Top 5 products for Fresh Wasabi
Latest reviews
- cant't wait to try with sashimi
- Adding chopped wasabi to tuna reduces its fishy smell.
- So liquid no more frozen!
- Fresh wasabi on my steak was delicious.
- These came packaged nicely. I’ve bought many times and love.
- Fresh wasabi is served on the fish slices and eaten together.
- I've bought this multiple times. I like to eat it with sushi or sashimi.
- I'm really looking forward to using it.
- This is fresh wasabi that is essential when eating sushi or sashimi.
Latest reviews
- Ready to use
- I haven't tried it yet, but I hope this one has a strong, brain-boosting effect when eaten; I don't like the milder ones.
- love the size and the taste
- It really cuts through the richness when eaten with Wagyu! This is the wasabi I always order.
- Wasabi is essential, so I ordered it since it was on sale.
- Thank you for the fast delivery. Good good.
- Nice and strong
- I bought this because I missed the taste of wasabi.
- The wasabi tastes great; I buy this brand often.
- It has a generous capacity and a long shelf life, so it is great to eat with meat or cold buckwheat noodles.
Latest reviews
- It is useful for various dishes.
- The date is quite fresh, it lasts until next September. I'm planning to use it for seafood.
- I've repurchased this wasabi many times.
- Absolutely essential when eating sushi!!!
- Good quality and inexpensive, one tube will be used up quickly.
- As good as it gets with imitation wasabi. Only buy if you can handle or want a very strong kick.
- love wasabi i put it on everything even pizza
- It's a little expensive, but I bought it because it's essential for sushi and chilled somen noodles.
- It has a strong wasabi flavor, very fragrant. Boiled shrimp dipped in wasabi soy sauce is the best.
- Spicy go well with sushi
Latest reviews
- Amazing product
- Delicious, even better than fake ones, not spicy at all!
- I was glad I could buy it cheaper than at other stores.
- It tastes better than other brands.
- It states made in Japan and I need this for soba
- It packed in good condition and good deal.
- Raw fish slices, sushi, Vietnamese spring rolls, etc. can all be used.
- great flavor, not too artificial
- 6 months left to use. Don't know when it was made. Got this because it lists grated wasabi only and I didn't want a horseradish blend.
- very pretty box and nice size. a bit pricey, but i’m excited to use for cold somen + soba
Popular recipes

Wasabi Fried Rice
This spicy and flavorful fried rice is perfect for a quick and easy meal. The fresh wasabi adds a unique kick to the dish.

Instant Pot Wasabi Beef Stew
Tender beef stew with a hint of wasabi heat, cooked quickly and easily in the Instant Pot. A comforting and delicious meal.

Wasabi Stir Fry Vegetables
A colorful and healthy stir fry dish with fresh wasabi for a spicy twist. Quick and easy to make in a stir fry pan.
Frequently asked questions
What is fresh wasabi?
Fresh wasabi is a pungent herb that is commonly used in Japanese cuisine, known for its sharp and spicy flavor.
Is fresh wasabi spicy?
Yes, fresh wasabi has a spicy and pungent flavor that can vary in intensity.
Can you freeze fresh wasabi?
Yes, you can freeze fresh wasabi to prolong its shelf life, but the flavor may be slightly altered.
Is fresh wasabi healthier than wasabi paste?
Fresh wasabi is often considered healthier than wasabi paste, as it contains fewer additives and preservatives.
Are there any health benefits to eating fresh wasabi?
Fresh wasabi is believed to have anti-inflammatory and antibacterial properties, as well as being high in vitamins and minerals.
Is fresh wasabi expensive?
Fresh wasabi can be more expensive than wasabi paste, due to the labor-intensive process of growing and harvesting the root.
Can you substitute wasabi paste for fresh wasabi?
You can substitute wasabi paste for fresh wasabi, but the flavor may not be as authentic.
How do you grate fresh wasabi?
Fresh wasabi can be grated using a traditional sharkskin grater or a fine cheese grater for a similar effect.
How is fresh wasabi different from wasabi paste?
Fresh wasabi is made from grating the root of the wasabi plant, while wasabi paste is made from horseradish, mustard, and food coloring.
How do you store fresh wasabi?
Fresh wasabi should be stored in the refrigerator and wrapped in a damp paper towel to keep it fresh.
How do you use fresh wasabi in cooking?
Fresh wasabi can be grated and used as a condiment for sushi, sashimi, and other dishes.
Can you grow your own fresh wasabi?
Yes, you can grow your own fresh wasabi plant, but it requires specific growing conditions such as cool temperatures and shade.
Does fresh wasabi have a shelf life?
Fresh wasabi has a limited shelf life and should be consumed within a couple of weeks for the best flavor.
What dishes pair well with fresh wasabi?
Fresh wasabi pairs well with sushi, sashimi, grilled meats, and seafood dishes.
How do you know if fresh wasabi is ripe?
Fresh wasabi is ripe when the root is firm and free of blemishes, with a vibrant green color.
Where can I buy fresh wasabi?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- cant't wait to try with sashimi
- Adding chopped wasabi to tuna reduces its fishy smell.
- So liquid no more frozen!
- Fresh wasabi on my steak was delicious.
- These came packaged nicely. I’ve bought many times and love.
- Fresh wasabi is served on the fish slices and eaten together.
- I've bought this multiple times. I like to eat it with sushi or sashimi.
- I'm really looking forward to using it.
- This is fresh wasabi that is essential when eating sushi or sashimi.
- Ready to use
- It is useful for various dishes.
- The date is quite fresh, it lasts until next September. I'm planning to use it for seafood.
- I've repurchased this wasabi many times.
- Absolutely essential when eating sushi!!!
- Good quality and inexpensive, one tube will be used up quickly.
- As good as it gets with imitation wasabi. Only buy if you can handle or want a very strong kick.
- love wasabi i put it on everything even pizza
- It's a little expensive, but I bought it because it's essential for sushi and chilled somen noodles.
- It has a strong wasabi flavor, very fragrant. Boiled shrimp dipped in wasabi soy sauce is the best.
- Spicy go well with sushi
- Amazing product
- Delicious, even better than fake ones, not spicy at all!
- I was glad I could buy it cheaper than at other stores.
- It tastes better than other brands.
- It states made in Japan and I need this for soba
- It packed in good condition and good deal.
- Raw fish slices, sushi, Vietnamese spring rolls, etc. can all be used.
- great flavor, not too artificial
- 6 months left to use. Don't know when it was made. Got this because it lists grated wasabi only and I didn't want a horseradish blend.
- very pretty box and nice size. a bit pricey, but i’m excited to use for cold somen + soba
- The wasabi flavor isn't artificial~ I bought it when it was on sale and liked it, so ever since then I've only been buying Samgwang fresh wasabi!
- My favorite brand for wasabi, taste is a little stronger
- First time buying this and hopefully it’s good
- I bought this to eat with sushi... It's spicy and delicious!!
- I liked that the spiciness on my nose made it spicy when I dipped the pork cutlet in it.
- Best wasabi
- I keep ordering this














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