Top 5 products for Pickled Daikon
Latest reviews
It's perfect for gimbap.
Pickled radish, the key ingredient in gimbap! I bought more^^
Thank you for the fast shipping. Good good.
That's a lot of food. Hope it tastes good!
I used to eat Wang-ssi pickled radish, but I heard that Lee-ssi pickled radish is cheaper and tastier, so I bought some.
It's super fresh, so I cut it up and make gimbap with it.
Good value! I slice them up and use them to make 단무지무침 with vinegar, allulose, sesame oil & seeds, and red pepper powder (and shake in the container). Ive repurchased at least three times now.
I made seasoned pickled radish and it was delicious.
I buy this every time. It's good.
I ordered this to make kimbap, and I’m happy with the generous amount. Thank you for such a great product!
Latest reviews
This is so long
It enhances the flavor of sushi, gives it an authentic taste, and keeps for a long time.
Pretty good :)
I love this pickled radish! It's so crunchy and has the perfect balance of sweet and tangy. I slice it up and eat it with pretty much every meal, especially with rice and savory dishes. It's such a good little side dish and I always end up eating more than I planned. Definitely something I'll keep buying!
I bought this for the first time. How does it taste?
I buy this radish all the time! It's so crunchy and delicious, I literally eat it with almost every meal. One of my favorites and something I always make sure to have at home!
I bought it because I wanted to make kimbap.
The radish tasted great, with no strange flavor; I quite liked it.
I bought it because it was cheap. I hope it tastes good.
Essential for making seaweed rice rolls and other similar dishes
Latest reviews
I should stock up on pickled radishes haha
You always have to have pickled radish too.
It tastes good when added when making rice balls.
It's so delicious. It's a product I always stock up on.
Good danmugi
I like pickled radish, and it looks healthy.
It's a shame the expiration date is short, but I bought it because it's a product I usually eat.
A must-have item when making gimbap~~
great to make sushi or as small dish. it's not that salty so great for little ones as well.
This is the cleanest and tastiest.
Latest reviews
My friend and I ordered Surasang Gimbap again, a brand we always trust.
It is essential when making gimbap!!!
So easy to use they separate package The flavor won‘t be mess up
The number of burdock roots and pickled radishes doesn't quite match, but just use a few burdock roots and it's fine~ It's delicious.
It’s so good when making gimbap!
It provides reliable ingredients that are always needed when buying lunch for the kids.
got right product and quantity
It's a must for making gimbap!
I made gimbap. I wish there was a slightly larger portion.
With this gimbap making kit, just fry some carrots and eggs, and the difficulty of making gimbap is medium-low.
Latest reviews
It's expensive, but... I trust and eat Pulmuone
It arrived fresh, kept refrigerated.
I bought this to wrap around duck meat.
BBQ bestie
They look good
It's a must-have when eating meat. I'm so touched that I can have pickled radish slices.
The kids look for pickled radish when eating meat.
We also ordered smoked duck to eat together, and it was so delicious!
Convenient for K-BBQ
The kids look for pickled radish slices when eating meat lol
Frequently asked questions
What is Pickled Daikon?
Pickled daikon is a Japanese dish made by pickling daikon, a type of radish, in a mixture of vinegar, sugar, and salt.
How is pickled Daikon used in cooking?
Pickled daikon is often served as a side dish, condiment or a part of a main dish in Asian cuisines.
Is pickled Daikon healthy?
Yes, it is rich in vitamins and minerals, low in calories, and a good source of fiber.
Where can I buy pickled Daikon?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can pickled Daikon be used in sushi?
Yes, it can be used as a common ingredient for sushi fillings.
Do I need to peel Daikon before pickling?
Yes, it is recommended to peel Daikon before pickling for best taste and texture.
Is pickled Daikon gluten-free?
Yes, pickled daikon is generally gluten-free, unless it has been pickled with a gluten-containing ingredient.
How to store pickled Daikon?
Pickled daikon should be stored in an airtight container in the refrigerator.
