Top 5 products for Shabu Shabu Beef
Latest reviews
- It looks quite thin, not too fatty, not bad.
- It's as easy to use as bulgogi!
- Can we have hot pot now?
- It's great for whipping up a quick stir-fry.
- Seems fresh
- If it's a large frozen block, it needs to be thawed before cooking.
- Fresh, thinly sliced beef, perfect for hot pot or making delicious beef pho.
- Perfect for hotpot
- I bought it for the first time for bulgogi, and it was better than I expected!
Latest reviews
- Meat that I always buy when it's on sale
- fresh meat, good price
- I always enjoy the meat. I am very satisfied. It is delicious.
- Perfect for stir-fried beef brisket and bean sprouts
- Arrived in good condition
- This is different from the previous brand! Hope it tastes good!
- It arrived still frozen, but it looks quite fresh.
- Great for making beef pepper lunch
- The price was good, so I decided to buy it.
- Second time buying - always use almost all in one go
Latest reviews
- Been a while since I last bought this. Hope it’s as good as before. The quantity is decent.
- It's a product I always repurchase!!
- The meat was quite fatty, about half of it was fat, but the quality was good, so it didn't get tough easily. I made beef stir-fried with onions, and it was delicious.
- It’s so good for making Mala Tang and Shabu Shabu!
- It was my first time ordering, and the meat portion was generous and the quality was top-notch.
- This feels better than the others.
- This sliced beef is of good quality; a must-buy when it's on sale.
- I bought this once before from Da Zhong Hua, and the beef slices were good. This time I saw it on Weee and bought some to stock up. It was on sale, so it's a good buy. It's convenient to have a few slices of beef with your instant noodles occasionally.
- I didn't expect it to be such a big portion! (>^ω^<)
- The meat is good quality! Me and my coworkers enjoyed the meat and it is a lot of meat enough for 5-6 people
Latest reviews
- Look very nice
- Fresh and packed well
- Was delicious in our hotpot, will do again and was super easy
- Good variation of fresh mushrooms
- These mushrooms are really fresh , so I can eat three kinds of mushrooms this way.
- It was still reasonably fresh, so I quickly made bibimbap.
- Mushroom medley for hot pot
- Great for hotpot
- So so good mixed a ton of mushrooms
Frequently asked questions
What is shabu shabu beef?
Shabu shabu beef is a popular ingredient in Japanese hot pot dishes. It is thinly sliced beef that is cooked briefly in soup, resulting in a tender and flavorful meat.
How is shabu shabu beef prepared?
Shabu shabu beef is thinly sliced and then briefly swished around in hot broth to cook. It’s then dipped in a sauce before eating.
Can I use other types of meat for shabu shabu?
Yes, you can also use pork, chicken, lamb or seafood, but beef is traditionally used in shabu shabu.
What sauce is used for shabu shabu beef?
Commonly, sesame or ponzu sauces are used for dipping shabu shabu beef.
What is the best way to slice beef for shabu shabu?
It is easier to slice beef thinly if it is partially frozen. Using a sharp knife, cut the beef against the grain for a tender result.
How do I defrost shabu shabu beef?
You can defrost shabu shabu beef in the refrigerator, or for faster results, use the defrost function on your microwave.
Can I cook shabu shabu beef in a regular pot?
Yes, you can use a regular pot to cook shabu shabu beef if you do not have a traditional Japanese nabe pot.
Where can I buy shabu shabu beef?
You can buy it at Weee! Asian Market, www.sayweee.com.
What type of beef is used for shabu shabu?
Typically, high quality cuts of beef such as ribeye or sirloin are used for shabu shabu.
What does shabu shabu mean?
Shabu shabu is a Japanese onomatopoeic term that translates to 'swish swish,' describing the action of swishing the meat in the hot broth.
Is shabu shabu beef healthy?
Shabu shabu can be a healthy choice as it contains protein and can be high in vegetables depending on what you add to it. However, the sodium level can be high due to the broth and sauces.
How thin should shabu shabu beef be sliced?
Shabu shabu beef should be sliced very thin, usually about 1 to 2 millimeters, so that it can cook quickly in the hot broth.
Can I freeze shabu shabu beef?
Yes, you can freeze shabu shabu beef. It’s best to freeze it in individual portions so you can defrost only what you need.
How long can shabu shabu beef be stored in the refrigerator?
Shabu shabu beef can be stored in the refrigerator for 2-3 days.
Can I make shabu shabu beef in advance?
You can prepare the beef and other ingredients in advance, but shabu shabu is best cooked and eaten immediately.
Can I use shabu shabu beef for other dishes?
Yes, while shabu shabu beef is named for its use in the specific dish, you can use the thin slices for other cooking methods as well, such as stir fry.
Popular reviews
- It looks quite thin, not too fatty, not bad.
- It's as easy to use as bulgogi!
- Can we have hot pot now?
- It's great for whipping up a quick stir-fry.
- Seems fresh
- If it's a large frozen block, it needs to be thawed before cooking.
- Fresh, thinly sliced beef, perfect for hot pot or making delicious beef pho.
- Perfect for hotpot
- I bought it for the first time for bulgogi, and it was better than I expected!
- Meat that I always buy when it's on sale
- Been a while since I last bought this. Hope it’s as good as before. The quantity is decent.
- It's a product I always repurchase!!
- The meat was quite fatty, about half of it was fat, but the quality was good, so it didn't get tough easily. I made beef stir-fried with onions, and it was delicious.
- It’s so good for making Mala Tang and Shabu Shabu!
- It was my first time ordering, and the meat portion was generous and the quality was top-notch.
- This feels better than the others.
- This sliced beef is of good quality; a must-buy when it's on sale.
- I bought this once before from Da Zhong Hua, and the beef slices were good. This time I saw it on Weee and bought some to stock up. It was on sale, so it's a good buy. It's convenient to have a few slices of beef with your instant noodles occasionally.
- I didn't expect it to be such a big portion! (>^ω^<)
- The meat is good quality! Me and my coworkers enjoyed the meat and it is a lot of meat enough for 5-6 people
- Look very nice
- Fresh and packed well
- Was delicious in our hotpot, will do again and was super easy
- Good variation of fresh mushrooms
- These mushrooms are really fresh , so I can eat three kinds of mushrooms this way.
- It was still reasonably fresh, so I quickly made bibimbap.
- Mushroom medley for hot pot
- Great for hotpot
- So so good mixed a ton of mushrooms
- A product I'll repurchase endlessly, with a perfect balance of fat and lean meat.
- It tastes just like the one you buy in Japan. I add chili oil to it when I'm having shabu-shabu.
- Besides shabu-shabu, it's also delicious as a dipping sauce for somen noodles or as a salad dressing.
- I love sesame dressing, so I'm happy to have it! I'm looking forward to using it in various dishes, like on pork shabu-shabu, during the summer.
- It seems like it could be used for various things.
- Great for hot pot
- nutty flavor
- Excellent quality, fragrant with sesame seeds, perfect for dipping sauces or cold dishes. I would definitely buy it again!
- Hopefully it’s good
- I'm looking forward to using it If it's delicious, I'd like to buy it again
- I'm always glad I can buy this easily. Pork shabu-shabu
- First time eating this again! So yummy!
- thanks weee
- repeat purchase
- Yum! cooking tomorrow
- Canned good came in good condition. Excited to try!
- All items from wee was well packed and delivered.
- thank you weee
- I love corned beef for lunch and dinner.
- Tastes good
- can't wait to eat





























































































































