Top 2 products for Kam Wah Mooncake
Latest reviews
There are sunflower seeds inside... If you don't like mixed nuts, you should avoid this.
Tastes good, a little greasy
I haven't eaten yet. I can't say ten yet.
It was my first time buying mooncakes from Mala, so I immediately opened a special afternoon tea. The fillings were generous, not too sweet and healthy. I was so busy eating that I forgot to take a photo. I'll make a video later. The price is affordable!
Just enough sweet, great flavor
I bought it for the first time and I don’t know if it will taste good.
Buy for $26 First time buying. Hope it's good ^^
August 15th, learn from your hometown
delicious and not too sweet
It's quite big, bigger than I thought. I think the price/performance ratio is good.
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Latest reviews
Delicious and not too sweet. Malaysian mooncakes are delicious
Came in perfect condition
Beautiful tin! So excited to try! My first ever mooncakes! Happy mid autumn festival!
Oh, the cake I just bought is already moldy. Weee oh!
The four flavors in the mooncake description and pictures are pineapple, taro, white lotus, and coconut, but what I received were five-nut, soy bean paste, white lotus, and coconut, which was very disappointing.
Larger pieces of cake, four different flavors, they’re all delicious. Even though the price was slashed, the quality is still pretty good.
The cake is very delicious, I buy this brand every year.
All four flavors are delicious, and the salted egg yolk is very filling.
My family loves this mooncake! It brings back a little bit of nostalgia for us back home! Thanks Wee
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Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is Kam Wah Mooncake?
Kam Wah Mooncake is a traditional Chinese pastry enjoyed during the Mid-Autumn Festival. It's named after the famous Hong Kong bakery Kam Wah, known for its delicious and high-quality mooncakes.
What does Kam Wah Mooncake taste like?
Kam Wah Mooncake has a sweet, rich taste due to the lotus seed paste and egg yolk. The crust is thin and slightly chewy.
What makes Kam Wah Mooncakes unique?
Kam Wah Mooncakes are unique because they are known for their high-quality ingredients, delicious taste and authentic Hong Kong style.
How to store Kam Wah Mooncakes?
Kam Wah Mooncakes should be stored in a cool, dry place. Once opened, they should be eaten within a few days for best taste.
What is the nutritional value of a Kam Wah Mooncake?
Mooncakes are high in calories and sugar. One Kam Wah Mooncake can have around 800-1000 calories.
How long do Kam Wah Mooncakes last?
Unopened, Kam Wah Mooncakes last for about one month. After opening, they should be consumed within a few days.
Can I make Kam Wah Mooncakes at home?
Yes, you can make mooncakes at home, but it is a time-consuming process requiring various specialized ingredients and tools.
Where can I buy Kam Wah Mooncakes?
You can buy it at Weee! Asian Market, www.sayweee.com.
What are the main ingredients of Kam Wah Mooncake?
The main ingredients of Kam Wah Mooncake are lotus seed paste, egg yolk, and a thin crust made of cake flour, golden syrup, lard, and alkaline water.
What is the significance of Kam Wah Mooncake in Chinese culture?
Kam Wah Mooncake is traditionally eaten during the Mid-Autumn Festival, one of the most important festivals in Chinese culture. It symbolizes family reunion and fullness.
Are Kam Wah Mooncakes vegetarian?
While the lotus seed paste and crust are vegetarian, some varieties include egg yolk or meats. Check the ingredients to ensure it meets your dietary needs.
Can Kam Wah Mooncakes be frozen?
Yes, you can freeze Kam Wah Mooncakes. Make sure to wrap each mooncake individually and defrost at room temperature before eating.
How to eat Kam Wah Mooncakes?
Kam Wah Mooncakes are usually cut into small pieces and served with tea. They are quite rich, so a small piece is usually sufficient.
What are the different flavors of Kam Wah Mooncakes?
Kam Wah Mooncakes come in a variety of flavors such as white lotus seed paste, red bean, black sesame and mixed nuts.
Are Kam Wah Mooncakes gluten-free?
Mooncakes usually contain wheat flour, so they are not gluten-free. Always check the ingredients list if you have a gluten intolerance.
Are the jelly mooncakes from Kam Wah?
No, the jelly mooncakes are not typically from Kam Wah. Kam Wah is known for their traditional baked mooncakes.
Popular reviews
- There are sunflower seeds inside... If you don't like mixed nuts, you should avoid this.
- Tastes good, a little greasy
- I haven't eaten yet. I can't say ten yet.
- It was my first time buying mooncakes from Mala, so I immediately opened a special afternoon tea. The fillings were generous, not too sweet and healthy. I was so busy eating that I forgot to take a photo. I'll make a video later. The price is affordable!
- Just enough sweet, great flavor
- I bought it for the first time and I don’t know if it will taste good.
- Buy for $26 First time buying. Hope it's good ^^
- August 15th, learn from your hometown
- delicious and not too sweet
- It's quite big, bigger than I thought. I think the price/performance ratio is good.
- Delicious and not too sweet. Malaysian mooncakes are delicious
- Came in perfect condition
- Beautiful tin! So excited to try! My first ever mooncakes! Happy mid autumn festival!
- Oh, the cake I just bought is already moldy. Weee oh!
- The four flavors in the mooncake description and pictures are pineapple, taro, white lotus, and coconut, but what I received were five-nut, soy bean paste, white lotus, and coconut, which was very disappointing.
- Larger pieces of cake, four different flavors, they’re all delicious. Even though the price was slashed, the quality is still pretty good.
- The cake is very delicious, I buy this brand every year.
- All four flavors are delicious, and the salted egg yolk is very filling.
- My family loves this mooncake! It brings back a little bit of nostalgia for us back home! Thanks Wee
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