Top 5 products for Hairtail Fish
Latest reviews
- There were two large pieces of hairtail, so I cut them up and made braised hairtail.
- Delicious wild caught fish. Product of Korea!
- My husband said he wanted to eat cutlassfish, so I ordered it, and it's nice because the pieces are big.
- I thought one bag would be too small for a family of four, so I bought two, and the delivery arrived safely. I will review it again after trying it.
- It's too fishy... It's worse than I expected, so I don't think I'll buy it again.
- I bought it to make braised cutlassfish.
- Arrived safely in a frozen state.
- I wanted to post a picture of the grilled hairtail I made, but I always fail at grilling it nicely T_T lol. Still, it was delicious and had plenty of meat!!
- I'm planning to grill it in the air fryer. I hope the hairtail tastes good.
Latest reviews
- It's okay, but it's too small. I wouldn't repurchase it.
- This was my first time buying ribbonfish on Weee. It was a bit thin, and since I'm not a very good cook, it didn't taste very good. The quality was alright, I guess. I might buy it once to try, but I probably won't buy such thin ribbonfish again.
- It's been out of stock every time I've tried to buy it, so it must be good!
- The fish was good, quite fresh, and tasted like the ribbonfish from Zhoushan, China, though it was a bit small.
- The packaging was intact and it looks good.
- Frozen wild ribbonfish cut into sections tasted alright after cooking.
- Wild-caught ribbonfish cut into sections, with a delicious flavor.
- Fresh and looks great!
- First time buying, very cheap, let's see how it tastes.
- Wild-caught ribbonfish, cut into sections, purchased multiple times.
Latest reviews
- I bought it to fry; it's very convenient and quite good.
- Frozen East China Sea ribbonfish, I've bought it many times, it's great I'll keep buying it!
- The cut beltfish is already cut and cleaned,so it’s really easy to cook.
- I made braised cutlassfish!
- The ribbonfish segments from the East China Sea are delicious and boneless.
- Ribbonfish has delicious flesh and is especially cost-effective when it's on sale.
- He looks a bit thin; I hope the meat tastes good.
- First time purchase this item in weee. Looking forward to try it.
Latest reviews
- Judging by the thickness, those who love Asian ribbonfish shouldn't miss this; it's not the dry, tough kind from South America.
- Fresh-tasting frozen hairtail with a firm, flaky texture and rich, savory flavor when cooked.
- The hairtail is much thinner than I expected for the price, and I haven't tried it yet, so I don't know what it tastes like. Also, the delivery arrived after 11 PM, and they just tossed it outside without notifying me. If I hadn't looked out, wouldn't I have ended up throwing it all away in this sweltering heat?
- It's very fresh and the meat is tender; a simple stew is all it takes to bring out its deliciousness.
- ㅡㅡIt's too thin. Even though it's made in Korea, it's too much.
- After experiencing this dried pollack, I never buy anything else. I think I've bought it at least 10 times and stocked up on it.
- The 300-gram portion is a bit small. It doesn't have a fish belly section but does have a fish head.
- I made braised hairtail. I boiled it for 20 minutes and it was perfectly cooked. The meat wasn't thick, but it was enough to taste the hairtail. There were four pieces, but since it wasn't a lot for two servings, I also added some seafood mix.
- The ribbonfish was good; although not very big, it was quite fresh.
- It doesn't seem to be very thick. I haven't tried it yet.
Latest reviews
- For fish lovers, at this price, if the quality is guaranteed, I have no reason not to buy it again, and you have no reason not to buy more—it's such a great deal!
- It looks good, but it's a bit powdery...
- Very fresh ribbonfish, delicious whether pan-fried or braised.
- The ribbonfish looks very fresh, and the refrigeration is excellent.
- The ribbonfish looked quite fresh. I did a simple cleaning, cut it into small pieces, and pan-fried it – very convenient.
- These two ribbonfish are so fresh and so long, the price is incredibly cheap!
- The ribbonfish were very fresh, and the two were quite large. We pan-fried them, and they were a hit at our New Year's Eve dinner.
- May you have abundance every year (like the fish symbolizing good fortune), and may you enjoy peace and happiness year after year!
- This is my first purchase. I haven't had a chance to eat it yet, but it looks good. I hope it won't disappoint me when I taste it.
Popular recipes

Hairtail Fish in Sweet and Sour Sauce
This delightful combination of salty, sweet, and sour will give your palate a unique experience. Stir-frying brings out the best in this light and airy fish. The dish includes: hairtail-fish, sweet and sour sauce, green onions, bell peppers and vegetable oil.

Rice Cooker Hairtail Fish Curry
This delicious recipe brings out the flavor of the hairtail-fish with simple but tasty ingredients. The delicate flavor of the fish pairs well with spicy curry. For this recipe you'll need: hairtail-fish, curry powder, onions, rice and water.

Instant Pot Hairtail Fish Soup
A hearty soup that's packed full of flavor and ready in no time thanks to the instant pot. The fish broth gives this soup a comforting and savory taste. You will need: hairtail-fish, miso paste, sake, shitake mushrooms and water.

Hairtail Fish Stir Fry with Mixed Vegetables
This quick and simple stir-fry highlights the delicate flavor of the hairtail-fish while maintaining the crispness of fresh vegetables. The recipe calls for: hairtail-fish, mixed vegetables, soy sauce, garlic and sesame oil.

