Top 1 products for Korean Udon Noodle
Latest reviews
- Great texture! I enjoy these udons better than any of the frozen options. These ones do freeze well if you can’t finish it while they’re fresh.
- It's great for making Zhajiangmian (noodles with soybean paste)!
- This was my first purchase. I tried it and it was delicious! I'd been looking for this kind of Japanese udon, so it was a great help.
- I eat this every day. I like it.
- I hope this tastes good
- These are noodles used to make Zhajiangmian (noodles with soybean paste).
- Perfect and excellent quality!
- Good for jajangmyeon. Chewy and jist the right amount of bounciness. Also good for ramen or jjampong
- As a content creator, quality is important and my udon noodles definitely stood the test. I never had them “uncooked” before and I won’t eat them no other way going forward. Texture was perfect and made an awesome gravy out of the water. Great buy!!!
- It's a bit like hand-rolled noodles and crab meat noodles.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
- Great texture! I enjoy these udons better than any of the frozen options. These ones do freeze well if you can’t finish it while they’re fresh.
- It's great for making Zhajiangmian (noodles with soybean paste)!
- This was my first purchase. I tried it and it was delicious! I'd been looking for this kind of Japanese udon, so it was a great help.
- I eat this every day. I like it.
- I hope this tastes good
- These are noodles used to make Zhajiangmian (noodles with soybean paste).
- Perfect and excellent quality!
- Good for jajangmyeon. Chewy and jist the right amount of bounciness. Also good for ramen or jjampong
- As a content creator, quality is important and my udon noodles definitely stood the test. I never had them “uncooked” before and I won’t eat them no other way going forward. Texture was perfect and made an awesome gravy out of the water. Great buy!!!
- It's a bit like hand-rolled noodles and crab meat noodles.








































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