What does pickled Daikon taste like?
It has a combination of sweet, sour and salty taste, with a crunchy texture.
How long does Pickled Daikon last?
It can last for about a month when refrigerated.
How to make pickled Daikon?
Pickled daikon is made by peeling and cutting daikon into thin slices or strips, then immersing it in a pickling solution of vinegar, sugar and salt.
Can pickled Daikon be eaten raw?
Yes, it is usually consumed raw after being pickled.
Can I make pickled Daikon at home?
Yes, it can be easily prepared at home with daikon, vinegar, sugar, and salt.
Are there different types of pickled Daikon?
Yes, there are several variations of pickled daikon based on the type of vinegar or additional ingredients used in the pickling process.
How long does it take to pickle Daikon?
It generally takes about a week for the pickling process, though it can be consumed as early as after few hours.
What's the texture of pickled Daikon?
Pickled Daikon usually has a crunchy texture.
Popular reviews
It's perfect for gimbap.
Pickled radish, the key ingredient in gimbap! I bought more^^
Thank you for the fast shipping. Good good.
That's a lot of food. Hope it tastes good!
I used to eat Wang-ssi pickled radish, but I heard that Lee-ssi pickled radish is cheaper and tastier, so I bought some.
It's super fresh, so I cut it up and make gimbap with it.
Good value! I slice them up and use them to make 단무지무침 with vinegar, allulose, sesame oil & seeds, and red pepper powder (and shake in the container). Ive repurchased at least three times now.
I made seasoned pickled radish and it was delicious.
I buy this every time. It's good.
I ordered this to make kimbap, and I’m happy with the generous amount. Thank you for such a great product!
This is so long
It enhances the flavor of sushi, gives it an authentic taste, and keeps for a long time.
Pretty good :)
I love this pickled radish! It's so crunchy and has the perfect balance of sweet and tangy. I slice it up and eat it with pretty much every meal, especially with rice and savory dishes. It's such a good little side dish and I always end up eating more than I planned. Definitely something I'll keep buying!
I bought this for the first time. How does it taste?
I buy this radish all the time! It's so crunchy and delicious, I literally eat it with almost every meal. One of my favorites and something I always make sure to have at home!
I bought it because I wanted to make kimbap.
The radish tasted great, with no strange flavor; I quite liked it.
I bought it because it was cheap. I hope it tastes good.
Essential for making seaweed rice rolls and other similar dishes
I should stock up on pickled radishes haha
You always have to have pickled radish too.
It tastes good when added when making rice balls.
It's so delicious. It's a product I always stock up on.
Good danmugi
I like pickled radish, and it looks healthy.
It's a shame the expiration date is short, but I bought it because it's a product I usually eat.
A must-have item when making gimbap~~
great to make sushi or as small dish. it's not that salty so great for little ones as well.
This is the cleanest and tastiest.
My friend and I ordered Surasang Gimbap again, a brand we always trust.
It is essential when making gimbap!!!
So easy to use they separate package The flavor won‘t be mess up
The number of burdock roots and pickled radishes doesn't quite match, but just use a few burdock roots and it's fine~ It's delicious.
It’s so good when making gimbap!
It provides reliable ingredients that are always needed when buying lunch for the kids.
got right product and quantity
It's a must for making gimbap!
I made gimbap. I wish there was a slightly larger portion.
With this gimbap making kit, just fry some carrots and eggs, and the difficulty of making gimbap is medium-low.
It's expensive, but... I trust and eat Pulmuone
It arrived fresh, kept refrigerated.
I bought this to wrap around duck meat.
BBQ bestie
They look good
It's a must-have when eating meat. I'm so touched that I can have pickled radish slices.
The kids look for pickled radish when eating meat.
We also ordered smoked duck to eat together, and it was so delicious!
Convenient for K-BBQ
The kids look for pickled radish slices when eating meat lol









































