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Popular reviews
It tastes nice and spicy when added to bean sprout soup.
I bought it without seeing that it was for kimchi, but it's still good. It's spicy.
I bought it to make kimchi, it has a beautiful color, hopefully it will be delicious.
Great quality
I like it but I wish it was hotter
I use it for my Budaejjigae
You guys should try it!
Good size!
I love this red chili!
It's not very spicy; it's okay for seasoning when cooking.
A nice kick to add to good to make it taste better!
Can’t wait to try this one soon
Let's see how it goes
It was less fine grinned than expected but still good
Made oi muchim with it. Delicious!
read so many positive review so i purchase when it’s on sale! love its small portion so it doesn’t take forever to finish. the flavor is good to kick up a notch but not too spicy!
its soooooooooo yummyyy. good in pasta
A little pricier than other brands but will try it.
Good size. Tastes good with a lot of flavor without being too spicy. I had to add gochujang for extra heat
I havent tried this before but saw good reviews so excited to try it
I've repurchased it multiple times
smells so fresh. yummy taste
You get a huge amount for the price you pay!!
I made kkakdugi!! My first time ever making kkakdugi
I added it while making Gamjatang!
Very good pepper flakes
Great flavor and perfect spice
good pepper flake. not too spicy
It's not that spicy, so I like it
I use it to make kimchi
I think it's very useful
It's simple and easy to use
I bought it with fine pepper powder but it came with coarse pepper powder I'll just eat it
Bought it to make Korean bibimbap, good
I bought it without knowing it was for kimchi seasoning, but I just put it in my cooking and it's good.
It's okay. I put it in when I made chive kimchi.
It is a lot!! Love it
Haven't used it yet, hope it works well. Very big can
The particles are not localized, but I am satisfied with what I have and just eat it.
Can’t wait to use this for my Korean food!
kimchi fried rice! i got the fine pepper powder because i dont like having the coarse flakes leftover. fine pepper powder gives the spice without the extra texture :)
I've repurchased it multiple times
The chili powder isn't too spicy, which is good.
I put it in soybean paste stew and ate it. It's delicious.
Nice color with a good balance of flavor and heat. Great for sauces, stews, and everyday Korean cooking.
It is really fine and red. I put it in stews and also in fried rice.
It is fine red pepper powder, and I use it well for both stir-fries and stews.
I love Korean food, so I bought some Korean chili powder. It's in fine powder form and looks easy to use. I think I'll try making kimchi with it.
Bright color with rich flavor and smooth texture. Perfect for kimchi, sauces, and everyday Korean cooking.
Good quality


















































