Top 5 products for Kani
Latest reviews
- Fresh quality! I love it
- Individual packaging is convenient and hygienic. It's especially delicious in crab stick salad.
- Delicious, bought it on sale at a good price.
- Adding eggs to breakfast dishes, cooking noodles... these are all easy-to-prepare foods.
- These crab sticks have no strange taste or fishy smell; they're quite good. I would buy them again.
- Good brand and reasonable price!
- When all you have left in the fridge are crab sticks, cabbage, and some nearly yellowed scallions, add some onions and kimchi, and you've got a seafood pancake!
- I like it
- I've bought this several times; it's always delicious and convenient, and the portions are very generous.
- I bought it without knowing the quantity, and it turned out to be quite a lot. But since it's frozen, I can use it slowly, so I'm looking forward to enjoying it.
Latest reviews
- I like these crab sticks with a high fish meat content.
- I bought it for the first time. I'll try putting it in a Chinese-style rice bowl and eating it as is.
- All fav crab stick. Great for sushi, hot pot, or noodles
- The rice in the gimbap was delicious, and it's also great to add to various dishes.
- This is the only brand of fish cake that is made in Japan that I really love to eat. its good for a homemade crab rangoon or for hot pot and got a good deal too.
- It got a lot more expensive, but I ordered it because of the big discount. This tastes the best.
- Love this brand crab meat
Latest reviews
- used to make scallion pancake crab rangoon and the imitation crab tasted great
- I bought it before and it was pretty good. It's good for hot pot.
- Good quality.
- Delicious and generous portion size; great added to instant noodles or salads.
- It was very delicious!
- Perfect for a Sushi bake. Crabsticks are individually wrapped so they don’t stick together.
- Delicious my kids love them
- Delicious and convenient, I'll buy it again after I finish eating it.
- First time try imitation crab sticks I’m hoping they taste good.
- Pretty good quality, good macros, kinda of wet
Latest reviews
- It's versatile and convenient, so I'll buy it again.
- California Roll day! cucumber cream cheese and this with seracha mayo make a great roll!
- It's a bit thicker than Korean imitation crab, but the taste is good and doesn't feel unfamiliar.
- I keep buying imitation crab meat. It's also delicious when added to omelets.
- Restocking my instant noodles topping
- This is my second time repurchasing this , and I think the flavor is different from the American version
- This is imitation crab meat from a different town. I'm looking forward to it.
- Love this crab meat in shabu or hot pot taste delicious
- I am so happy to have discovered these crab leg sticks. I shredded a couple this morning tasted it and was thrilled with a wonderful crab like flavor. I added mayonnaise and a few spices and had a fabulous salad. I can’t wait to order more. I’m going to have them on pasta tonight.
Latest reviews
- Came a little defrosted but still good and a staple to have
- It's useful for making hand-rolled sushi, and for various other things.
- came fully frozen and in tact. i can't wait to use this in fried rice or corn soup!
- The king crab imitation crab meat is of very high quality.
- My favorite brand ever. So yummy as always
- I tried adding chopped imitation crab meat to the cucumber and tuna salad~ It tastes great fried in an egg, and it's delicious just eaten plain^^
- Absolutely. It's delicious.
- I usually buy a different brand but decided to try this one. The flavor was good so I would be using this as my alternative for sushi bake.
- Good condition
- Good quality
Frequently asked questions
What is kani?
Kani is a Japanese term for crab. In sushi cuisine, it usually refers to imitation crab meat.
Is kani vegetarian?
No, kani is not vegetarian as it is made of fish.
Is kani gluten-free?
Some kani may contain wheat or other gluten-containing ingredients, so it's not typically gluten-free.
Is kani sushi healthy?
While lower in calories than real crab, kani often contains artificial flavors and high levels of sodium, so it's not the healthiest choice.
Can you cook kani?
Yes, kani can be heated in soups, stir-fries and other dishes, though it's already fully cooked and can also be served cold.
Can people with shellfish allergies eat kani?
Usually yes, as it's made of fish, not shellfish. But it's best to check the specific product information.
Where can I buy kani?
You can buy it at Weee! Asian Market, www.sayweee.com.
What is kani kama?
Kani kama is another name for imitation crab meat.
What is kani made of?
