Top 5 products for Mentaiko
Latest reviews
I bought it on sale! I'm looking forward to using it in various ways!
I made super delicious mentaiko pasta It was great!
Since the thin skin has been removed, you can easily use as much as you like. I've repurchased it many times to make salads and pasta sauces. It arrives packaged in an aluminum cooler bag with a large ice pack, along with other frozen foods, so I feel safe using it.
This item came packed with dry ice and was still frozen when I opened the package.
Rich, savory, and super convenient to use. Perfect for pasta, rice, or adding extra flavor to your favorite dishes.
Mix it with mayonnaise and eat it as mentaiko baguette – pure bliss!
great for rice and pasta
I like that I can squeeze it out.
Mentaiko spaghetti is delicious
I ate it on white rice and also made mentaiko fried rice! The mentaiko was quite spicy.
Latest reviews
That mentaiko looks delicious.
It arrived packed with an ice pack. I'm happy to have been able to buy Kanefuku's mentaiko (spicy cod roe).
The goods I received were very fresh and delicious Mildly spicy is my favorite! I will order again.
spicy pollock roe
It's not too spicy, so it's easy to eat. The vacuum packaging is also a nice touch.
It's a bit pricey, but the taste is superb.
The Japanese cod roe was delicious.
Great to eat with hot rice
I bought this because I've been craving mentaiko (spicy cod roe) for a while. I always buy this product. I'm looking forward to eating it.
I love mentaiko! It's delicious!
Latest reviews
It's very good mentaiko
This product is fresh, a little bit salty
Delicious! It wasn’t too salty in my opinion but it was a tad spicier than other versions i tried i used it to make onigiri but it would be perfect to mix with mayo to bake on top of salmon
Cod roe great for pasta
Garbage :( it was way too salty
I cut it into bite-sized pieces, wrapped it in plastic wrap, and froze it! I'm going to enjoy it little by little.
Should try!
I guess it's a little salty. The taste from the major manufacturers is better, but it was perfect as a side to rice!
Latest reviews
I bought it on sale. It tastes like Japan.
Little different taste
I'm looking forward to eating it!
It seems that very few artificial colorings are used, and since it's made in Japan, you can eat it with peace of mind.
Popular recipes
Frequently asked questions
What is mentaiko?
Mentaiko is pollock roe marinated in chili and seasonings, a specialty of Fukuoka, Japan. It has a salty, savory, mildly spicy flavor and a grainy, soft texture.
What is the difference between mentaiko and tarako?
Tarako is salted pollock roe, while mentaiko is tarako marinated with chili and spices. Tarako is mild and salty, and mentaiko is spicier and savory. Weee! lists S&B Pasta Sauce Tarako Cod Roe Flavor.
Is mentaiko spicy?
Mentaiko is usually mildly to moderately spicy, since it is marinated with chili. Spiciness varies by brand, so check the package.
How should I store mentaiko?
Keep frozen mentaiko frozen, and thaw it in the refrigerator as the package directs. Once opened or thawed, store it chilled and use it soon.
Where can I buy mentaiko near me?
Weee! delivers Asian and Hispanic groceries to your door in many U.S. areas; enter your ZIP code at weee.com to see availability and delivery options. Mentaiko on Weee! includes Kanefuku Mentaiko Tube and Umeya Karashi Mentaiko Spicy Cod Roe.
How do I eat mentaiko?
Eat mentaiko on hot rice, in onigiri, folded into pasta or udon sauce, or lightly grilled. A little goes a long way because it is salty.
What is the difference between mentaiko and masago or tobiko?
Mentaiko is pollock roe marinated with chili and usually sold as whole sacs of very fine eggs, while masago (capelin roe) and tobiko (flying fish roe) are loose, crunchy eggs often used on sushi. They have different textures and flavors.
Can I make mentaiko pasta without fresh mentaiko?
Yes. Mentaiko pasta sauce packets, such as S&B Pasta Sauce Mentaiko Spicy Cod Roe Flavor, give a mentaiko flavor with a simple pasta preparation.
Popular reviews
I bought it on sale! I'm looking forward to using it in various ways!
I made super delicious mentaiko pasta It was great!
Since the thin skin has been removed, you can easily use as much as you like. I've repurchased it many times to make salads and pasta sauces. It arrives packaged in an aluminum cooler bag with a large ice pack, along with other frozen foods, so I feel safe using it.
This item came packed with dry ice and was still frozen when I opened the package.
Rich, savory, and super convenient to use. Perfect for pasta, rice, or adding extra flavor to your favorite dishes.
Mix it with mayonnaise and eat it as mentaiko baguette – pure bliss!
great for rice and pasta
I like that I can squeeze it out.
Mentaiko spaghetti is delicious
I ate it on white rice and also made mentaiko fried rice! The mentaiko was quite spicy.
That mentaiko looks delicious.
It arrived packed with an ice pack. I'm happy to have been able to buy Kanefuku's mentaiko (spicy cod roe).
The goods I received were very fresh and delicious Mildly spicy is my favorite! I will order again.
spicy pollock roe
It's not too spicy, so it's easy to eat. The vacuum packaging is also a nice touch.
It's a bit pricey, but the taste is superb.
The Japanese cod roe was delicious.
Great to eat with hot rice
I bought this because I've been craving mentaiko (spicy cod roe) for a while. I always buy this product. I'm looking forward to eating it.
I love mentaiko! It's delicious!
It's very good mentaiko
This product is fresh, a little bit salty
Delicious! It wasn’t too salty in my opinion but it was a tad spicier than other versions i tried i used it to make onigiri but it would be perfect to mix with mayo to bake on top of salmon
Cod roe great for pasta
Garbage :( it was way too salty
I cut it into bite-sized pieces, wrapped it in plastic wrap, and froze it! I'm going to enjoy it little by little.
Should try!
I guess it's a little salty. The taste from the major manufacturers is better, but it was perfect as a side to rice!
I bought it on sale. It tastes like Japan.
Little different taste
Love to add masago in dishes such as poke and on top of sushi rolls. Great quality. :)
My daughter loves it on her white rice wrapped with her seaweed
Kids love it; it's super delicious as a donburi (rice bowl).
Can’t get at my local store but can get it here!
@ Home Kimbap
It's very crispy and fresh, and the kids in my family love it.
I'm planning to eat baby octopus topped with flying fish roe in perilla leaf wraps.
Oh package is good delivery was so fast! So fresh
It's an item I always add to my cart whenever I order from weee . It gives the best flavor when added to fried rice!
It is delicious to grill salmon topped with a mixture of mayonnaise and roe.
If I buy one, it feels like I eat it several times by myself.
Flying fish roe, great for adding to various dishes.
Orange tastes better than black.
I bought both the black and orange. This will definitely be used on my homemade sushi!
Sushi night
i like it! will buy again!
Great for sushi or poke bowls
very good
so good!!! definitely going to buy again
i bought this for my daughter who loves japanese food
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