Top 4 products for Korean Vermicelli
Latest reviews
I always make rice noodles when I make Korean beef soup. They're so delicious!
Good to make Korean Japchae!
I always keep two bags of this brand of potato starch at home; it's very delicious.
I often buy this again. The glass noodles have a great texture, are easy to make, and are chewy and delicious.
The price is good, so I always keep it in stock. I put it in galbitang, and this time I made japchae with it.
First time buying, it was on sale, haven't tried it yet, hope it's good quality.
It's a big bag; I'm planning to use it for hot pot.
Delicious!
Stewed glass noodles
These sweet potato noodles can be used in soup noodles or hot pot noodles, they're really delicious
Latest reviews
I've been buying from another brand before, so I think trying a different brand would be pretty good.
I'm going to make japchae with these glass noodles.
The glass noodles are huge... I think I'll be able to eat this for a long time!
I love glass noodles, and since there's a generous portion, I can add them to everything to my heart's content!
good taste! perfect for japchae
Large bag and bigger than expected
I made Japchae. The noodles are nice and chewy!
It seems perfect for Japchae, which is one of the items I buy often.
The bag is really big and there's a lot of it, lol. But since it's so versatile, I plan to try eating it here and there. It isn't pre-sliced.
Ottogi is the chewiest and most bouncy.
Latest reviews
Soak in water for couple minutes and it’s ready to cook. The texture is good
Nice texture! It has a distinct scent to it. Comes in a big bundle and it has instructions on how to cook it.
Chewy mung bean vermicelli pairs well with chicken vermicelli.
I haven't tried the vermicelli yet, but I hope it's delicious.
The noodles are not tasty and very difficult to remove. Do not buy.
The vermicelli is not as chewy and delicious as Vietnamese cassava vermicelli. After boiling and letting it cool, it smells like dirt and grass after the rain.
delicious
The noodles are chewy, I bought the Korean kind last time and now I know Weee also sells Vietnamese noodles
so glad weee has so many niche vietnamese ingredients. These glass noodles are different from other ones. they overcook easily, so you have to be careful about it. I like to use this inside fried spring rolls.
Cellophane noodles are of moderate length and delicious.
Latest reviews
This is my first time buying this kind of dried sweet potato starch; it looks good.
My first time to buy. I will add the feedback later. Hope they are good and rebuy
This is the first time I've bought a kilogram, I don't know if it's delicious or not.
Exactly what I was looking for
First harvest... hopefully delicious
I had these noodles in a hot pot dish. The texture is much better if you soak them for about 8 hours.
I’ve not tried this but looking great
Even after soaking for 24 hours, it doesn't have a chewy texture... It just feels soft and mushy...
I haven't tried it yet, but it arrived at the right time.
This is my favorite glass noodle dish. It's super big and chewy. The best I've ever had.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
I always make rice noodles when I make Korean beef soup. They're so delicious!
Good to make Korean Japchae!
I always keep two bags of this brand of potato starch at home; it's very delicious.
I often buy this again. The glass noodles have a great texture, are easy to make, and are chewy and delicious.
The price is good, so I always keep it in stock. I put it in galbitang, and this time I made japchae with it.
First time buying, it was on sale, haven't tried it yet, hope it's good quality.
It's a big bag; I'm planning to use it for hot pot.
Delicious!
Stewed glass noodles
These sweet potato noodles can be used in soup noodles or hot pot noodles, they're really delicious
I've been buying from another brand before, so I think trying a different brand would be pretty good.
I'm going to make japchae with these glass noodles.
The glass noodles are huge... I think I'll be able to eat this for a long time!
I love glass noodles, and since there's a generous portion, I can add them to everything to my heart's content!
good taste! perfect for japchae
Large bag and bigger than expected
I made Japchae. The noodles are nice and chewy!
It seems perfect for Japchae, which is one of the items I buy often.
The bag is really big and there's a lot of it, lol. But since it's so versatile, I plan to try eating it here and there. It isn't pre-sliced.
Ottogi is the chewiest and most bouncy.
Soak in water for couple minutes and it’s ready to cook. The texture is good
Nice texture! It has a distinct scent to it. Comes in a big bundle and it has instructions on how to cook it.
Chewy mung bean vermicelli pairs well with chicken vermicelli.
I haven't tried the vermicelli yet, but I hope it's delicious.
The noodles are not tasty and very difficult to remove. Do not buy.
The vermicelli is not as chewy and delicious as Vietnamese cassava vermicelli. After boiling and letting it cool, it smells like dirt and grass after the rain.
delicious
The noodles are chewy, I bought the Korean kind last time and now I know Weee also sells Vietnamese noodles
so glad weee has so many niche vietnamese ingredients. These glass noodles are different from other ones. they overcook easily, so you have to be careful about it. I like to use this inside fried spring rolls.
Cellophane noodles are of moderate length and delicious.
This is my first time buying this kind of dried sweet potato starch; it looks good.
My first time to buy. I will add the feedback later. Hope they are good and rebuy
This is the first time I've bought a kilogram, I don't know if it's delicious or not.
Exactly what I was looking for
First harvest... hopefully delicious
I had these noodles in a hot pot dish. The texture is much better if you soak them for about 8 hours.
I’ve not tried this but looking great
Even after soaking for 24 hours, it doesn't have a chewy texture... It just feels soft and mushy...
I haven't tried it yet, but it arrived at the right time.
This is my favorite glass noodle dish. It's super big and chewy. The best I've ever had.


















