Pandesal is a type of Filipino bread roll that is soft and fluffy on the inside and has a slightly crunchy crust.

How is pandesal made?

Pandesal is made from a simple dough of flour, yeast, sugar, salt, and water. It is shaped into small rolls, coated with breadcrumbs, and then baked until golden brown.

Is pandesal sweet or savory?

Pandesal is slightly sweet, but it is more neutral in flavor and can be enjoyed with both sweet and savory fillings.

Can I make pandesal without a bread machine?

Yes, pandesal can be easily made without a bread machine. Basic kitchen tools like a mixing bowl and oven will suffice.

How long does it take to make pandesal?

The preparation and baking time for pandesal can vary, but on average, it takes about 2-3 hours to make a batch of pandesal.

Can I freeze pandesal?

Yes, pandesal can be frozen. Make sure to cool the rolls completely and store them in an airtight container or freezer bags before freezing.

How do I reheat frozen pandesal?

To reheat frozen pandesal, you can either let them thaw at room temperature and then bake them in the oven for a few minutes or heat them in a microwave for a shorter duration.

What can I use as a filling for pandesal?

Pandesal can be filled with a variety of ingredients such as butter, cheese, Ube (purple yam) jam, ham, and even sweet spreads like Nutella.

Can I make pandesal gluten-free?

Yes, it is possible to make gluten-free pandesal by using alternative flours like rice flour, almond flour, or a gluten-free flour blend.

Does pandesal contain nuts or dairy?

The basic pandesal recipe does not contain nuts or dairy. However, fillings and variations may include dairy-based or nut-based ingredients.

How should I store leftover pandesal?

To keep pandesal fresh, store them in an airtight container or sealable bag at room temperature. Consume within 2-3 days for the best taste and texture.

Can I make pandesal vegan?

Yes, it is possible to make vegan pandesal by using plant-based substitutes for milk, butter, and eggs. There are various vegan pandesal recipes available online.

Is pandesal a traditional Filipino dish?

Yes, pandesal is considered a staple and iconic bread roll in Filipino cuisine.

Can I make pandesal with whole wheat flour?

Yes, you can substitute a portion or all of the regular flour with whole wheat flour to make whole wheat pandesal. The texture and taste may vary slightly.

How many calories are in a piece of pandesal?

The calorie content of pandesal can vary depending on the size and ingredients used. On average, a regular-sized pandesal roll (about 40g) contains around 120-150 calories.

Is pandesal only eaten for breakfast?

While pandesal is commonly eaten for breakfast in the Philippines, it can be enjoyed at any time of the day as a snack or with meals.

Where can I buy pandesal?

You can buy it at Weee! Asian Market, www.sayweee.com.

Asian American store with free delivery available*

Where to buy pandesal near me?

*Orders above $35, varies by region

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Top 5 products for Pandesal

Goldilocks Baliwag Pandesal 14 Rolls, Frozen 336 g

$4.88 - $6.49

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Angelica
Thank you.
watermelon559
repeat order
solvnav
My family's favorite bread
imeevg095
The unique taste and flavor we can only get from this famous Filipino bread that is both satisfying and delicious. YUM!
Beth
This is soft and good with cheese or peanut butter,paired with coffee as snack or breakfast
mv_addy
These pandesals are good. A word of caution though - they are best when heated. Of course. Pandesals are always best when warm.
MichelynCatedrilla
It’s really good
joancon2020
First time to order this! It’s good for breakfast!!
lene1223
I miss the Philippines with this pandesal with Eden cheese and or butter or peanut butter
clarisse3c
good bread,nice taste

Pandesal (Baked in the Philippines) 12pcs, Frozen 14.8 oz

$5.99 - $9.99

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Teresa
This is the original pandesal taste we grew up with. The whole family loves it . Another repeat order from Wee.
solvnav
Tastes like the pandesal I grew up
Toni Rose B.
Thank you weee!
catlyn
My preferred mid-morning snack.
weee.7459171
Loved it! Tasted like it was cooked in a wood fired oven
roracion28
My to go breakfast
solvnav
I love pandesal
Marielli
Best tasting pan de Sal in the US hands down
nelfscolanse83
Pan de Sal is so good for snacks, especially to pair with coffee in the morning

