Top 5 products for Jellyfish
Latest reviews
I bought jellyfish to make a salad; I've eaten it before, it was cheap. Remember to soak it in water to remove the salt.
Jellyfish are deliciously crunchy!
Let’s see !!! !!!!!!!
This is the only jellyfish head available; it needs to be soaked, which is quite troublesome.
This is my first time buying it. I plan to make a cucumber salad with it.
Good package
The jellyfish is crispy and delicious. After receiving the jellyfish, I soak and rinse it several times to remove all the salt. I soak it for about 2 hours, adding a slice of lemon to the soaking water, then rinse it thoroughly with water, let it drain, and then use it to make a very tasty salad.
I washed the jellyfish heads and soaked them in the refrigerator for two days, changing the water several times to remove the salt. Then I made scallion oil jellyfish heads, which were very crisp, delicious, and easy to make. Thumbs up! I immediately bought more!
The cold dishes were delicious. I'm satisfied.
I'm satisfied with the jellyfish salad because there's a lot of it.
Latest reviews
Perfect little snack! Love the chewy texture.
I like it for no reason, the extra dinner is the highlight.
Every time I buy, I have to have a gathering at home
Jellyfish should be rinsed 2-3 times, or even in ice water. The first time you eat it, if you don't rinse it, the taste will be different. If you like it spicy, you can add a little minced garlic and chili.
It tastes great mixed with seaweed.
Best of the best!
The jellyfish is crunchy and delicious. Adding a Thai-style dipping sauce made with fish sauce, lime, chili, and sugar makes it even tastier.
One pack per meal isn't enough for four people so I have to open two packs each time.
I bought jellyfish strips last time, and this time I bought jellyfish heads to make a mixed cold dish. It tasted very delicious, and this is my second time buying it.
The packaging was excellent, and it even came with ice to keep it fresh. Delivery was fast; I received it the next day.
Latest reviews
The jellyfish was crispy and delicious, but not spicy enough to have a numbingly spicy flavor. I didn't like the smell of the oil packet; adding some sesame oil at home would make it tastier than using the packet.
Good brand.
It should be delicious. I bought the non-spicy one before.
I’ve never tasted this flavor and bought it to try.
Crunchy and slightly spicy.
Delicious and crunchy. Not salty and super convenient
Delicious, crunchy, ready to eat after opening the bag
The cucumber mixed with jellyfish head really feels like the quality of the restaurant. The jellyfish head is sand-free and not astringent. It is worth buying again.
The serving size is a small dish. The sauce in the seasoning packet is very salty, half of it is enough, it is not unpalatable
Taste and smell so good
Popular recipes
Frequently asked questions
Where can I buy jellyfish near me?
Edible jellyfish is sold online at Weee!, including Beauty Brand Salted Jellyfish, Asian Taste Instant Jelly Fish and ready-to-eat jellyfish heads. Weee! delivers Asian and Hispanic groceries to your door in many U.S. areas; enter your ZIP code at weee.com to see availability and delivery options.
What does jellyfish taste like?
Jellyfish has very little flavor of its own, and the appeal is its crunchy, springy, slightly chewy texture. It is dressed with sesame oil, vinegar and chili to give it flavor.
What is instant jellyfish?
Instant jellyfish, such as Asian Taste Instant Jelly Fish, is already processed and seasoned. Drain it and serve it cold from the package, with no soaking or cooking needed.
How should I store jellyfish?
Store salted jellyfish as directed on the package, and refrigerate ready-to-eat jellyfish once opened. Check the label for the best-by date and storage instructions.
Can you eat jellyfish?
Yes. Certain jellyfish species are eaten after processing, mainly in China, Japan, Korea and Southeast Asia. They are salted and cleaned, then sold dried, salted or ready to eat.
How do I prepare salted jellyfish?
Rinse salted jellyfish, soak it in cold water for several hours, changing the water several times, then blanch briefly in hot, not boiling, water and drain. Slice and season with sesame oil, vinegar, soy sauce and sugar.
