Top 4 products for Mochi Flour
Latest reviews
I love this stuff. I use it for my latte lol. this brand is excellent
I bought this for the first time because I have family members who love mochi. The resealable bag is very convenient.
Soybean powder is delicious! It's tasty if you make Injeolmi with glutinous rice flour and sprinkle it all over.
I keep buying it because it's delicious. The sweetness needs adjustment.
It contains a generous 198g. I use it in yogurt, mochi (rice cakes), and ice cream.
I love this kinako (roasted soybean flour) and it's inexpensive.
Roasted sattu,
I made donkey rolls, and they tasted amazing!
Spread over rice or Mochi. Healthy food. So good
I tried making seasoned shishito peppers with soybean flour.
Latest reviews
Well packaged in a box
A repeat order.
I made a cake with this, perfect
Mix glutinous rice flour and cornstarch to make a batter, then coat the sweet and sour pork with it.
I made a mochi sweet potato using this.
It is inexpensive, and I use it when making kimchi.
Glutinous rice flour is very useful for making pumpkin cakes and takoyaki.
This brand is good but cheap
The tea powder is delicious, I've bought it many times.
I bought it on sale and will definitely buy it again.
Latest reviews
Looks good
Product of USA and the price was reasonable.
Highly rated. Looking to see whether it lives up to its hype.
For the sweet and sour pork batter, glutinous rice flour 1:corn starch 1
They also make kimchi, and the flavor is really delicious.
Koda Farms Mochiko Sweet Rice Flour is a great pantry staple for Japanese and Korean cooking. It has a fine texture and the characteristic chewy texture you want from glutinous rice flour. I use it for chewy desserts, as well as savory dishes that call for sweet rice flour. The 16 oz bag is a convenient size for keeping on hand.
I like it It arrived quickly and safely. Everything was in good condition.
Thank you!
This is my first purchase, I hope it's acceptable.
Latest reviews
The quality is acceptable. The glutinous rice balls turned out quite delicious.
Great! Looking forward to using it to make glutinous rice balls.
This is my first purchase, and it looks good.
Can make a lot of snacks. Very useful.
I always bought it at the supermarket, but the stock is not stable, so I bought it from weee. I'm looking forward to using it because the reviews were good.
Good option for making mochi!
My daughter made mochi ice cream with this rice flour!
Organic glutinous rice flour is used to make mugwort dumplings.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
I love this stuff. I use it for my latte lol. this brand is excellent
I bought this for the first time because I have family members who love mochi. The resealable bag is very convenient.
Soybean powder is delicious! It's tasty if you make Injeolmi with glutinous rice flour and sprinkle it all over.
I keep buying it because it's delicious. The sweetness needs adjustment.
It contains a generous 198g. I use it in yogurt, mochi (rice cakes), and ice cream.
I love this kinako (roasted soybean flour) and it's inexpensive.
Roasted sattu,
I made donkey rolls, and they tasted amazing!
Spread over rice or Mochi. Healthy food. So good
I tried making seasoned shishito peppers with soybean flour.
Well packaged in a box
A repeat order.
I made a cake with this, perfect
Mix glutinous rice flour and cornstarch to make a batter, then coat the sweet and sour pork with it.
I made a mochi sweet potato using this.
It is inexpensive, and I use it when making kimchi.
Glutinous rice flour is very useful for making pumpkin cakes and takoyaki.
This brand is good but cheap
The tea powder is delicious, I've bought it many times.
I bought it on sale and will definitely buy it again.
Looks good
Product of USA and the price was reasonable.
Highly rated. Looking to see whether it lives up to its hype.
For the sweet and sour pork batter, glutinous rice flour 1:corn starch 1
They also make kimchi, and the flavor is really delicious.
Koda Farms Mochiko Sweet Rice Flour is a great pantry staple for Japanese and Korean cooking. It has a fine texture and the characteristic chewy texture you want from glutinous rice flour. I use it for chewy desserts, as well as savory dishes that call for sweet rice flour. The 16 oz bag is a convenient size for keeping on hand.
I like it It arrived quickly and safely. Everything was in good condition.
Thank you!
This is my first purchase, I hope it's acceptable.
The quality is acceptable. The glutinous rice balls turned out quite delicious.



