Goldilocks Pandesal, Dinner Rolls 12pcs, Frozen

For individuals seeking a taste of the Philippines, Goldilocks Pandesal is a top pick. It's a popular Filipino bread roll, often enjoyed at breakfast or dinner. Its subtly sweet, airy crumb complements many Asian dishes such as Adobo and Menudo. With this frozen option, convenience is a true highlight. You get to enjoy fresh, warm rolls anytime simply by reheating. Moreover, these dinner rolls are a healthy choice, with essential nutrients from wheat. So, for Filipino bread cravings, this is a fantastic selection. Enjoy Goldilocks Pandesal for a nostalgic Asian gastronomic delight.

$7.19 - $9.79

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Linda
Ate it warmed up and was so pillowy soft deliciously paired with the coconut spread
JEN
It's okay. The other one is better.
nhet1973
This is so good
mitch.fogg
My little girl’s favorite for breakfast.
Carolina
Great! I'm happy with the purchase.
riapacia
I don’t forget to re order this. They are so good.
rubyvielgo
Big size. Soft & fresh.
Amy
perfect anytime snack
Sarah
Everything is good and great packaging
weee.16177758
favorite bread ng family namin. perfect for breakfast with coffee

#4

Christine's Pandesal Breakfast Roll 12pcs

This Pandesal breakfast roll from Christine's is perfect for those craving a delightful and authentic Filipino taste. Excelling in its soft texture and slightly sweet flavor, it's a versatile food staple in every Filipino household. This can be a vital ingredient for Asian dishes like Siopao, or simply paired with coffee. If frozen, the convenience lies in longer shelf life and ready whenever you need them. As a healthy option, it's low in sugar and a good source of carbohydrates for energy.

$5.35

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Lanie
Perfect pandesal for breakfast
ej9519
Very good bread.
leomoselina
It's great to find an authentic version of this Filipino classic in the US.
weee.13919006
My pandesal looks fresh too and delish
pamie144
Taste sweet and fluffy. Good to pair with tuna spread.
beverlynorenday2020
2nd order! Repeat mo
jgee8888
12 huge pieces of pan de sal for a yummy Filipino breakfast
Stephanie
delicious as always. each roll was bigger than usual, but I didn't mind this.

#5

Classic Pandesal 12 pcs 700 g

Soft, slightly sweet Filipino pandesal is perfect for breakfast or snack. Its fluffy crumb pairs well with butter, cheese, or savory fillings like adobo, scrambled eggs, and tuna mayo, making tasty sandwich bites. High in carbs for quick energy and easy to toast. Its soft texture and sweet aroma.!!

$6.88

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Frequently asked questions

What is pandesal?
Pandesal is a type of Filipino bread roll that is soft and fluffy on the inside and has a slightly crunchy crust.
Is pandesal sweet or savory?
Pandesal is slightly sweet, but it is more neutral in flavor and can be enjoyed with both sweet and savory fillings.
How long does it take to make pandesal?
The preparation and baking time for pandesal can vary, but on average, it takes about 2-3 hours to make a batch of pandesal.
How do I reheat frozen pandesal?
To reheat frozen pandesal, you can either let them thaw at room temperature and then bake them in the oven for a few minutes or heat them in a microwave for a shorter duration.
Can I make pandesal gluten-free?
Yes, it is possible to make gluten-free pandesal by using alternative flours like rice flour, almond flour, or a gluten-free flour blend.
How should I store leftover pandesal?
To keep pandesal fresh, store them in an airtight container or sealable bag at room temperature. Consume within 2-3 days for the best taste and texture.
Is pandesal a traditional Filipino dish?
Yes, pandesal is considered a staple and iconic bread roll in Filipino cuisine.
How many calories are in a piece of pandesal?
The calorie content of pandesal can vary depending on the size and ingredients used. On average, a regular-sized pandesal roll (about 40g) contains around 120-150 calories.
Where can I buy pandesal?
You can buy it at Weee! Asian Market, www.sayweee.com.

