Top 4 products for Gạo Nếp Cẩm
Latest reviews
Organic black rice, mixed with black beans, black sesame seeds, and walnuts, blended into soy milk – delicious!
good deal going to cook this tonight
I made black rice; it's healthier and helps me supplement my diet with whole grains.
Packed well.
Make it into eight-treasure porridge—highly nutritious! And inexpensive! Vacuum-packed! Worth buying!
Several kinds of beans are used together for breakfast.
The vacuum-packed portion size looks to be of good quality.
Finally, eight treasure congee!
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Latest reviews
I'm going to make red bean and purple rice soup.
I’m so excited to make biko using this delicious black glutinous rice! I’m really happy I found it on Weee! I can’t wait to cook it and enjoy a homemade Filipino favorite with my family.
This purple rice is alright, but the addition of some broken rice grains is a bit unethical.
I’m happ to buy this, for my biko
Planning to make coconut milk and purple rice sweet soup
Purple rice balls made with purple rice are super delicious! You can add whatever filling you like. It's a simple and convenient meal. I'll definitely buy them again.
Just made purple rice. Very healthy. Easy to make. Soaked it for 30 minutes and it made it soft
Healthy, delicious, and tasty – I'll definitely buy it again.
This is my first time buying this; I plan to use it to cook purple rice and white rice, as well as red bean and purple rice porridge.
It's delicious for making purple rice balls!
Latest reviews
This is my second time buying this product; the fermented rice wine it makes is of exceptionally high quality.
The grains don't break apart when cooked; I've bought them many times.
Delicious, just like Vietnamese sticky rice.
Sticky rice is delicious. It's used to make sticky rice dishes, banh chung (Vietnamese rice cakes), mung bean sweet soup, etc.
We sometimes cook it with white rice at home. It's delicious glutinous rice.
I'd repurchase it. It has a long shelf life and is great for making zongzi (sticky rice dumplings), rice wine, and porridge.
Sticky rice is delicious.
The rice looks delicious.
The glutinous rice is of very good quality; it makes very sticky and chewy rice dumplings. I buy it often.
Latest reviews
Will try it this week end, but it looks good.
Tastes better than white rice to me and it’s a healthier choice
Quite ok, buy it all the time
This black glutinous rice has no peculiar smell. It is healthy and nutritious when cooking multi-grain porridge.
It is very convenient and delicious to use it to make taro purple rice cake
Finally found glutinous short grain black rice to make porridge !
Relatively ok
I haven’t eaten it yet, but it looks like the quality is very good.
Fresh fresh fresh like like like like like
Healthy rice choice! Bought several times
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- Organic black rice, mixed with black beans, black sesame seeds, and walnuts, blended into soy milk – delicious!
- good deal going to cook this tonight
- I made black rice; it's healthier and helps me supplement my diet with whole grains.
- Packed well.
- Make it into eight-treasure porridge—highly nutritious! And inexpensive! Vacuum-packed! Worth buying!
- Several kinds of beans are used together for breakfast.
- The vacuum-packed portion size looks to be of good quality.
- Finally, eight treasure congee!
- I'm going to make red bean and purple rice soup.
- I’m so excited to make biko using this delicious black glutinous rice! I’m really happy I found it on Weee! I can’t wait to cook it and enjoy a homemade Filipino favorite with my family.
- This is my second time buying this product; the fermented rice wine it makes is of exceptionally high quality.
- The grains don't break apart when cooked; I've bought them many times.
- Delicious, just like Vietnamese sticky rice.
- Sticky rice is delicious. It's used to make sticky rice dishes, banh chung (Vietnamese rice cakes), mung bean sweet soup, etc.
- We sometimes cook it with white rice at home. It's delicious glutinous rice.
- I'd repurchase it. It has a long shelf life and is great for making zongzi (sticky rice dumplings), rice wine, and porridge.
- Sticky rice is delicious.
- The rice looks delicious.
- The glutinous rice is of very good quality; it makes very sticky and chewy rice dumplings. I buy it often.
- Will try it this week end, but it looks good.
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