Top 5 products for Kaffir Lime Leave
Latest reviews
very good
First purchase, looks good; will buy again if it works well after trying it.
Very fresh kafir lime leaves
good......
Minced pork salad topped with chopped kaffir lime leaves.
This is so hard to find! Thank you, Wee!
Kaffir Lime Leaves. If you have extra, these freeze beautifully in a ziplock bag for months!
Great quality, exactly what I was looking for
Fresh as always! I will use these for duck curry today.
I've bought this multiple times. I really love its unique aroma; stir-fried with cowpeas and mung bean sprouts, it's a perfect replica of the Urab Sayur salad I had in Bali.
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Latest reviews
I love it and I will buy it again.
Verdure
Finally, a reliable source for these. Showed up fresh and fragrant, not dried out like the ones at my local place. Makes such a difference in curry.
Kua kling chicken
I bought them just to make green chili salt. There were quite a lot of leaves, but most were old, and some were yellow, but it wasn't significant. They were fragrant.
Good packaging i love it
More cooking and more eating
The lemons are plentiful and fresh green.
The leaves are still fresh! Worth every penny!
Good good Good Good good good good good good good Good good Good Good good good good good good Good good Good good Good Good good good good good good good Good good good good good good good
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Top products for kaffir lime leave
- $4.99Makrut Herb (Kaffir Lime Leaves)
SNAP 
$14.99Makrut Lime leavesShips from Angkor Food
$9.59Nirav Dry Kaffir Lime Leaves (Bai Makrut), 1/3 oz packShips from iShopIndian
$12.99Makrut (Kaffir) Lime Leaf PowderShips from Angkor Food- $4.49 - $5.99La Chanh Lime LeavesSNAP
$3.79/ea for 2+$4.29 for 1 qtyManila Gold Pure Calamansi (Packet) Frozen 6 fl.ozSNAP
$6.99$7.99Frieda's Calamansi Calamondin 8 ozSNAP
$1.79 - $2.29Lime Juice 4.5 ozSNAP
$2.79 - $4.29Fresh Pandan Leaf 100 gSNAP
$3.69$3.99Lemon 1 Bag 2 lbSNAP
$1.49Philippine Brand Calamansi Juice (min 3)SNAP
$1.99Gina Calamansi Juice Drink (min 3)SNAP
$9.44 - $10.99Juan Powder Calamansi (Philippine Lemon) 2 g*48 eachSNAP
$1.99Lime 1 lbSNAP
$1.99$3.99Banana Leaf 1 lbSNAP
$1.79 - $3.29Bemar Fried Pork Skins with Chili & Lime 3 ozSNAP
$3.99Datu Puti Toyomansi 25 fl.ozSNAP
$5.99$7.49Orri Mandarin 2.8-3.2 lbSNAP
$2.99Lemon Grass 1 lbSNAP
$3.59$3.99Thai Basil 0.5 lbSNAP
$1.49/ea for 2+$1.99 for 1 qtyPremium Dried Bay Leaves BagSNAP
$1.99Thai BasilSNAP
$0.79/ea for 2+$1.29 for 1 qtyCurry LeavesSNAP
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Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
Where can I buy kaffir lime leaves near me?
Kaffir lime leaves, also called makrut lime leaves, are sold online at Weee!, including Makrut Herb (Kaffir Lime Leaves), Makrut Lime leaves and Nirav Dry Kaffir Lime Leaves. Weee! delivers Asian and Hispanic groceries to your door in many U.S. areas; enter your ZIP code at weee.com to see availability and delivery options.
Why are kaffir lime leaves also called makrut lime leaves?
Makrut is the Thai name for the lime, and many cooks and stores now use it in place of kaffir. Both names refer to the same leaves, so they can be used interchangeably in recipes.
Can I eat kaffir lime leaves?
Kaffir lime leaves are edible when finely sliced, but whole leaves are tough and are normally taken out before eating. They are mainly used to flavor, not to eat as a vegetable.
How should I store kaffir lime leaves?
Store fresh leaves in a sealed bag or container in the refrigerator, or freeze them, which keeps their aroma. Keep dried leaves in a sealed container in a cool, dry place.
What are kaffir lime leaves?
Kaffir lime leaves are the fragrant, glossy double leaves of the makrut lime tree (Citrus hystrix). They give Southeast Asian dishes a strong citrus and floral aroma.
How do I use kaffir lime leaves?
Add whole leaves to soups and curries and remove them before eating, or remove the center rib and slice the leaves very thinly for salads, fish cakes and curry pastes. Tearing the leaf releases more fragrance.
What can I use instead of kaffir lime leaves?
Lime zest, or a mix of lime zest and a little lemon zest, is the closest substitute, though it lacks the leaf's floral aroma. Regular lime leaves are not the same, and limes themselves taste different.
Popular reviews
- very good
- First purchase, looks good; will buy again if it works well after trying it.
- Very fresh kafir lime leaves
- good......
- Minced pork salad topped with chopped kaffir lime leaves.
- This is so hard to find! Thank you, Wee!
- Kaffir Lime Leaves. If you have extra, these freeze beautifully in a ziplock bag for months!
- Great quality, exactly what I was looking for
- Fresh as always! I will use these for duck curry today.
- I've bought this multiple times. I really love its unique aroma; stir-fried with cowpeas and mung bean sprouts, it's a perfect replica of the Urab Sayur salad I had in Bali.
- I love it and I will buy it again.
- Verdure
- Finally, a reliable source for these. Showed up fresh and fragrant, not dried out like the ones at my local place. Makes such a difference in curry.
- Kua kling chicken
- I bought them just to make green chili salt. There were quite a lot of leaves, but most were old, and some were yellow, but it wasn't significant. They were fragrant.
- Good packaging i love it
- More cooking and more eating
- The lemons are plentiful and fresh green.
- The leaves are still fresh! Worth every penny!
- Good good Good Good good good good good good good Good good Good Good good good good good good Good good Good good Good Good good good good good good good Good good good good good good good
Will try this hope its good
Authentic calamansi flavor with a refreshing citrus taste, perfect for juices, marinades, dipping sauces, and Filipino dishes.
Also my must have in the kitchen especially when cooking meat
Concentrated calamaNsi in sachet ! Highkyvre for marinating fiki bbq!
100% legit!
Arrived in a frozen pack. 100% natural juice
Buying when it’s on sale.
Absolutely delicious calamansi juice. Mix one sachet into a glass of water with ice and sweeten to taste (i use agave syrup) and it makes a super refreshing calamansi juice drink.
No neighbor has Calamansi. This is handy.
good for sauces
All the fruits were soft, bruised, and bitter... Unusable.
Just as pictured. Sweet but tart. Perfect
It looks great, I'll buy it again when it's on sale!
Some of these were not good when received.
The kumquat are bad and mushy
The kumquats were fresh, but a few were bruised and soft.
Looking good but little less than I thought
broken, leaking water.
Very fresh and juicy .. can’t wait to make chan ga xa tắc
The kumquat looks big but only yields a small amount of juice when squeezed, so it seems a bit expensive.
Fresh juice
I haven't tried Shin, but I bought it for lemonades.
Can’t go wrong with lime juice, this is great if you think you will need some extra lime juice in a emergency cooking situation :D
Lemon juice is used to make lemonade.
Great product
First time buy it . Its price is decent !
Lime juice in a handy bottle
I loved the packaging, everything arrived on time without any delays. The product is intact; I give it a 10/10.
Good item and fresh
Good taste
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