How is pandesal made?
Pandesal is made from a simple dough of flour, yeast, sugar, salt, and water. It is shaped into small rolls, coated with breadcrumbs, and then baked until golden brown.
Can I make pandesal without a bread machine?
Yes, pandesal can be easily made without a bread machine. Basic kitchen tools like a mixing bowl and oven will suffice.
Can I freeze pandesal?
Yes, pandesal can be frozen. Make sure to cool the rolls completely and store them in an airtight container or freezer bags before freezing.
What can I use as a filling for pandesal?
Pandesal can be filled with a variety of ingredients such as butter, cheese, Ube (purple yam) jam, ham, and even sweet spreads like Nutella.
Does pandesal contain nuts or dairy?
The basic pandesal recipe does not contain nuts or dairy. However, fillings and variations may include dairy-based or nut-based ingredients.
Can I make pandesal vegan?
Yes, it is possible to make vegan pandesal by using plant-based substitutes for milk, butter, and eggs. There are various vegan pandesal recipes available online.
Can I make pandesal with whole wheat flour?
Yes, you can substitute a portion or all of the regular flour with whole wheat flour to make whole wheat pandesal. The texture and taste may vary slightly.
Is pandesal only eaten for breakfast?
While pandesal is commonly eaten for breakfast in the Philippines, it can be enjoyed at any time of the day as a snack or with meals.

Angelica
Thank you.
watermelon559
repeat order
solvnav
My family's favorite bread
imeevg095
The unique taste and flavor we can only get from this famous Filipino bread that is both satisfying and delicious. YUM!
Beth
This is soft and good with cheese or peanut butter,paired with coffee as snack or breakfast
mv_addy
These pandesals are good. A word of caution though - they are best when heated. Of course. Pandesals are always best when warm.
MichelynCatedrilla
It’s really good
joancon2020
First time to order this! It’s good for breakfast!!
lene1223
I miss the Philippines with this pandesal with Eden cheese and or butter or peanut butter
clarisse3c
good bread,nice taste
Teresa
This is the original pandesal taste we grew up with. The whole family loves it . Another repeat order from Wee.
solvnav
Tastes like the pandesal I grew up
Toni Rose B.
Thank you weee!
catlyn
My preferred mid-morning snack.
weee.7459171
Loved it! Tasted like it was cooked in a wood fired oven
roracion28
My to go breakfast
solvnav
I love pandesal
Marielli
Best tasting pan de Sal in the US hands down
nelfscolanse83
Pan de Sal is so good for snacks, especially to pair with coffee in the morning
Linda
Ate it warmed up and was so pillowy soft deliciously paired with the coconut spread
Lanie
Perfect pandesal for breakfast
ej9519
Very good bread.
leomoselina
It's great to find an authentic version of this Filipino classic in the US.
weee.13919006
My pandesal looks fresh too and delish
pamie144
Taste sweet and fluffy. Good to pair with tuna spread.
beverlynorenday2020
2nd order! Repeat mo
jgee8888
12 huge pieces of pan de sal for a yummy Filipino breakfast
Stephanie
delicious as always. each roll was bigger than usual, but I didn't mind this.
K
good product quality
Fran
Excited to try this.
A Cat
super tasty
Barry
I love it, Melts in your mouth. I hope they put expiration date.
maggie032198
Well packed! Thankyou!
xtine050607
Always excited to have my kitchen staples!
aminah.matias21
good with coffee every morning!
weee.15494584
comes in a bag and they’re tiny but super delicious
Karla
Thank you weeeee for this!
Rindle
came frozen but just heat it up 20-30 seconds it's so good!
Jane
Just heated up to 30 seconds and ready to eat. Super yummy! The packaging was just different from what is in the picture. It’s in a resealable pack and seems smaller than what is shown in the pictures so I am not sure if they are have fewer ube pandesal.
Dillonfam
It was so creamy and so good! Will definitely buy again!
VickiE
Extra crispy, with a rich, salty buttery flavor.
Aira
best paired with hot coffee! so good for breakfast & for random snacks
carrico.ml22
My favorite.
michellemichie760
I like this with my coffee thank you:))
michellemichie760
I like this with my coffee in the morning thank you
R
Delicious and I bought 10 more
R
Delicious and I will buy more
Rose
Yummy toasted bread. Got it today
MaRia
Thank you Weee! My cravings are really satisfied!
Myla
Yummy!!! It's delicious for breakfast and snacks..it's like you're in the Philippines..try it..it's delicious...