What is the difference between jellyfish head and jellyfish strips?
Jellyfish head comes from the thick oral-arm part below the bell and is the crunchiest cut, while jellyfish skin from the bell is thinner and is often cut into strips or fine shreds (jellyfish silk). Weee! sells both, such as ready-to-eat wild jellyfish heads and jellyfish silk.
Popular reviews
I bought jellyfish to make a salad; I've eaten it before, it was cheap. Remember to soak it in water to remove the salt.
Jellyfish are deliciously crunchy!
Let’s see !!! !!!!!!!
This is the only jellyfish head available; it needs to be soaked, which is quite troublesome.
This is my first time buying it. I plan to make a cucumber salad with it.
Good package
The jellyfish is crispy and delicious. After receiving the jellyfish, I soak and rinse it several times to remove all the salt. I soak it for about 2 hours, adding a slice of lemon to the soaking water, then rinse it thoroughly with water, let it drain, and then use it to make a very tasty salad.
I washed the jellyfish heads and soaked them in the refrigerator for two days, changing the water several times to remove the salt. Then I made scallion oil jellyfish heads, which were very crisp, delicious, and easy to make. Thumbs up! I immediately bought more!
The cold dishes were delicious. I'm satisfied.
I'm satisfied with the jellyfish salad because there's a lot of it.
Perfect little snack! Love the chewy texture.
I like it for no reason, the extra dinner is the highlight.
Every time I buy, I have to have a gathering at home
Jellyfish should be rinsed 2-3 times, or even in ice water. The first time you eat it, if you don't rinse it, the taste will be different. If you like it spicy, you can add a little minced garlic and chili.
It tastes great mixed with seaweed.
Best of the best!
The jellyfish is crunchy and delicious. Adding a Thai-style dipping sauce made with fish sauce, lime, chili, and sugar makes it even tastier.
One pack per meal isn't enough for four people so I have to open two packs each time.
I bought jellyfish strips last time, and this time I bought jellyfish heads to make a mixed cold dish. It tasted very delicious, and this is my second time buying it.
The packaging was excellent, and it even came with ice to keep it fresh. Delivery was fast; I received it the next day.
The jellyfish was crispy and delicious, but not spicy enough to have a numbingly spicy flavor. I didn't like the smell of the oil packet; adding some sesame oil at home would make it tastier than using the packet.
Good brand.
It should be delicious. I bought the non-spicy one before.
I’ve never tasted this flavor and bought it to try.
Crunchy and slightly spicy.
Delicious and crunchy. Not salty and super convenient
Delicious, crunchy, ready to eat after opening the bag
The cucumber mixed with jellyfish head really feels like the quality of the restaurant. The jellyfish head is sand-free and not astringent. It is worth buying again.
The serving size is a small dish. The sauce in the seasoning packet is very salty, half of it is enough, it is not unpalatable
Taste and smell so good
I like it for no reason, the extra dinner is the highlight.
It's really delicious, this is my second time buying it
These jellyfish mixed with sauces are good.
I love this cucumber salad, it's delicious!
It tastes great, and it's very refreshing when used in cold dishes.
I'm very satisfied with the food; I added some shredded cucumber and mixed it together.
Every time they had to get
It's crisp and refreshing, my kids love it, and I've bought it many times.
Jellyfish head, crisp and delicious, perfectly seasoned, and with the addition of minced garlic, the flavor is elevated to another level.
Dongzhiwei's jellyfish head is so delicious!
Bought many times!
This product is delicious and healthy. Will repurchase
Shredded radish with jellyfish is a Tibetan dish in my family. It is delicious.
Good taste, good sauce!
Too little, finished eating before taking a picture
love this with wasabi
This product is repurchased many times. It is refreshing and delicious. It is very suitable for summer.
I really like eating jellyfish salad.
This brand of jellyfish is crispy and well seasoned. My family loves it and it is a long-term purchase. Except for the small portion and the rising price, there is nothing wrong with it.
Fishy...will not repurchase!
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