Top 4 products for Korean Salted
Latest reviews
What more needs to be said? Essential salt is good.
When cooking various things When grilling meat
I haven't seen it at H Mart, but it's delicious. I eat it often.
Everything sold at local markets is expired, but it is nice that the manufacturing date is written on the front here.
When I run out of seasoned salt and cook with regular salt, the taste of the food is definitely different.
I like that it's smaller than I expected.
I had a great experience with my Weee order. I purchased multiple items, and all of them arrived fresh, clean, and carefully packaged. The products were high quality, and the delivery was convenient and reliable. Very happy with my purchase.
I use it all the time, so I found it necessary. It makes it easy to add flavor to food.
You need this to make cooking easier.
I'm stocking up because it's on sale.
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Latest reviews
Favourite salt to make my kimchi. Looking forward!
The packaging was done carefully.
It happened to be on sale, so I ordered some sea salt because I thought I should have some.
My favorite coarse salt, essential for purifying your energy field.
Besides pickling and eating, coarse salt can also be placed in a bowl in the kitchen, bathroom, or bedroom to purify the space!
Great for kimchi! Domestic sea salt
It's so nice to be able to buy things online so easily when I'm in a hurry.
I bought it to make kimchi, but it's good for adding a clean salty flavor when cooking.
Chungjungone’s sea salt, specifically formulated for kimchi production, is highly effective.
I buy coarse salt because I need it for Korean food.
Latest reviews
It's a better deal than Japanese salt.
It’s really good for adding kimchi.
nice packaging and no damage
It's really good for the price.
I bought this to pickle small radishes. I bought this salt because the reviews were good.
I pickled radishes with coarse salt. Oh my, I like coarse salt. It is similar to the salt I used in Korea.
Must-buy, must-have. Will repurchase after use.
First time buying this. I bought 2 to use for pickling my veggies. Good price.
The cabbage is pickled well.
I like it because the price is reasonable.
Latest reviews
Clean salt
It seems a bit less than I expected, and the price seems a bit high.
I bought the salt I really needed.
The salt I bought back is great for stir-frying, so it would also be perfect for pickling Sichuan-style vegetables.
It enhances the flavor of the soup without being salty.
different packaging but tastes the same
First time ordering it but I know this is the best quality salt.
I always buy and keep Korean sea salt on hand. It's important for the taste of food.
Smaller than I thought but I like that it’s from Korea
It's not very fine salt, it has some particles.
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- It's a better deal than Japanese salt.
- It’s really good for adding kimchi.
- nice packaging and no damage
- It's really good for the price.
- I bought this to pickle small radishes. I bought this salt because the reviews were good.
- I pickled radishes with coarse salt. Oh my, I like coarse salt. It is similar to the salt I used in Korea.
- Must-buy, must-have. Will repurchase after use.
- First time buying this. I bought 2 to use for pickling my veggies. Good price.
- The cabbage is pickled well.
- I like it because the price is reasonable.
- What more needs to be said? Essential salt is good.
- When cooking various things When grilling meat
- I haven't seen it at H Mart, but it's delicious. I eat it often.
- Everything sold at local markets is expired, but it is nice that the manufacturing date is written on the front here.
- When I run out of seasoned salt and cook with regular salt, the taste of the food is definitely different.
- I like that it's smaller than I expected.
- I had a great experience with my Weee order. I purchased multiple items, and all of them arrived fresh, clean, and carefully packaged. The products were high quality, and the delivery was convenient and reliable. Very happy with my purchase.
- I use it all the time, so I found it necessary. It makes it easy to add flavor to food.
- You need this to make cooking easier.
- I'm stocking up because it's on sale.
- Favourite salt to make my kimchi. Looking forward!
- The packaging was done carefully.
- It happened to be on sale, so I ordered some sea salt because I thought I should have some.
- My favorite coarse salt, essential for purifying your energy field.
- Besides pickling and eating, coarse salt can also be placed in a bowl in the kitchen, bathroom, or bedroom to purify the space!
- Great for kimchi! Domestic sea salt
- It's so nice to be able to buy things online so easily when I'm in a hurry.
- I bought it to make kimchi, but it's good for adding a clean salty flavor when cooking.
- Chungjungone’s sea salt, specifically formulated for kimchi production, is highly effective.
- I buy coarse salt because I need it for Korean food.
- Clean salt
- It seems a bit less than I expected, and the price seems a bit high.
- I bought the salt I really needed.
- The salt I bought back is great for stir-frying, so it would also be perfect for pickling Sichuan-style vegetables.
- It enhances the flavor of the soup without being salty.
- different packaging but tastes the same
- First time ordering it but I know this is the best quality salt.
- I always buy and keep Korean sea salt on hand. It's important for the taste of food.
- Smaller than I thought but I like that it’s from Korea
- It's not very fine salt, it has some particles.
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