Top 5 products for Siomai Wrapper
Latest reviews
Good product
very nice, wrapped well
The thick pastry shells are easy to wrap the filling in without tearing. The pastry shells are delicious and easy to make. They're also very inexpensive. I will buy them again next time.
Fresh quality
The wonton wrappers are thin and has a nice chewy texture.They ‘re so convenient for making wontons for my daughter’s breakfast.
Arrived in good condition. Going to make some wontons
The wonton wrappers are thin and yellowish in color, probably because of the added alkali. They're quite delicious, especially the shepherd's purse wontons.
I haven’t use it yet. Hopefully this is a good choice for dumplings.
Wonton soup is delicious, makes the best dumplings.
Making wonton tonight!
Latest reviews
First time to try
The thick, delicious wonton wrappers make for a very tasty wonton wrapper.
I've bought it several times; it's very convenient.
Good value
The quality is very good and it's very convenient. I've bought it many times.
Each pack contains 50 leaves, easy to wrap.
Of all the wonton and dumpling wrappers, this row is the closest to the Taiwanese taste.
The wontons are of good quality; I always buy from them.
The wonton wrappers are soft and delicious.
Latest reviews
These are my favorite thin wrappers. I made delicious shumai. There was so much that I couldn't use it all in one go, so I froze the rest.
Perfect for siomai
First time to make chicken siomai
The main problem is that the expiration date is unclear and the goods have been thawed when they arrive.
I want to buy some thin wonton wrappers to try.
I always use this brand for my siomai recipe
Perfect for siomai.
This was my first time making shumai! The photo shows about two-thirds of the batch. I think I can make about 80-90 in total. The skin itself was thin and delicious.
Latest reviews
I bought these to make wontons, hoping they'll be successful. If they are, I'll buy them again next time.
I love this Shanghai style wonton wrap, they are thin but won't break. perfect!! packaging for delivery is great also, arrived frozen!!
I use this brand for crab Rangoons and they are perfect every time
The packaging was intact. I haven't tried these wonton wrappers before, but I hope they meet my expectations.
Fast delivery, more available.
I used to wrap round ones, but I think you can wrap more square ones!
The quality is excellent, the cut is neat, the thickness is just right, and the texture is smooth. Thank you.
The effect is particularly good if made and eaten fresh. If frozen, some may break during cooking.
Best to make your own
Latest reviews
The wonton wrappers from this brand that I bought last time were great for making wontons. This time I bought dumpling wrappers so I can make dumplings.
It's thick and large, good for making dumplings, but not soft enough.
I love shopping on Weee; the delivery is incredibly fast. I order today, and it arrives tomorrow.
I bought one of each since I wasn't sure what the difference was. I felt the one from Shanghai might be thinner.
The dumpling wrappers are the perfect size and even thickness, and they have a nice chewy texture. They're great; I'll buy a lot to stock up.
I made both pan-fried and boiled dumplings. Both were delicious.
The dumpling wrappers look great; I'll make chive and three-ingredient dumplings tomorrow!
The quality is good, and there are no broken skins.
The packaging was intact. I haven't tried these dumpling wrappers before, but I hope they meet my expectations.
Dumpling wrappers I always buy at a good price
Popular recipes
Classic Pork Siomai
A staple among Chinese cuisine, these bite-sized, steamed pork dumplings are comforting and delicious. The flavor complexity of pork and shiitake mushrooms enclosed in a delicate siomai-wrapper makes these treats a must-try dish. The ingredients you will need are pork, shiitake mushrooms, soy sauce, and siomai-wrapper.
Rice Cooker Chicken Siomai
Making use of a rice cooker, you can prepare a version of chicken siomai that gives an extra touch of authenticity. The savory taste of chicken is sure to delight among those who get a taste of this Asian delicacy. Gather your chicken, spring onions, sesame oil, and siomai-wrapper for this recipe.
Instant Pot Beef Siomai
This beef siomai recipe lets the Instant Pot do the heavy lifting! Aside from this, the marriage of ground beef and hoisin sauce could make this Asian dish a new family favorite. You will need ground beef, garlic, hoisin sauce, and siomai-wrapper for this recipe.
Stir-Fry Vegetable Siomai
Veggie lovers will be in for a treat with this stir-fry vegetable siomai. Packed with vibrant vegetables, this Asian snack is both hearty and healthy. Just reach for cabbage, carrots, garlic, and siomai-wrapper to start this recipe.
Pan-Fried Seafood Siomai
Seafood siomai offers a refreshing spin on the traditional pork-filled version. A combination of different sea creatures brings about a salty, briny flavor that elevates these dumplings to an entirely new level! For this recipe, you will be needing shrimp, squid, scallions, and siomai-wrapper.
Frequently asked questions
What is a siomai wrapper?
A siomai wrapper is a thin sheet of dough used to contain the filling in a siomai, a traditional Filipino and Chinese dumpling.
Can all-purpose flour be used for making siomai wrapper?
Yes, all-purpose flour is a common ingredient used in creating homemade siomai wrappers.
Where can I buy siomai wrappers?
You can buy it at Weee! Asian Market, www.sayweee.com.
How to store unused siomai wrappers?
