
You can buy it at Weee! Asian Market, www.sayweee.com.
How is soondubu made?
Soondubu is made by curdling freshly boiled soy milk with a coagulant, resulting in a soft and silken tofu.
Is soondubu vegan/vegetarian?
Yes, soondubu is vegan/vegetarian as it is made from soy milk and a coagulant.
How should I store soondubu?
Soondubu should be stored in cold water in an airtight container in the refrigerator and changed daily to maintain its freshness.
Can I freeze soondubu?
It is not recommended to freeze soondubu as it may change the texture and consistency of the tofu.
How can I add flavor to soondubu?
Soondubu can be flavored with ingredients like soy sauce, sesame oil, green onions, garlic, and chili flakes.
How can I make soondubu jjigae?
To make soondubu jjigae, simmer soondubu in a broth with kimchi, vegetables, and seasonings like gochugaru (Korean chili powder).
Is soondubu low in calories?
Soondubu is relatively low in calories, making it a healthy option for those looking to manage their caloric intake.
Where can I buy soondubu?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- 5 minutes to serve yourself an authentic delicious Korean Tofu Soup. Wish I had some mix-seafoods to go with it… Will definitely try it again soon
- It's delicious. The expiration date is also generous.
- This House Foods x BCD Tofu House Korean-style soft tofu hot pot ready-to-eat set (Medium Hot) perfectly recreates the signature seafood-flavored broth of the famous American Korean restaurant chain BCD Tofu House The included tofu is incredibly smooth and has a rich bean flavor I added shrimp, and it's absolutely delicious with rice
- Can’t wait to try these later in the week
- First time getting it!
- I think the medium spicy version has the best balance and tastes the most delicious!
- This is now a staple at my home and I eat it once a week. I only wish it was hotter.
- It's very convenient to cook, with tofu and soup seasonings, and it tastes even better with additional ingredients.
- When will soft tofu stew ever taste bad? It tastes good every single day, no matter how often I eat it.
- Moderately mild spicy taste
- Countless refrigerator essentials that I've repurchased countless times
- Love using this with my base hot pot soup to spice up half of it! Tofu is nice and soft when we put it in too
- Cheaper than Hmart
- It tastes just like the food from a Korean restaurant, it's really delicious, and it's a good time to stock up when it's on sale!
- Love it! Delicious
- The soft tofu was frozen, so I bought some separately to add, but the sauce had a smoky flavor that I couldn't help but buy it.
- I received the delivery safely. I always order from here.
- This 13-ounce Korean-style tofu hot pot features a classic spicy flavor, recreating the hot and spicy taste of Korean street food. It contains tender, additive-free Korean tofu and a secret spicy broth. The tofu has a soft, pudding-like texture that melts in your mouth, fully absorbing the rich broth. The broth is made with Korean chili peppers and spices, resulting in a bright red color, a distinct and layered spiciness, and a savory, rich, and fragrant flavor that is not overpowering. It's easy to prepare—simply open the package and heat. It can be cooked with eggs, meat, or vegetables, and is suitable for single-serving hot pot, soup rice, stews, and other dishes. It's a convenient base ingredient for creating hot and spicy Korean home-style meals.
- I always keep this stocked at home! I add various vegetables, dumplings, shrimp, and sausages, along with whatever toppings I have in the refrigerator at the time. It’s so convenient and great.
- Fav tofu soup. Fresh and needs to be consumed within a month to retain freshness.
- Hod packaging
- The tofu was very tender; it was quite good for making Korean tofu soup.
- Love to make soft tofu with a soy sauce, red pepper flakes, and green onion sauce. Sesame oil adds a nice fragrance too. The soft tofu makes this one of the healthiest fastest foods.
- Yummy vegan
- I'm going to make soft tofu stew for dinner.
- It looks delicious and has a longer expiration date than I expected.
- I always order soft tofu stew. I eat it in the morning with hijiki seaweed, soy sauce, dried laver flakes, and a little perilla oil; it's easy on the stomach and really good.
- It was delivered with the expiration date in good condition.
- Soft tofu stew is great to make when you don't have any side dishes.
- 순두부찌개 끓여먹었어요 세일일땨 항상 쟁겨둬요
- The soft tofu has a rich and delicious flavor.
- repeat purchase
- It is a must for soft tofu stew.
- It is already seasoned, so you just need to prepare the ingredients.
- I tried it in Korea, and since it's available here, I'm ordering it.
- Got it while it was on sale and very good taste but I mixed other seasonings to enhance the flavor for big bowl.
- I always use this seasoning when making soft tofu.
- The mix is a little strong in terms of a clam forward smell. It does go away as you cook with it. The spice level is perfect for me who usually likes it around a medium to hot level. It mixes well with bone broth.
- We always have soft tofu and seasoning sauce in stock.
- Great soup base!
- 고소하니 찌개 끓일때는 여기 브랜드 두부 먹어요
- The pier is delicious and great!
- The packaging is perfect, too. It's tofu I buy often.
- The expiration date is great, and the tofu is delicious.
- It's delicious, so I'm buying it again!!
- I made braised tofu. It's delicious.
- Nice tofu. Love it
- Tofu, an essential ingredient for kimchi stew! It's delicious.
- I buy this often for soup. Hard to find at local Stores
- It's convenient because you don't have to make separate seasoning.
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