Top 1 products for Hema Ten
Latest reviews
Softens very easily! Super convenient for a quick meal
It's very convenient to cook immediately after thawing without soaking or processing.
It's delicious and fresh when added to stinky tofu hot pot.
These fresh tofu skins are so convenient! They only need to be cooked for 3 seconds, and can be added directly to hot pot or soup. They have a nice bean flavor and a great texture. It's also very convenient to keep them in the refrigerator and eat them anytime.
Cook it a little longer! I personally prefer soft and mushy tofu skin the best.
I really like tender dried bean curd sticks; they taste great added to instant noodles.
I really love these frozen tofu skins! They really only take 10 seconds to cook! The texture is great, unlike dried tofu skin which always has parts that don't soften properly when soaked.
Delicious in soups and hot pots, worth buying.
When boiling soup or rice noodles, place it inside to prevent it from falling apart; this is good.
This was my first time using these dried bean curd sticks in a cold dish, and I overcooked them until they were mushy. The taste was still pretty good though; I'll improve next time. I'll definitely buy them again.
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Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- Softens very easily! Super convenient for a quick meal
- It's very convenient to cook immediately after thawing without soaking or processing.
- It's delicious and fresh when added to stinky tofu hot pot.
- These fresh tofu skins are so convenient! They only need to be cooked for 3 seconds, and can be added directly to hot pot or soup. They have a nice bean flavor and a great texture. It's also very convenient to keep them in the refrigerator and eat them anytime.
- Cook it a little longer! I personally prefer soft and mushy tofu skin the best.
- I really like tender dried bean curd sticks; they taste great added to instant noodles.
- I really love these frozen tofu skins! They really only take 10 seconds to cook! The texture is great, unlike dried tofu skin which always has parts that don't soften properly when soaked.
- Delicious in soups and hot pots, worth buying.
- When boiling soup or rice noodles, place it inside to prevent it from falling apart; this is good.
- This was my first time using these dried bean curd sticks in a cold dish, and I overcooked them until they were mushy. The taste was still pretty good though; I'll improve next time. I'll definitely buy them again.
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