Unused siomai wrappers should be sealed in an airtight plastic bag and refrigerated to prevent them from drying out.
How to make homemade siomai wrappers?
Homemade siomai wrappers can be made by combining flour, water, and salt, rolling out the dough into a thin sheet and cutting it into rounds.
Can rice flour be used for siomai wrappers?
Yes, rice flour can sometimes be used for a gluten-free alternative to traditional siomai wrappers.
Is there a gluten-free version of siomai wrappers?
Yes, gluten-free siomai wrappers can be made by using ingredients like rice flour or other gluten-free flours.
Does the color of siomai wrapper signify any flavor difference?
Typically, the color of a siomai wrapper does not signify any flavor difference. The variation in color is usually due to different types of flour used to make the wrappers.
What are siomai wrappers made from?
Siomai wrappers are typically made from a mixture of flour, water, and salt.
Are there ready-made siomai wrappers available?
Yes, ready-made siomai wrappers are widely available in most supermarkets, particularly in the Asian food section.
Are siomai wrappers vegan?
Commercial siomai wrappers may contain egg, so they are not typically vegan. However, you can create vegan siomai wrappers at home using flour, water, and salt.
Can I freeze siomai wrappers?
Yes, siomai wrappers can be frozen for up to a month and should be thawed in the fridge before use.
What is the thickness of siomai wrapper?
Siomai wrappers are usually quite thin, typically around 1-2mm in thickness.
Are spring roll wrappers and siomai wrappers the same?
No, spring roll wrappers and siomai wrappers are not the same. Spring roll wrappers are typically thinner and crisp up when fried, while siomai wrappers remain soft and pliable.
How to keep siomai wrappers from drying out?
To prevent siomai wrappers from drying out, keep them covered with a slightly damp cloth while working with them.
Can pasta be used in place of siomai wrappers?
While pasta is a unique alternative, its texture and thickness may not yield the same results as a traditional siomai wrapper.
Popular reviews
Good product
very nice, wrapped well
The thick pastry shells are easy to wrap the filling in without tearing. The pastry shells are delicious and easy to make. They're also very inexpensive. I will buy them again next time.
Fresh quality
The wonton wrappers are thin and has a nice chewy texture.They ‘re so convenient for making wontons for my daughter’s breakfast.
Arrived in good condition. Going to make some wontons
The wonton wrappers are thin and yellowish in color, probably because of the added alkali. They're quite delicious, especially the shepherd's purse wontons.
I haven’t use it yet. Hopefully this is a good choice for dumplings.
Wonton soup is delicious, makes the best dumplings.
Making wonton tonight!
First time to try
The thick, delicious wonton wrappers make for a very tasty wonton wrapper.
I've bought it several times; it's very convenient.
Good value
The quality is very good and it's very convenient. I've bought it many times.
Each pack contains 50 leaves, easy to wrap.
Of all the wonton and dumpling wrappers, this row is the closest to the Taiwanese taste.
The wontons are of good quality; I always buy from them.
The wonton wrappers are soft and delicious.
These are my favorite thin wrappers. I made delicious shumai. There was so much that I couldn't use it all in one go, so I froze the rest.
I bought these to make wontons, hoping they'll be successful. If they are, I'll buy them again next time.
I love this Shanghai style wonton wrap, they are thin but won't break. perfect!! packaging for delivery is great also, arrived frozen!!
I use this brand for crab Rangoons and they are perfect every time
The packaging was intact. I haven't tried these wonton wrappers before, but I hope they meet my expectations.
Fast delivery, more available.
I used to wrap round ones, but I think you can wrap more square ones!
The quality is excellent, the cut is neat, the thickness is just right, and the texture is smooth. Thank you.
The effect is particularly good if made and eaten fresh. If frozen, some may break during cooking.
Best to make your own
The wonton wrappers from this brand that I bought last time were great for making wontons. This time I bought dumpling wrappers so I can make dumplings.
The dumpling wrappers are quite soft and easy to wrap, but they tend to be small.
A thick stack, still frozen, not bad.
Not bad, the dumpling wrappers are normal, nothing strange about them.
Love this dumpling wrappers
Fresh and thin.
I really like it, it's great!
The dumpling wrappers I buy regularly are of good quality.
Aside from being expensive, dumpling wrappers are perfect. When you make dumplings yourself, the wrappers are very chewy and don't stick.
The second time I bought it, Wei Chuan had the most just the right taste – not too thick.
first time using this brand. not bad! got 40+ wrappers each bag
good quality and package. looks fresh
I bought these to make shumai; I usually buy them from the supermarket.
All products are fresh
Excellent, they sell everything
I no longer need to go to different supermarkets, I find everything there
There were about 90 dumpling wrappers, more than I expected. I made shumai and dumplings, and they were delicious.
Thank you Wee! Fast and reliable online grocery store!
I really like this kind of dumpling wrapper; it's very thin and has a smooth texture, perfect for making shrimp dumplings.
Came in a freezer protected package with a cold pack inside. Will definitely be buying again. Item is in very excellent condition
It's unbeatable for making lasagna!!










































