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Sept. 2024
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Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
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Jan. 2024
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Popular reviews
I really liked the creamy natto udon noodles; they were very chewy.
I always keep some in stock because it's easy to cook in the microwave. One head is quite large, so I usually eat it in two sittings.
How many times have I bought from them?
Delicious udon noodles, with chewy noodles and an affordable price.
Myeonpal Tongtong Bibimyeon is also delicious.
Great udon.
I'm very happy with the generous size!
Best udon noodles.
This is my first time buying this brand of udon noodles, and it's delicious! The price was very reasonable during the sale.
It's perfectly edible. It's easy to cook.
High-quality and delicious, with meat and vegetables, it's not easy to gain weight.
I use all time wow
Its just has whole wheat flour and water!! No nonsense ingredients!
My go to noodles if I plan to make hot pot!
amazing quality not sticky at all and is very easy to make it soft, doesn't take much time to boil. no oil needed
Organic Udon Noodles Kids Love
This noodle is delicious and suitable for children
Good sale price will buy again.
My son likes it very much and eats a lot every time
I bought it before and liked it so I bought it again.
Repeat buy This kind of dry done is great to keep in pantry Must have
They aren't as thick as frozen udon noodles, but they are chewy and decent. They are also good for Jjamppong, but you have to cook them for over 10 minutes.
Good packing and delicious. I will repurchase!
As someone who likes udon noodles, I'll try out different varieties.
This is really good udon noodles
It was smooth and delicious. I had it as kake soba (noodles in broth).
New favourite brand
Love this udon it’s so good
I often repurchase this Japanese ramen! It's great whether you're having soup or cold noodles!
Homemade noodles are the best!
I always buy this brand. Thin, but good texture. Work well when I make salad udon.
It takes 8 minutes to boil, and then you have to cover it and let it sit, so it's a bit tedious...
I enjoy eating it. Japanese udon has a nice texture and is perfect for eating in a zaru udon or hot udon.
I was so happy that I ate so much that there was only one bunch left. Sad!!!
Udon ? yes
I haven’t eaten udon noodles in a long time.
It would be helpful to have this amount of udon in stock.
It's delicious udon.
Chewy good with soup
Great Udon, good quality
These noodles are delicious, I bought them on sale!
I bought it on sale. I love it.
It just tastes like regular noodles. It's not that chewy.
Good for nice homemade meals.
I often buy this to stock up.
This side seems the chewiest and tastiest.
It looks like kalguksu, but it's delicious.
It's just regular udon noodles. You can eat it as cold udon or as hot udon with ginger. The instructions say to boil it for 12 minutes, but I'm impatient so I always eat it after just 10 minutes.
It can be used for both hot and cold drinks.
The thickness is just right and it's delicious.












































![[Chikara] Oriental Flavor Udon Noodles - 7oz 1 each (min 2)](https://img06.weeecdn.com/item/image/064/020/442CFDCD442D00A1.png.jpeg!c750x0.jpeg)

























