Top 5 products for Korean Raddish
Latest reviews
- I was debating whether to buy Korean radishes or Jeju radishes, but I bought the Jeju ones because I thought they would taste better. Winter radishes are delicious, but well, the ones here are tasty anyway.
- I'm currently making radish soup, so I don't know the taste yet, but it looks good when I slice it.
- Two firm, large radishes arrived~~ and they are in great condition! The raw radish salad is sweet and refreshing, and delicious :)
- These are fresh, thick, firm radishes of a good size! I bought them to make Dongchimi
- Radish looks good
- Fresh Jeju radishes have arrived.
- It is crunchy and fresh. From Jeju.
- I made cubed radish kimchi for both kids and adults; it was a pretty good product.
- I made braised radish and it was really delicious! The delivery was fast too.
- Second time bought it, good quality
Latest reviews
- delicious in salad! first time trying, will buy again!
- Glad that I bought radish for summer season. Like to add it to bibimpap , or stews .
- There are two young radishes in this bunch! I should have bought more.
- I made fresh and large young radish kimchi.
- I'm planning to make young radish kimchi, but the radishes are a bit big. I think I'll have to cut them into six pieces.
- Good and fresh
- I made kimchi before and it was delicious, so I'm ordering it again. There are a lot of small pieces and wilted ones, but I understand since it's on sale.
- It's so fresh, I love it. If I had known it would be this good, I would have bought more…
- very nice looking, fresh, radish greens.
- Thanks wee
Latest reviews
- It's big and substantial. I don't think I need to go to a local market.
- The delivery driver was very good, but there was one leafy vegetable in the package that wasn't spinach. I must have ordered it by mistake. Even so, the leaves look withered.
- It wilted, so I just mixed it with Napa cabbage kimchi. It was too wilted to serve on its own. I think it's because of the hot weather. The heat inside the box was really intense.
- Very fresh. Grandma said the radishes and vegetables are on the market. The pharmacy is getting its signboard.
- It seems like other people receive fresh young radish greens with no soil, but the ones from Cali are wilted and full of soil. I ordered twice, and it was like this both times.
- I made young radish kimchi. The young radishes are fresh.
- I need to eat young radish greens in the summer, and it's nice to be able to buy them like this.
- I made young radish kimchi
- Wow. I was so upset that the young napa cabbage wasn't in good condition, but I'm glad the young radish greens are so fresh and good. I think I'll have to make young radish kimchi without the young napa cabbage. The freshness of the young radish greens is the best!!!
- I wish I could more than 2 of them at a time. They arrived fresh.
Latest reviews
- The delivery was fast and it's delicious.
- The taste is good; it's a whole vegetable, on the spicy side, which is something I like.
- Reasonably priced and delicious, I'll definitely buy it again.
- I bought this young radish kimchi because it was on sale, but it had almost no kimchi juice. It was already fully fermented, and the radish was so dry that it was unpleasant to eat.
- Like like like
- I was disappointed because it wasn't as crunchy as I expected, but it seems to taste good.
- It's delicious, so I order it often.
- The radish was tastier than I expected~
- The condition is good. I'm glad I could buy it here.
Latest reviews
- It's delicious to put pickled radish inside the tuna mayo when making rice balls!!!!
- A must-have item in our house! I always use it well.
- The whole pickled radish from the same brand is also good. I bought this one because it was slightly cheaper.
- It's delicious. I cut it up to eat.
- nice and crisp pickled radish, nice side dish
- I bought it because the reviews were good. I hope it's delicious!
- It's delicious. I like that it's not salty.
- It's an item I always buy! It's always this pickled radish with gimbap.
- Crunchy, refreshing, and just the right balance of sweet and tangy. Great with Korean dishes or as a side.
- It's good because it's Korean pickled radish, and it tastes great when wrapped in gimbap.
Frequently asked questions
What is Korean radish?
Korean radish, also known as mu or daikon radish, is a large white root vegetable commonly used in Korean cuisine.
What does Korean radish taste like?
Korean radish has a mild and slightly sweet flavor compared to regular radishes. It is also less peppery and spicy.
Can I substitute Korean radish with regular radish?
While regular radish can be used as a substitute, Korean radish has a milder flavor and firmer texture that is preferred in Korean dishes.
Is Korean radish healthy?
Korean radish is low in calories and fat, and high in fiber, vitamins, and minerals. It is a nutritious addition to your diet.
How do I choose a good Korean radish at the store?
Look for Korean radishes that are firm, smooth, and heavy for their size. Avoid any that are soft, wrinkled, or have blemishes.
Can I freeze Korean radish?
Yes, you can freeze Korean radish for up to 6 months. It may change in texture slightly after thawing, but is still usable in soups and stews.
How do I add Korean radish to my dishes?
Korean radish can be added to soups, stews, stir-fries, pickles, and salads to add crunch and a slightly sweet flavor. It can be eaten raw or cooked.
What is the best way to cook Korean radish?
Korean radish is best cooked by simmering or braising it in flavorful broth or sauce until it is tender and soaked up all the flavors.
How do you prepare Korean radish?
Korean radish can be peeled, sliced, diced, or grated depending on the recipe. It is often used in kimchi, salads, soups, and stews.
