Top 5 products for Korean Red Pepper Flake
Latest reviews
It tastes nice and spicy when added to bean sprout soup.
I bought it without seeing that it was for kimchi, but it's still good. It's spicy.
I bought it to make kimchi, it has a beautiful color, hopefully it will be delicious.
Great quality
I like it but I wish it was hotter
I use it for my Budaejjigae
You guys should try it!
Good size!
I love this red chili!
It's not very spicy; it's okay for seasoning when cooking.
Latest reviews
My trustee to go for gochugaru
I like it because it has a really good spicy flavor. I use it often when making soup dishes.
It is a generous amount for use here and there.
I added it when making soup.
I bought it to make kimchi. It's not too spicy.
I bought this because I needed it for cooking. It's red and not very spicy.
The chili powder is of much better quality than I expected, and I’m very happy with it. I made kimchi with moderately spicy and tasty red pepper powder.
It's not too spicy and has a long shelf life, so I like it.
I made potato jjageuli lol. I like it because the red pepper powder is spicy.
The food has beautiful colors.
Latest reviews
I've repurchased it multiple times
smells so fresh. yummy taste
You get a huge amount for the price you pay!!
I made kkakdugi!! My first time ever making kkakdugi
I added it while making Gamjatang!
Very good pepper flakes
Great flavor and perfect spice
good pepper flake. not too spicy
It's not that spicy, so I like it
I use it to make kimchi
Latest reviews
kimchi fried rice! i got the fine pepper powder because i dont like having the coarse flakes leftover. fine pepper powder gives the spice without the extra texture :)
I've repurchased it multiple times
The chili powder isn't too spicy, which is good.
I put it in soybean paste stew and ate it. It's delicious.
Nice color with a good balance of flavor and heat. Great for sauces, stews, and everyday Korean cooking.
It is really fine and red. I put it in stews and also in fried rice.
It is fine red pepper powder, and I use it well for both stir-fries and stews.
I love Korean food, so I bought some Korean chili powder. It's in fine powder form and looks easy to use. I think I'll try making kimchi with it.
Bright color with rich flavor and smooth texture. Perfect for kimchi, sauces, and everyday Korean cooking.
Good quality
Latest reviews
A nice kick to add to good to make it taste better!
Can’t wait to try this one soon
Let's see how it goes
It was less fine grinned than expected but still good
Made oi muchim with it. Delicious!
read so many positive review so i purchase when it’s on sale！ love its small portion so it doesn’t take forever to finish. the flavor is good to kick up a notch but not too spicy!
its soooooooooo yummyyy. good in pasta
A little pricier than other brands but will try it.
Good size. Tastes good with a lot of flavor without being too spicy. I had to add gochujang for extra heat
I havent tried this before but saw good reviews so excited to try it
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Top products for Korean Red Pepper Flake
- $4.94 - $6.79Assi Red Pepper Flakes 7 oz
SNAP - $8.09 - $11.49Taekyung Red Pepper PowderSNAP
- $4.94 - $6.49Jayone Red Chili Powder, CoarseSNAP
- $5.39 - $6.79WANG Red Pepper Powder-Fine 7.05 ozSNAP
- $6.69 - $9.99Mother in Law's Gochugaru Korean Chile Flakes 3.25 ozSNAP
$16.19 - $22.99WANG Red Pepper Powder, CoarseSNAP
$5.84 - $6.99Choripdong Coarse Red Pepper Powder 200 gSNAP
$3.59 - $4.99Chuanzhiwei Chili PowderSNAP
$3.59 - $6.29Korean Radish 2.7-3.5 lbSNAP
$1.79 - $2.49Pulmuone Organic Soon Tofu Tube Extra Soft 10.5 ozSNAP
$3.14 - $4.99House Foods Tofu Soup Kit Hot Flavor 13 ozSNAP
$2.24 - $3.29Perilla Leaf 1 eachSNAP
$13.99 - $14.79MONGGO Red Pepper Powder For Kimchi (Coarse) 2.2 lbSNAP
$3.49 - $5.29Sajo Daerim Roasted Salted SeaweedSNAP
$2.96 - $4.49Wang Korea Seaweed StemSNAP
$5.39 - $6.99Nongshim Chapagetti Jjajang Noodles 127g*4SNAP