Hairtail Fish Fillet with Ginger Sauce
Quick to make and full of flavor. This hairtail-fish fillet is paired perfectly with a tangy ginger sauce. All you'll need is: hairtail-fish, ginger, soy sauce, brown sugar and water.
Frequently asked questions
What is Hairtail fish?
Hairtail fish, also known as cutlassfish or scabbardfish, are a type of elongated, large predatory fish primarily found in saltwater habitats.
Is Hairtail fish good for health?
Yes, Hairtail fish is high in protein, low in fat, and filled with essential vitamins and minerals beneficial to the overall health.
How to cook Hairtail fish?
Hairtail fish can be grilled, steamed, fried, or used in stews. It is often braised in sauces in Asian cuisine.
Where does Hairtail fish live?
Hairtail fish are found all over the world usually in deep seas and oceans.
Can Hairtail fish be frozen?
Yes, Hairtail fish can be stored in a freezer to extend its shelf life. Before doing so, it should be properly cleaned and sealed in a freezer bag.
Can pregnant women eat Hairtail fish?
As long as fully cooked, pregnant women can eat Hairtail fish. It is advisable to limit intake due to mercury levels in predatory fishes.
How to clean Hairtail fish?
Hairtail fish is cleaned by cutting off the head, removing the intestines, washing under cold water, and then pat drying.
What accompanies Hairtail fish well in a dish?
Hairtail fish can be complemented with a variety of ingredients such as garlic, ginger, soy sauce, chili pepper, tomatoes and various vegetables.
Where can I buy?
You can buy it at Weee! Asian Market, www.sayweee.com.
What is the taste of Hairtail fish?
Hairtail fish has a firm, mild, and slightly sweet taste, making it very flexible in various cuisine styles.
What are some popular recipes using Hairtail fish?
Korean Braised Hairtail and Chinese Braised Hairtail are some popular recipes using Hairtail fish.
Is Hairtail fish expensive?
The price of Hairtail fish can vary depending on factors like location and quality, but it's generally considered a moderately priced fish.
Is Hairtail fish safe to eat raw?
Hairtail fish is typically cooked before eating. Eating it raw may pose certain health risks if the fish is not handled or stored properly.
What nutrients are in Hairtail fish?
Hairtail fish is a great source of protein, vitamin D, and omega-3 fatty acids. It also has essential minerals like iodine, zinc, potassium and phosphorus.
Does Hairtail fish have scales?
No, the Hairtail fish does not have scales, its body is covered with a silver, slimy skin.
Is Hairtail fish allergenic?
While it's not among the most common, any fish can potentially cause an allergic reaction in sensitive individuals. If you have a known fish allergy, it's important to consult with a doctor before consuming Hairtail fish.
Popular reviews
- There were two large pieces of hairtail, so I cut them up and made braised hairtail.
- Delicious wild caught fish. Product of Korea!
- My husband said he wanted to eat cutlassfish, so I ordered it, and it's nice because the pieces are big.
- I thought one bag would be too small for a family of four, so I bought two, and the delivery arrived safely. I will review it again after trying it.
- It's too fishy... It's worse than I expected, so I don't think I'll buy it again.
- I bought it to make braised cutlassfish.
- Arrived safely in a frozen state.
- I wanted to post a picture of the grilled hairtail I made, but I always fail at grilling it nicely T_T lol. Still, it was delicious and had plenty of meat!!
- I'm planning to grill it in the air fryer. I hope the hairtail tastes good.
- It's okay, but it's too small. I wouldn't repurchase it.
- I bought it to fry; it's very convenient and quite good.
- Frozen East China Sea ribbonfish, I've bought it many times, it's great I'll keep buying it!
- The cut beltfish is already cut and cleaned,so it’s really easy to cook.
- I made braised cutlassfish!
- The ribbonfish segments from the East China Sea are delicious and boneless.
- Ribbonfish has delicious flesh and is especially cost-effective when it's on sale.
- He looks a bit thin; I hope the meat tastes good.
- First time purchase this item in weee. Looking forward to try it.
- Judging by the thickness, those who love Asian ribbonfish shouldn't miss this; it's not the dry, tough kind from South America.
- Fresh-tasting frozen hairtail with a firm, flaky texture and rich, savory flavor when cooked.
- For fish lovers, at this price, if the quality is guaranteed, I have no reason not to buy it again, and you have no reason not to buy more—it's such a great deal!
- It looks good, but it's a bit powdery...
- Very fresh ribbonfish, delicious whether pan-fried or braised.
- The ribbonfish looks very fresh, and the refrigeration is excellent.
- The ribbonfish looked quite fresh. I did a simple cleaning, cut it into small pieces, and pan-fried it – very convenient.
- These two ribbonfish are so fresh and so long, the price is incredibly cheap!
- The ribbonfish were very fresh, and the two were quite large. We pan-fried them, and they were a hit at our New Year's Eve dinner.
- May you have abundance every year (like the fish symbolizing good fortune), and may you enjoy peace and happiness year after year!
- This is my first purchase. I haven't had a chance to eat it yet, but it looks good. I hope it won't disappoint me when I taste it.
- The meat is tender and has a fishy aroma without any fishy smell. I'll definitely buy it again. I didn't like posting pictures of my purchases before, but I do read reviews before buying, so I'm posting this now in the hopes that it will be helpful.
- First time buying, very crispy, the fish head part is a bit fishy
- The meat is quite substantial and it's easy to eat.
- I'm really looking forward to it because it's so convenient><
- 엄청 커서 놀랬어요 so convenient to microwave right away and i was very happy with the size this time!
- The look and taste is so similar to Thai dog tongue fish or perhaps the hair tail fish. it tastes very good and has some egg inside. But given the price, I will probably won't buy it very often.
- I received this as part of a purchase-based gift program. I haven't tried it yet, but I hope it's delicious.
- I received some dried pollack as a gift. It's always nice to get something for free. I'll eat it.
- It was delivered safely.
- I keep repurchasing it. It's thick, big, and has eggs in it. It's really delicious.
- convenient product
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