Top 5 products for Salty Egg Yolk
Latest reviews
This salted egg yolk is a product I frequently repurchase; I need it for making golden pumpkin, shrimp balls, and egg yolk pastries.
Great price when on sale and convenient to prepare.
The quality is excellent; the egg yolks are distinct and don't stick together after thawing. They're great for making egg yolk pastries!
This was my first time making egg yolk pastries this year. They tasted great.
It's great for making egg yolk pastries; you can make 20 at a time.
I bought them to make egg yolk pastries, and they taste great!
First time buying, then trying to make egg yolk pastries.
Delicious, I've bought it many times.
I like this kind, it's delicious.
My favorite salted duck eggs. Each egg is distinct and perfectly salty. They're convenient for making zongzi (sticky rice dumplings) and mooncakes. They can be stored for a long time if refrigerated.
Latest reviews
Not too salty, great texture and vey fragrant.
It's delicious for making salted egg yolk Wing!
I had some leftover from making egg yolk pastries last time, so I stir-fried some bitter melon today. It was delicious...
First time buying
Make salted egg yolk stuffed tofu, crispy on the outside and tender on the inside.
First time buying
Haven't used it yet, but the quality looks good. Planning to make desserts.
I used this salted egg yolk to make salted egg yolk lion's head meatballs. I wanted a pinkish texture, but this salted egg yolk was very firm. I don't know if I opened it wrong.
It í good but it is small
My first purchase
Latest reviews
It's of good quality and makes delicious egg yolk pastries.
The egg yolks are quite large, making them a good choice for egg yolk pastries. However, after thawing, the yolks tend to stick together easily, so you need to be careful when taking them out of the bag and separating them, otherwise they may break.
I'll use it to stir-fry with salted eggs. Hope it tastes amazing!
The Mid-Autumn Festival is approaching, I'm preparing to make egg yolk pastries.
The salted egg yolks are quite salty and sandy; depending on the batch, sometimes they may have a hard center.
I love using it to wrap rice dumplings!
I made it into snow skin mooncakes, they're so delicious
I thought the meat-filled rice dumplings I bought last time were great, and I hope they'll taste good when used to wrap mooncakes this time.
So convenient for making salted egg yolk sauce
I made a batch of egg yolk pastries. The egg yolks were of very good quality and released oil after baking.
Latest reviews
The egg yolk pastries turned out great, and the size was just right.
The salted egg yolk flavored rice dumplings are delicious!
Arrived with ice packed package. product from Taiwan. No preservatives, which is much preferred
The salted egg yolks are great to make savory cake. Will buy again!
It was out of stock during the Mid-Autumn Festival, but now I finally bought it and can make egg yolk pastries.
It’s just right for making mooncakes, and the taste is very authentic!
I want to try making my own egg yolk pastry, I hope it will be successful
Buy it and prepare to make egg yolk pastry
Large portion, easy to store in freezer, tastes good
Salted egg yolks are used to make egg yolk fillings for quick-fried buns
Latest reviews
Hope it’s good
The taste I remember is delicious and perfect for satisfying cravings.
I like it.
I bought it to share interesting flavors with my friends.
These cookies are so delicious! I've bought them many times. They're not too sweet.
It's back in stock! It's a sweet and salty flavor, be careful when eating this while watching TV
I like its taste; it's not too salty, and it's easy to eat several at once.
It's crispy and delicious, I'll definitely buy it again.
Salted egg yolk cake is delicious.
The cookies are crispy, fluffy, and not too sweet! Delicious... delicious...
Popular recipes
Salty Egg Yolk Fried Rice
This dish is all about comfort with a bowl of fluffy rice, fried with aromatic . With every single grain bursting with flavors, this rice is cooked seamlessly in a rice cooker. The key ingredients are jasmine rice, soy sauce, peas, and carrots.
Instant Pot Chicken
Tender chicken coated with fragrant makes a satisfying meal. It's effortlessly cooked in an Instant Pot to seal all the flavors. The dish uses simple ingredients - chicken, ginger, garlic, and green onions.
Stir-fry Prawns
Succulent prawns coated with proves to be a great appetizer. The dish is quickly prepared in a stir fry pan to ensure the prawns maintain their juicy flavors. The ingredients encompass prawns, onions, garlic, and chilies.
Steamed Tofu with
Soft, silky tofu topped with creamy makes for a rich combination. It is an easy and nutritious meal. Preparation requires tofu, soy sauce, sesame oil, and scallions.
Beans
A quick and easy dish that perfectly balances the crispness of beans with the unique flavor of . You need only four ingredients - green beans, garlic, chili, and soy sauce.
Frequently asked questions
What is a salty egg yolk?
A salty egg yolk is a product of preserving duck or chicken eggs in a brine, or packing each egg in damp, salted charcoal. The yolk becomes salty while the white part turns into a salty jelly-like texture.
How to store salty egg yolks?
Salty egg yolks can be stored at room temperature if well packed or they can be stored in a refrigerator if cracked open.
How to make salty egg yolk sauce?
To make a salty egg yolk sauce, steam the yolks until they are cooked, then mash them and cook in a hot pan with butter, curry leaves and bird's eye chilies.
Can I eat salty egg yolk raw?