How do you store Korean radish?
Korean radish should be stored in a cool, dry place or in the refrigerator. It can last for several weeks if stored properly.
Can I eat Korean radish raw?
Yes, Korean radish can be eaten raw and is often enjoyed as a crunchy and refreshing snack or in salads.
What recipes can I make with Korean radish?
You can make kimchi, radish salad, radish soup, braised radish, pickled radish, and more with Korean radish.
Do I need to peel Korean radish before using it?
While the skin of Korean radish is edible, it is often peeled before use to remove any dirt or wax residue.
What is the difference between Korean radish and daikon radish?
Korean radish and daikon radish are similar in appearance and taste, but Korean radish is shorter and rounder, while daikon radish is longer and thinner.
Are there different varieties of Korean radish?
Yes, there are different varieties of Korean radish with varying levels of sweetness and crunchiness. Experiment with different types to find your favorite.
Where can I buy Korean radish?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- I was debating whether to buy Korean radishes or Jeju radishes, but I bought the Jeju ones because I thought they would taste better. Winter radishes are delicious, but well, the ones here are tasty anyway.
- I'm currently making radish soup, so I don't know the taste yet, but it looks good when I slice it.
- Two firm, large radishes arrived~~ and they are in great condition! The raw radish salad is sweet and refreshing, and delicious :)
- These are fresh, thick, firm radishes of a good size! I bought them to make Dongchimi
- Radish looks good
- Fresh Jeju radishes have arrived.
- It is crunchy and fresh. From Jeju.
- I made cubed radish kimchi for both kids and adults; it was a pretty good product.
- I made braised radish and it was really delicious! The delivery was fast too.
- Second time bought it, good quality
- delicious in salad! first time trying, will buy again!
- Glad that I bought radish for summer season. Like to add it to bibimpap , or stews .
- There are two young radishes in this bunch! I should have bought more.
- I made fresh and large young radish kimchi.
- I'm planning to make young radish kimchi, but the radishes are a bit big. I think I'll have to cut them into six pieces.
- Good and fresh
- I made kimchi before and it was delicious, so I'm ordering it again. There are a lot of small pieces and wilted ones, but I understand since it's on sale.
- It's so fresh, I love it. If I had known it would be this good, I would have bought more…
- very nice looking, fresh, radish greens.
- Thanks wee
- It's big and substantial. I don't think I need to go to a local market.
- The delivery driver was very good, but there was one leafy vegetable in the package that wasn't spinach. I must have ordered it by mistake. Even so, the leaves look withered.
- It wilted, so I just mixed it with Napa cabbage kimchi. It was too wilted to serve on its own. I think it's because of the hot weather. The heat inside the box was really intense.
- Very fresh. Grandma said the radishes and vegetables are on the market. The pharmacy is getting its signboard.
- It seems like other people receive fresh young radish greens with no soil, but the ones from Cali are wilted and full of soil. I ordered twice, and it was like this both times.
- I made young radish kimchi. The young radishes are fresh.
- I need to eat young radish greens in the summer, and it's nice to be able to buy them like this.
- I made young radish kimchi
- Wow. I was so upset that the young napa cabbage wasn't in good condition, but I'm glad the young radish greens are so fresh and good. I think I'll have to make young radish kimchi without the young napa cabbage. The freshness of the young radish greens is the best!!!
- I wish I could more than 2 of them at a time. They arrived fresh.
- The delivery was fast and it's delicious.
- The taste is good; it's a whole vegetable, on the spicy side, which is something I like.
- Reasonably priced and delicious, I'll definitely buy it again.
- I bought this young radish kimchi because it was on sale, but it had almost no kimchi juice. It was already fully fermented, and the radish was so dry that it was unpleasant to eat.
- Like like like
- I was disappointed because it wasn't as crunchy as I expected, but it seems to taste good.
- It's delicious, so I order it often.
- The radish was tastier than I expected~
- The condition is good. I'm glad I could buy it here.
- It's delicious to put pickled radish inside the tuna mayo when making rice balls!!!!
- Size is medium. Taste great.
- Love this! So crisp and great with the jasmine rice. A regular staple.
- It's refreshing and delicious.
- It's not salty and it's crunchy, so I always buy it.
- I really like this Korean side dish to relieve greasiness!
- It's Korean radish! I like it because I can trust and eat it.
- It's cut just right and is great as a side dish! I've already bought it again~
- old delicious crispy cabbage
- Love pickled radish but have no time to make them. This brand is good - radishes are still crispy and pickling sauce is not sour. Transfer them to a container as soon as you open the package.
- It's palm-sized, but well, the one who needs it should buy it.






































![[Gurye Uncle] Korean Dried Vegetables that Make Cooking Easier (Carrot, Rad](https://sku.anycart.com/m/i/weee--2116212=s360-c=cv-autoaws.webp)













![[Zhang Shengsheng] Spicy Pickled Radish Cubes 1pc](https://sku.anycart.com/m/i/weee--2830256=s360-c=cv-autoaws.webp)



























