Top 5 products for Japchae Noodle
Latest reviews
I bought this to make japchae with glass noodles. The portion is generous.
Love this brand! Easy to cook for japchae
Good price and quality! The noodles taste delicious
I just bought it and haven't used it yet.
The portion is huge and long. I put it inside the bulgogi and ate it.
I added it to bulgogi! It's bouncy and has a better texture than the glass noodles I usually use.
The portion is generous, and it's chewy and delicious~ I use it for japchae and add it to bulgogi too!
looks good
Great in soups
I LOVE these noodles! They make perfect Japchae. Everyone in my family loves this brand.
Latest reviews
The portions are generous and it tastes great, so I use it well for japchae, galbitang, and jjimdak.
Reasonable prices
I added it when making bulgogi. It's delicious.
This type tastes good when stir-fried.
I've bought it many times and keep repurchasing it.
Best for japchae!!
It's a big bag, meant for Korean-style cold dishes.
Starch noodle is good
We've always used this brand of vermicelli in our family; we use it for steamed buns, hot pot, stews, and hot and sour noodles.
I bought it for the second time; it's a must-have for hot pot.
Latest reviews
I bought it because it's easy to make.
it is delicious! The price is reasonable, and the taste is good! It is very convenient to be able to enjoy so e good tasting Japchae at home without having to buy from a restaurant.
It tastes better than making it yourself.
It is simpler and tastier than making it yourself.
Chop some vegetables and carrots, add some shrimp, and you have a super delicious mixed vegetable dish.
Haven't opened the package yet, will try it next time.
I heard it was delicious, so I ordered it!
I often buy this because it's easy and delicious.
my husband favorite!
Latest reviews
I bought these to make glass noodle soft tofu stew. They contain sweet potato starch, so they are chewier than other glass noodles. The portion is generous, so buying one keeps it going for a long time.
I bought this to make japchae.
looks real good
Great quality!
I made the biggest stirfry of japchae and these noodles were perfectly chewy, glossy and delicious. That would’ve been great it was if they put how long to boil the noodles for on the packaging. Either way it was a success.
If you make Korean-style mixed vegetable glass noodles, you need to cook them for a while to make them soft.
Always good. Just follow recipe
The delivery went well and the taste is decent, so it's fine to use.
Our favorite brand for making Japchae. Always delicious
The portion is smaller than I expected.
Latest reviews
I like this brand!
Having glass noodles is a must-have because you can add all sorts of ingredients to them.
Thank you for the noodles being delivered safely without breaking.
Better than aasi brand for sure
This is the glass noodle I always buy. I am satisfied.
made japchae with these noodles and it was delicious
It tastes good and I like it because it's on sale~
The portions are generous and the price is good too.
If you make japchae with these glass noodles without them getting soggy, it tastes delicious.
Popular recipes
Spicy Japchae Noodle Stir Fry
This fiery stir fry combines japchae noodles with spicy kimchi, tender beef slices, and crunchy vegetables for a flavorful and satisfying meal.
Japchae Noodle Bibimbap
Create a delicious and nutritious bibimbap bowl by topping steamed rice with sauteed japchae noodles, marinated bulgogi beef, fresh vegetables, and a fried egg.
Japchae Noodle Congee
A comforting and hearty congee made in the rice cooker, combining japchae noodles, fragrant sesame oil, shredded chicken, and green onions for a delicious meal.
Instant Pot Japchae Noodle Soup
Whip up a quick and easy noodle soup in the instant pot by combining japchae noodles, savory broth, sliced mushrooms, and tender slices of pork for a warming dish.
Stir Fried Japchae Noodle with Tofu
A vegetarian-friendly stir fry made in a pan, featuring japchae noodles stir fried with tofu, bell peppers, carrots, and a savory soy sauce-based sauce.
Frequently asked questions
What is japchae noodle?
Japchae noodle is a Korean dish made with sweet potato starch noodles, stir-fried in a sesame oil-based sauce with vegetables and sometimes meat.
How do I cook japchae noodle?
To cook japchae noodle, boil the noodles in water until they are soft, then drain and rinse them in cold water. Stir-fry with vegetables and meat in a sauce made from soy sauce, sesame oil, and sugar.
What vegetables can I add to japchae noodle?
Common vegetables in japchae noodle include carrots, spinach, mushrooms, bell peppers, and onions.
Can I make japchae noodle ahead of time?
Yes, japchae noodle can be made ahead of time and stored in the refrigerator for a few days. Reheat before serving.
Is japchae noodle spicy?
