Top 1 products for Frozen Peking Duck
Latest reviews
The duck is delicious, everyone!
The crust wasn't crispy, but the taste was okay. I would buy it again.
wasn't a big fan, the taste was great but not enough for even two people to enjoy
The duck, after being drizzled with crispy skin glaze and air-dried, turned out absolutely amazing after roasting!
great! nothing to prepare, just to thaw for 24 hours then pop into the oven and follow the instructions exactly. make the condiments and pancakes, peel off the skin (wipe off the fat in the back and cut in strips) pull the meat off. enjoy it as in the restaurant. btw no need to pick the feather stubs, they'll burned off in roasting.
Delicious, will buy again.
The duck meat is lean and not fatty. However, it needs more seasoning and should be roasted for a shorter time than instructed on the box. Rating: Good
Baked according to the packaging instructions, you'll need to prepare your own dipping sauce. It tastes best fresh off the baking sheet.
very authentic and balanced
Peking duck has such crispy skin and is so fragrant!
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
The duck is delicious, everyone!
The crust wasn't crispy, but the taste was okay. I would buy it again.
wasn't a big fan, the taste was great but not enough for even two people to enjoy
The duck, after being drizzled with crispy skin glaze and air-dried, turned out absolutely amazing after roasting!
great! nothing to prepare, just to thaw for 24 hours then pop into the oven and follow the instructions exactly. make the condiments and pancakes, peel off the skin (wipe off the fat in the back and cut in strips) pull the meat off. enjoy it as in the restaurant. btw no need to pick the feather stubs, they'll burned off in roasting.
Delicious, will buy again.
The duck meat is lean and not fatty. However, it needs more seasoning and should be roasted for a shorter time than instructed on the box. Rating: Good
Baked according to the packaging instructions, you'll need to prepare your own dipping sauce. It tastes best fresh off the baking sheet.
very authentic and balanced
Peking duck has such crispy skin and is so fragrant!

















