Top 5 products for Mung Dal
Latest reviews
Moong dal in packet
very nice quality....fully satisfied....will buy again
Wonderful product and delivery experience
Good quality
Yammy and tasty
We will be making homemade plant based eggs with these, can’t wait
Awesome quality! Delivered really fast
Love this for khichdis
Very good Dal
Great quantity and quality
Latest reviews
I usually buy this type of mung bean on Weee.
I often buy them to make sticky rice with mung beans and as filling for steamed glutinous rice cakes. Delicious!
Delicious mung beans
These mung beans are delicious, I've bought them many times.
Delivery was a bit slow, but the packaging and quality were okay.
Tot, se mua lai them
It's used for making desserts, but the mung bean flavor is very strong. I don't know how to remove it.
The green tea wasn't dyed yellow much. I really like it; it looks clean and delicious.
This type of mung bean is not artificially colored, so when you wash it, it doesn't release any yellow color into the water like other types, and it cooks very quickly.
First time buyer.
Latest reviews
Clean, good quality beans that cook well and taste great.
This is my first purchase, and the initial impression seems good; there are no broken nuts.
1st Time to order Deep Moong beans from Weee! Haven't made munggo for the longest time. Soaked them for 2 hours & Rinsed it twice before cooking. It didnt take long to cook it. it was delicious!!!
Cravings satisfied
This was my first time buying mung beans on Weee. The price was reasonable, and they're from India. The origin is the same no matter where you buy them.
Packed very well
Good quality item
Great quality product
Cheaper to buy this and sprout it yourself for salads! Good size offered (2Lb) only option
very good quality! I use it to make sprouts. it looks and tastes natural!
Latest reviews
Love this. Tastes really good
Fresh and good
Very nice and fresh
Have tried Arya’s dosa batter before and liked it. Trying this mixture for the first time. Good ingredients!
Spilled on the other boxes
Have not tried it yet
Very healthy and fresh
Good quantity
Very nice , received in cold storage
Latest reviews
The green mangoes are delicious, I buy a lot of them.
The item was well-packaged and arrived safely.
i haven't made these yet but i like to use mung bean as a filler to diffrent dishes but i also use it to make a dessert soup with.
Delicious green beans
Small mung beans, nutty and delicious.
Peeled mung beans are of very high quality and make a wonderfully fragrant filling for zongzi (sticky rice dumplings).
Looks good
Exactly as I expected! I used it in a dessert and it was yummy!
Convenient, easy to use, and contains no artificial colors.
Looks pretty good! Each one is very distinct.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Moong dal in packet
very nice quality....fully satisfied....will buy again
Wonderful product and delivery experience
Good quality
Yammy and tasty
We will be making homemade plant based eggs with these, can’t wait
Awesome quality! Delivered really fast
Love this for khichdis
Very good Dal
Great quantity and quality
I usually buy this type of mung bean on Weee.
I often buy them to make sticky rice with mung beans and as filling for steamed glutinous rice cakes. Delicious!
Delicious mung beans
These mung beans are delicious, I've bought them many times.
Delivery was a bit slow, but the packaging and quality were okay.
Tot, se mua lai them
It's used for making desserts, but the mung bean flavor is very strong. I don't know how to remove it.
The green tea wasn't dyed yellow much. I really like it; it looks clean and delicious.
This type of mung bean is not artificially colored, so when you wash it, it doesn't release any yellow color into the water like other types, and it cooks very quickly.
First time buyer.
Clean, good quality beans that cook well and taste great.
This is my first purchase, and the initial impression seems good; there are no broken nuts.
1st Time to order Deep Moong beans from Weee! Haven't made munggo for the longest time. Soaked them for 2 hours & Rinsed it twice before cooking. It didnt take long to cook it. it was delicious!!!
Cravings satisfied
This was my first time buying mung beans on Weee. The price was reasonable, and they're from India. The origin is the same no matter where you buy them.
Packed very well
Good quality item
Great quality product
Cheaper to buy this and sprout it yourself for salads! Good size offered (2Lb) only option
very good quality! I use it to make sprouts. it looks and tastes natural!
Love this. Tastes really good
Fresh and good
Very nice and fresh
Have tried Arya’s dosa batter before and liked it. Trying this mixture for the first time. Good ingredients!
Spilled on the other boxes
Have not tried it yet
Very healthy and fresh
Good quantity
Very nice , received in cold storage
The green mangoes are delicious, I buy a lot of them.
So good! So delicious!
good and tasty
Haldiram’s Moong Dal is crispy, tasty, and nicely salted. Good snack option and quality is consistent.
Perfect quality & quantity
Smaller than I thought it was gonna be
nice product
crunchy and tasty
Perfect snack
Nice product
Filipino dish called balatong. This is so yummy! Mung beans was pre soaked in water over night. Step-by-Step Step 1 (Beans): Boil soaked mung beans until soft (25–30 mins).Step 2 (Pork): Sauté cubed pork kasim until lightly browned (10–15 mins).Step 3 (Aromatics): Sauté garlic, onion, and tomato with the pork (3 mins).Step 4 (Combine): Pour beans into the pork mixture and simmer (5 mins).Step 5 (Veg): Add bitter gourd slices and simmer (3 mins).Step 6 (Greens): Fold in leaves until wilted (1 min). Enjoy and don’t forget the rice….Tsarap!!!





















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