$10.48 - $14.99CJ Bibigo Sliced Kimchi 907 gSNAP
$8.99 - $11.49Daedoo Real Sweet Potato Bread, Frozen 480 gSNAP
$3.14 - $4.99Lemongrass Powder 3.5 ozSNAP
$13.99 - $14.79MONGGO Red Pepper Powder For Seasoning (Fine) 2.2 lbSNAP
Related products for Korean Red Pepper Flake
$12.99Fresh Sichuan Peppercorn Garlic Chili Flake - Extr 250 gShips from Eastern Selection
$59.99Haennim Maeul Premium Korean Red Pepper Powder 1000 gShips from Hanpoom![[NOH]Korean Kim Chee Seasoning Mix/Gia Vi Kim Chi 32 g](https://img06.weeecdn.com/item/image/547/143/384573B945718F32.png.jpeg!c750x0.jpeg)
$3.49[NOH]Korean Kim Chee Seasoning Mix/Gia Vi Kim Chi 32 gShips from L'ami eMarket
$56.31 - $69.65Assi Red Pepper Flakes 7 oz*12 packSNAP
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Sept. 2024
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Phoenix, AZJun. 2024
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Customer since 2020Los Angeles, CAPopular reviews
- It tastes nice and spicy when added to bean sprout soup.
- I bought it without seeing that it was for kimchi, but it's still good. It's spicy.
- I bought it to make kimchi, it has a beautiful color, hopefully it will be delicious.
- Great quality
- I like it but I wish it was hotter
- I use it for my Budaejjigae
- You guys should try it!
- Good size!
- I love this red chili!
- It's not very spicy; it's okay for seasoning when cooking.
- My trustee to go for gochugaru
- I like it because it has a really good spicy flavor. I use it often when making soup dishes.
- It is a generous amount for use here and there.
- I added it when making soup.
- I bought it to make kimchi. It's not too spicy.
- I bought this because I needed it for cooking. It's red and not very spicy.
- The chili powder is of much better quality than I expected, and I’m very happy with it. I made kimchi with moderately spicy and tasty red pepper powder.
- It's not too spicy and has a long shelf life, so I like it.
- I made potato jjageuli lol. I like it because the red pepper powder is spicy.
- The food has beautiful colors.
- I've repurchased it multiple times
- smells so fresh. yummy taste
- You get a huge amount for the price you pay!!
- I made kkakdugi!! My first time ever making kkakdugi
- I added it while making Gamjatang!
- Very good pepper flakes
- Great flavor and perfect spice
- good pepper flake. not too spicy
- It's not that spicy, so I like it
- I use it to make kimchi
- kimchi fried rice! i got the fine pepper powder because i dont like having the coarse flakes leftover. fine pepper powder gives the spice without the extra texture :)
- I've repurchased it multiple times
- The chili powder isn't too spicy, which is good.
- I put it in soybean paste stew and ate it. It's delicious.
- Nice color with a good balance of flavor and heat. Great for sauces, stews, and everyday Korean cooking.
- It is really fine and red. I put it in stews and also in fried rice.
- It is fine red pepper powder, and I use it well for both stir-fries and stews.
- I love Korean food, so I bought some Korean chili powder. It's in fine powder form and looks easy to use. I think I'll try making kimchi with it.
- Bright color with rich flavor and smooth texture. Perfect for kimchi, sauces, and everyday Korean cooking.
- Good quality
- A nice kick to add to good to make it taste better!
- Can’t wait to try this one soon
- Let's see how it goes
- It was less fine grinned than expected but still good
- Made oi muchim with it. Delicious!
- read so many positive review so i purchase when it’s on sale！ love its small portion so it doesn’t take forever to finish. the flavor is good to kick up a notch but not too spicy!
- its soooooooooo yummyyy. good in pasta
- A little pricier than other brands but will try it.
- Good size. Tastes good with a lot of flavor without being too spicy. I had to add gochujang for extra heat
- I havent tried this before but saw good reviews so excited to try it
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