It is not advised to eat salty egg yolks raw due to possible bacterial contamination.
Where can I buy salty egg yolks?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can salty egg yolks be frozen for future use?
Yes, salty egg yolks can be frozen. Simply wrap each yolk tightly in plastic wrap and freeze. Thaw in the refrigerator before use.
Can I use salty egg yolk in soup?
Yes, salty egg yolk can be used in soup to add a rich, salty flavor.
Are salty egg yolks gluten-free?
Yes, salty egg yolks themselves are gluten-free. However, be sure to check any added ingredients in dishes or products made with salty egg yolks.
How is a salty egg yolk used in cooking?
Salty egg yolks are commonly used in Asian cuisine, especially in pastries and desserts for a rich, salty contrast to sweet flavors. They can also be used in mooncakes, custards, or rice dishes.
How to cook with salty egg yolk?
Salty egg yolks can be steamed and then mashed before incorporating into dishes. They can also be mixed into dough or batter, or be used as a topping or filling.
What are the nutritional contents of a salty egg yolk?
Salty egg yolks are high in cholesterol and fat, but also contain significant amounts of Vitamin A, D, E, and B12.
What does a salty egg yolk taste like?
The yolk of a salty egg is rich, creamy, savory, and as the name implies, salty.
Are salty egg yolks safe for pregnant women?
Salty egg yolks are safe for pregnant women to consume as long as the eggs are well cooked.
How long can salty egg yolks last?
If properly stored, salty egg yolks can last for several weeks at room temperature, and several months in the refrigerator.
What dishes are commonly made with salty egg yolks?
Common dishes made with salty egg yolks include mooncakes, custards, pasta, pastries, rice dishes, and sauces.
How to know if a salty egg yolk is spoiled?
A spoiled salty egg yolk will have a foul smell and its color may darken. It's best to discard it.
Popular reviews
This salted egg yolk is a product I frequently repurchase; I need it for making golden pumpkin, shrimp balls, and egg yolk pastries.
Great price when on sale and convenient to prepare.
The quality is excellent; the egg yolks are distinct and don't stick together after thawing. They're great for making egg yolk pastries!
This was my first time making egg yolk pastries this year. They tasted great.
It's great for making egg yolk pastries; you can make 20 at a time.
I bought them to make egg yolk pastries, and they taste great!
First time buying, then trying to make egg yolk pastries.
Delicious, I've bought it many times.
I like this kind, it's delicious.
My favorite salted duck eggs. Each egg is distinct and perfectly salty. They're convenient for making zongzi (sticky rice dumplings) and mooncakes. They can be stored for a long time if refrigerated.
Not too salty, great texture and vey fragrant.
It's delicious for making salted egg yolk Wing!
I had some leftover from making egg yolk pastries last time, so I stir-fried some bitter melon today. It was delicious...
First time buying
Make salted egg yolk stuffed tofu, crispy on the outside and tender on the inside.
First time buying
Haven't used it yet, but the quality looks good. Planning to make desserts.
I used this salted egg yolk to make salted egg yolk lion's head meatballs. I wanted a pinkish texture, but this salted egg yolk was very firm. I don't know if I opened it wrong.
It í good but it is small
My first purchase
It's of good quality and makes delicious egg yolk pastries.
The egg yolks are quite large, making them a good choice for egg yolk pastries. However, after thawing, the yolks tend to stick together easily, so you need to be careful when taking them out of the bag and separating them, otherwise they may break.
I'll use it to stir-fry with salted eggs. Hope it tastes amazing!
The Mid-Autumn Festival is approaching, I'm preparing to make egg yolk pastries.
The salted egg yolks are quite salty and sandy; depending on the batch, sometimes they may have a hard center.
I love using it to wrap rice dumplings!
I made it into snow skin mooncakes, they're so delicious
I thought the meat-filled rice dumplings I bought last time were great, and I hope they'll taste good when used to wrap mooncakes this time.
So convenient for making salted egg yolk sauce
I made a batch of egg yolk pastries. The egg yolks were of very good quality and released oil after baking.
The egg yolk pastries turned out great, and the size was just right.
The salted egg yolk flavored rice dumplings are delicious!
Arrived with ice packed package. product from Taiwan. No preservatives, which is much preferred
The salted egg yolks are great to make savory cake. Will buy again!
It was out of stock during the Mid-Autumn Festival, but now I finally bought it and can make egg yolk pastries.
It’s just right for making mooncakes, and the taste is very authentic!
I want to try making my own egg yolk pastry, I hope it will be successful
Buy it and prepare to make egg yolk pastry
Large portion, easy to store in freezer, tastes good
Salted egg yolks are used to make egg yolk fillings for quick-fried buns
Hope it’s good
The taste I remember is delicious and perfect for satisfying cravings.
I like it.
I bought it to share interesting flavors with my friends.
These cookies are so delicious! I've bought them many times. They're not too sweet.
It's back in stock! It's a sweet and salty flavor, be careful when eating this while watching TV
I like its taste; it's not too salty, and it's easy to eat several at once.
It's crispy and delicious, I'll definitely buy it again.
Salted egg yolk cake is delicious.
The cookies are crispy, fluffy, and not too sweet! Delicious... delicious...





























