Top 5 products for Kimbap Radish
Latest reviews
- It's a must for making gimbap!
- I made gimbap. I wish there was a slightly larger portion.
- With this gimbap making kit, just fry some carrots and eggs, and the difficulty of making gimbap is medium-low.
- A friend that is essential to gimbap~
- Great to use with bibimbaps and rolls
- Thank you for the fast delivery. Thank you for the great product.
- You can wrap about 10 strips of pickled radish and burdock root. It's delicious and convenient!!
Latest reviews
- You really need to stock up on pickled radishes lol
- Pickled radish~ There's a lot of it!
- It is small in size, but it is a Korean radish, clean, and of good quality.
- Great for kimbap and as a side dish by itself. I like to slice it up ahead of time and put it in a tupperware with vinegar.
- Pickled radish, a must-have for a lunchbox!
- It's my first time buying this. It looks delicious.
- This pickled radish is the tastiest.
- I can't do without pickled radish.
- taste good....bought it to make some gimbap
- Need to stock up lol Always
Latest reviews
- Good quality of Kim to make kimbop.
- Good to snack on or make kimbap
- I really enjoy making keto gimbap. It doesn't tear and the price is great.
- It's savory and delicious. The price is good.
- It makes delicious sushi and is reasonably priced.
- Gimbap seaweed, essential for making gimbap
- I used it to make rice balls~ It's good.
- This seaweed is great, economical and affordable, I've bought it many times.
- Great price
- It's pretty good~ I made sushi with it.
Latest reviews
- I make gimbap often and keep it on hand.
- I bought it out of curiosity, and since the seaweed is delicious, I keep repurchasing it.
- It tastes good to roast seaweed and wrap it around rice.
- I used it when making gimbap, but it tears a bit.
- It would be best if you packaged the shipment according to the product's characteristics. The seaweed was so crumpled that it left me feeling uneasy.
- This is crispy and delicious.
- It's crispy and pretty good.
- The roasted seaweed for gimbap is delicious.
- It used to be thick and good for making gimbap, but this time it arrived torn in the middle. It's gimbap seaweed...
Latest reviews
- I bought pickled radish for the first time to make gimbap.
- It's a short but plump pickled radish.
- I only remembered to buy it today because I wanted to make sushi. Luckily, it wasn't expired.
- CJ's pickled radishes are great, whether used in rice rolls or as an appetizer. I also stir-fried them with tofu tonight, and it was delicious.
- The pickled radish is so delicious!
- Love this product
- new ordered batch! thanks wee! you make it easier!
- Great for making kimbap. A brand I always buy.
- It's not necessarily kimbap, but it's also good as a side dish to ramen, tonkatsu, and jajangmyeon.
- I love kimbap so I eat it often. The pickled radish is delicious.
Frequently asked questions
What is kimbap radish?
Kimbap radish is a type of radish commonly used in Korean cuisine, especially in making kimbap rolls.
Can I substitute kimbap radish with regular radish in recipes?
Yes, you can substitute regular radish for kimbap radish in recipes, but the flavor and texture may be slightly different.
How should I store kimbap radish?
You should store kimbap radish in the refrigerator, preferably in a plastic bag to retain its freshness.
Can I eat kimbap radish raw?
Yes, kimbap radish can be eaten raw and is commonly used in salads and pickles.
What dishes can I make with kimbap radish?
Kimbap radish is commonly used in kimbap rolls, salads, pickles, and side dishes in Korean cuisine.
Can I use kimbap radish in soups?
Yes, kimbap radish can be added to soups for flavor and texture.
Can I freeze kimbap radish?
It is not recommended to freeze kimbap radish, as it may lose its crunch and texture when thawed.
Is kimbap radish safe for people with gluten intolerance?
Yes, kimbap radish is gluten-free and safe for people with gluten intolerance.
How is kimbap radish different from regular radish?
Kimbap radish is typically longer and thinner than regular radish, with a milder and sweeter flavor.
Is kimbap radish nutritious?
Kimbap radish is low in calories and a good source of fiber, vitamin C, and other nutrients.
How long does kimbap radish last?
Kimbap radish can last for up to a few weeks in the refrigerator if stored properly.
How do I prepare kimbap radish for cooking?
To prepare kimbap radish, peel it and slice it thinly or julienne it, depending on the recipe.
Is kimbap radish spicy?
No, kimbap radish is not spicy; it has a mild and slightly sweet flavor.
How do I pick a good kimbap radish at the store?
Choose kimbap radishes that are firm, smooth, and free of blemishes or soft spots.
How can I use leftover kimbap radish?
Leftover kimbap radish can be pickled, added to salads, or used in stir-fries and other dishes.
Where can I buy kimbap radish?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- It's a must for making gimbap!
- I made gimbap. I wish there was a slightly larger portion.
- With this gimbap making kit, just fry some carrots and eggs, and the difficulty of making gimbap is medium-low.
- A friend that is essential to gimbap~
- Great to use with bibimbaps and rolls
- Thank you for the fast delivery. Thank you for the great product.
- You can wrap about 10 strips of pickled radish and burdock root. It's delicious and convenient!!
- You really need to stock up on pickled radishes lol
- Pickled radish~ There's a lot of it!
- It is small in size, but it is a Korean radish, clean, and of good quality.
- Good quality of Kim to make kimbop.
- Good to snack on or make kimbap
- I really enjoy making keto gimbap. It doesn't tear and the price is great.
- It's savory and delicious. The price is good.
- It makes delicious sushi and is reasonably priced.
- Gimbap seaweed, essential for making gimbap
- I used it to make rice balls~ It's good.
- This seaweed is great, economical and affordable, I've bought it many times.
- Great price
- It's pretty good~ I made sushi with it.
- I make gimbap often and keep it on hand.
- I bought it out of curiosity, and since the seaweed is delicious, I keep repurchasing it.
- It tastes good to roast seaweed and wrap it around rice.
- I used it when making gimbap, but it tears a bit.
- It would be best if you packaged the shipment according to the product's characteristics. The seaweed was so crumpled that it left me feeling uneasy.
- This is crispy and delicious.
- It's crispy and pretty good.
- The roasted seaweed for gimbap is delicious.
- It used to be thick and good for making gimbap, but this time it arrived torn in the middle. It's gimbap seaweed...
- I bought pickled radish for the first time to make gimbap.
- Good value! I slice them up and use them to make 단무지무침 with vinegar, allulose, sesame oil & seeds, and red pepper powder (and shake in the container). Ive repurchased at least three times now.
- I made seasoned pickled radish and it was delicious.
- I ordered this to make kimbap, and I’m happy with the generous amount. Thank you for such a great product!
- It is fresh, delicious, and the price is good.
- Taste really good
- Repeat orders. Thank you
- It's a must-have for gimbap! Haha
- This is really good and alot of amount
- Thank you for the fast delivery. Thank you for the great product.
- This is the pickled radish I always buy.
- I love pickled radish slices, so I always keep them on hand! I can't eat cucumbers, so I put them in my cold noodles instead to add texture.
- It tastes really good when eaten with meat.
- I bought this to eat with pork belly.
- Fresh pickled radish slices enjoyed in the U.S.!
- It arrived with plenty of time left until the expiration date.
- Fast and fresh!
- Fast shipping and good
- Bought it to eat pork belly wraps.
- I buy from here often because the price is the same here as at the Korean mart... lol
- It's good to serve it as a side dish for children, or lightly mixed into rice.









