Kani, or imitation crab meat, is typically made of fish like Pollock, white starches, artificial and natural flavors, and sodium.
How is kani used in Japanese cuisine?
Kani is largely used in sushi and salads like the popular Kani Salad.
How does kani taste?
Kani has a mild and sweet flavor that resembles the taste of real crab meat.
Is there a difference between fresh and frozen kani?
Frozen kani can be a practical choice without much loss of taste or texture, but fresh kani might offer a slightly superior flavor.
Can you freeze kani?
Yes, freezing is a common way of preserving kani.
Are there different types of kani?
Yes, kani can come in different forms such as sticks, chunks, or flaked.
How long does kani last in the fridge?
Once opened, kani should be consumed within two days.
Is kani safe to eat during pregnancy?
Yes, as it is fully cooked and made from fish that are typically low in mercury.
Popular reviews
- Fresh quality! I love it
- Individual packaging is convenient and hygienic. It's especially delicious in crab stick salad.
- Delicious, bought it on sale at a good price.
- Adding eggs to breakfast dishes, cooking noodles... these are all easy-to-prepare foods.
- These crab sticks have no strange taste or fishy smell; they're quite good. I would buy them again.
- Good brand and reasonable price!
- When all you have left in the fridge are crab sticks, cabbage, and some nearly yellowed scallions, add some onions and kimchi, and you've got a seafood pancake!
- I like it
- I've bought this several times; it's always delicious and convenient, and the portions are very generous.
- I bought it without knowing the quantity, and it turned out to be quite a lot. But since it's frozen, I can use it slowly, so I'm looking forward to enjoying it.
- I like these crab sticks with a high fish meat content.
- I bought it for the first time. I'll try putting it in a Chinese-style rice bowl and eating it as is.
- All fav crab stick. Great for sushi, hot pot, or noodles
- The rice in the gimbap was delicious, and it's also great to add to various dishes.
- This is the only brand of fish cake that is made in Japan that I really love to eat. its good for a homemade crab rangoon or for hot pot and got a good deal too.
- It got a lot more expensive, but I ordered it because of the big discount. This tastes the best.
- Love this brand crab meat
- used to make scallion pancake crab rangoon and the imitation crab tasted great
- I bought it before and it was pretty good. It's good for hot pot.
- Good quality.
- It's versatile and convenient, so I'll buy it again.
- California Roll day! cucumber cream cheese and this with seracha mayo make a great roll!
- It's a bit thicker than Korean imitation crab, but the taste is good and doesn't feel unfamiliar.
- I keep buying imitation crab meat. It's also delicious when added to omelets.
- Restocking my instant noodles topping
- This is my second time repurchasing this , and I think the flavor is different from the American version
- This is imitation crab meat from a different town. I'm looking forward to it.
- Love this crab meat in shabu or hot pot taste delicious
- I am so happy to have discovered these crab leg sticks. I shredded a couple this morning tasted it and was thrilled with a wonderful crab like flavor. I added mayonnaise and a few spices and had a fabulous salad. I can’t wait to order more. I’m going to have them on pasta tonight.
- Came a little defrosted but still good and a staple to have
- I like it
- Okay not crab
- The crab sticks are delicious.
- Crab sticks are delicious! Mix some sweet and sour sauce (sugar, lemon, salt), add the crab sticks, and simmer until they absorb the flavors. Kids love them.
- It looks like good quality. And it was well packaged. This is the first time I've ordered this product to make a crab and avocado salad.
- It looks just like real crab legs, tastes great, and looks quite high-end.
- It looks quite fresh. I haven't eaten it yet, but it should be good.
- The pieces are small and not like what was advertised.
- In seafood boil
- I was surprised because it was smaller than I expected. I heard it's delicious, so I'm going to give it a try.
- Frozen when it’s delivered and packed properly.
- Wow, this was such a massive pack! Such great value, hope it tastes good. They are long, so they’re perfect for kimbap
- big, well packed. arrived in excellent condition
- The portions are generous! I like it.
- Very fresh and delicious, I will buy it again, thank you.
- It's double-layered, so there's more than I expected.
- this was a lot longer of a package than I expected! luckily it still fits in the freezer
- Perfect for my gimbap!
- I make sushi bake with it! Great quantity!
- This bag of crab sticks is excellent. It's still frozen, but I'm very satisfied. Thank you!
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