Top 5 products for Hei Mu Er
Latest reviews
It looks good in the package
It tastes great, I'll definitely buy it again!
I will continue to support.
This black fungus is delicious! I always keep it on hand!
High-quality black fungus, it can be soaked for a short time, and each piece is whole and large.
Pretty big bag, looking forward to trying it out!
Gonghe Agricultural Products' black fungus is quite delicious. It expands considerably after soaking.
I don't know if it will taste good; the ingredient list contains preservatives.
I bought it based on reviews; I'll repurchase if it's good.
Latest reviews
Buying dried wood ear mushrooms is convenient; you just soak them in water whenever you need them. These are pre-cut, so it saves a lot of effort.
Made cha trung hap with the wood ear mushrooms. Huge bag
Soak it in water, and it’s perfect. Nice and crunchy and chewy
I ran out of black fungus at home, and after reading some good reviews for this brand, I decided to buy a pack to try. (I smelled it when I first opened the jar, and there was no strange smell.) Black fungus is a great ingredient, and it can be used in cold dishes in the summer. My most frequent dish is braised gluten (though the Jixiang brand is a bit hard to find), which absolutely requires black fungus. Adding a few slices to stir-fried pork with eggs is also good. Hot and sour soup and the assorted vegetables often eaten during Chinese New Year also require black fungus, so it's an essential ingredient in most households.
Rehydrates very quickly and gives such a nice crunch to any dish
Good quality
The black fungus is very thick and the price is reasonable.
This wood ear mushroom is so-so. The main problem is the packaging wasn't sealed properly and had a hole, which is unbelievable.
The black fungus looks good I'll make chicken soup tonight.
Looks good quality
Latest reviews
One small packet is enough to soak, and if you can't finish it, remember to freeze it to prevent bacteria from growing.
Very convenient black fungus, for use as a side dish.
Bought many times. We really like it.
It's very convenient and easy to soak.
Fungus is good, a small package can be soaked into a large bowl, great
Latest reviews
Very good quality wood ear mushrooms, a large bag
I especially like black fungus because it can help cleanse the body of toxins.
It's pretty good, the quantity is plentiful, but the ziplock bag broke after being opened only once, so I have to find another container to store it.
It's a big bag. It looks good.
This black fungus is such a pleasant surprise! Although the package looks small, it expands incredibly quickly after soaking; a small handful yields a large bowlful. • Texture: The flesh is thick and firm, with a wonderfully crisp texture, not mushy at all. • Cleanliness: The roots are very well cleaned, with almost no sand or grit. A quick rinse is all it takes before cooking. It's perfect for cold black fungus salad or stir-fried with yam!
Foods that help lower blood pressure are essential for the Lunar New Year.
This wood ear mushroom has a high rehydration rate; 50 grams is enough for three people to stir-fry with meat, and it's quite chewy!
A must-have for every household, an indispensable condiment for cold dishes and stir-fries.
It's really good, it lasts a long time, and it's so convenient.
Minh asked me to bring it up, I don't know how it will taste, but I hope it will be delicious.
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Phoenix, AZJun. 2024
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Customer since 2020Los Angeles, CAPopular reviews
- It looks good in the package
- It tastes great, I'll definitely buy it again!
- I will continue to support.
- This black fungus is delicious! I always keep it on hand!
- High-quality black fungus, it can be soaked for a short time, and each piece is whole and large.
- Pretty big bag, looking forward to trying it out!
- Gonghe Agricultural Products' black fungus is quite delicious. It expands considerably after soaking.
- I don't know if it will taste good; the ingredient list contains preservatives.
- I bought it based on reviews; I'll repurchase if it's good.
- Buying dried wood ear mushrooms is convenient; you just soak them in water whenever you need them. These are pre-cut, so it saves a lot of effort.
- One small packet is enough to soak, and if you can't finish it, remember to freeze it to prevent bacteria from growing.
- Very convenient black fungus, for use as a side dish.
- Bought many times. We really like it.
- It's very convenient and easy to soak.
- Fungus is good, a small package can be soaked into a large bowl, great
- Very good quality wood ear mushrooms, a large bag
- I especially like black fungus because it can help cleanse the body of toxins.
- It's pretty good, the quantity is plentiful, but the ziplock bag broke after being opened only once, so I have to find another container to store it.
- It's a big bag. It looks good.
- This black fungus is such a pleasant surprise! Although the package looks small, it expands incredibly quickly after soaking; a small handful yields a large bowlful. • Texture: The flesh is thick and firm, with a wonderfully crisp texture, not mushy at all. • Cleanliness: The roots are very well cleaned, with almost no sand or grit. A quick rinse is all it takes before cooking. It's perfect for cold black fungus salad or stir-fried with yam!
Good quality wood ear mushrooms
Good good good Good good Good good good good good Good good good Good good good good Good good good good good good good Good good good good
I haven't tried it yet, so hope it tastes great. This is a Chinese product but its name is Korean.
The cold fungus is very delicious, I like it
Delicious...!zzz
Rehydrated and they’re great
I bought it to eat Mara Xianggu.
The fungus is soaked a lot and the quality is very good
Great! I soaked in water and it expands.
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