Japchae noodle is not typically spicy, but you can add chili flakes or hot sauce if you prefer a spicy kick.
Is japchae noodle a traditional Korean dish?
Yes, japchae noodle is a traditional Korean dish often served at special occasions and holidays.
What is the best way to store leftover japchae noodle?
Store leftover japchae noodle in an airtight container in the refrigerator for up to 3 days. Reheat before serving.
What is the main seasoning in japchae noodle?
The main seasoning in japchae noodle is a mixture of soy sauce, sesame oil, sugar, and sometimes garlic or ginger.
Is japchae noodle gluten-free?
Yes, japchae noodles are typically gluten-free as they are made from sweet potato starch.
Is japchae noodle healthy?
Japchae noodle can be a healthy dish as it is packed with vegetables and can be made with lean protein options.
Is japchae noodle vegan?
Japchae noodle can be made vegan by omitting the meat and using plant-based protein options.
What kind of meat can I add to japchae noodle?
Common meat options for japchae noodle include beef, chicken, pork, or shrimp.
What is the texture of japchae noodle?
Japchae noodle has a chewy and slightly slippery texture, similar to glass noodles.
Can I order japchae noodle online?
Yes, you can buy japchae noodle at Weee! Asian Market, www.sayweee.com.
Is japchae noodle spicy?
Japchae noodle is not typically spicy, but you can add chili flakes or hot sauce if you prefer a spicy kick.
Popular reviews
I bought this to make japchae with glass noodles. The portion is generous.
Love this brand! Easy to cook for japchae
Good price and quality! The noodles taste delicious
I just bought it and haven't used it yet.
The portion is huge and long. I put it inside the bulgogi and ate it.
I added it to bulgogi! It's bouncy and has a better texture than the glass noodles I usually use.
The portion is generous, and it's chewy and delicious~ I use it for japchae and add it to bulgogi too!
looks good
Great in soups
I LOVE these noodles! They make perfect Japchae. Everyone in my family loves this brand.
The portions are generous and it tastes great, so I use it well for japchae, galbitang, and jjimdak.
Reasonable prices
I added it when making bulgogi. It's delicious.
This type tastes good when stir-fried.
I've bought it many times and keep repurchasing it.
Best for japchae!!
It's a big bag, meant for Korean-style cold dishes.
Starch noodle is good
We've always used this brand of vermicelli in our family; we use it for steamed buns, hot pot, stews, and hot and sour noodles.
I bought it for the second time; it's a must-have for hot pot.
I bought it because it's easy to make.
it is delicious! The price is reasonable, and the taste is good! It is very convenient to be able to enjoy so e good tasting Japchae at home without having to buy from a restaurant.
It tastes better than making it yourself.
It is simpler and tastier than making it yourself.
Chop some vegetables and carrots, add some shrimp, and you have a super delicious mixed vegetable dish.
Haven't opened the package yet, will try it next time.
I heard it was delicious, so I ordered it!
I often buy this because it's easy and delicious.
my husband favorite!
I bought these to make glass noodle soft tofu stew. They contain sweet potato starch, so they are chewier than other glass noodles. The portion is generous, so buying one keeps it going for a long time.
I like this brand!
Having glass noodles is a must-have because you can add all sorts of ingredients to them.
Thank you for the noodles being delivered safely without breaking.
Better than aasi brand for sure
This is the glass noodle I always buy. I am satisfied.
made japchae with these noodles and it was delicious
It tastes good and I like it because it's on sale~
The portions are generous and the price is good too.
If you make japchae with these glass noodles without them getting soggy, it tastes delicious.
Made jap chae with this noodle for the first time and it was delicious! Very easy to cook and the package has a lot of noodles. I love that these noodles are wider and have a very bouncy, chewy texture. Will definitely be buying again!
Came frozen. Looks good. Haven’t tried yet.
It's great that japchae is so easy to eat. You can just heat it up in the microwave, so it's perfect for drinking in your hotel room! When eating it at home, adding some beef stir-fried with yakiniku sauce makes it feel more luxurious.
Delicious! Easy to defrost and heat.
I love this Japchae
Delicious and easy Japchae~ It's tasty
Repurchased~ I only buy this product because I can simply heat it up in the microwave. Honestly, Bibigo Japchae tastes better, but it's a bit inconvenient to make~
I always reorder because I can easily enjoy my favorite japchae!!!
It's my first time trying it, and it's good.
Thanks wee
Nice sweet salty sesame taste pretty good texture and i like i get fresh veggies



































