Top 3 products for Four Season Scallion Sauce
Latest reviews
This is my second purchase. It's delicious just toss it with some plain noodles.
The ratio of scallions to soy sauce is 1:20. The oil is a bit green, and the first bite wasn't amazing, but it's very flavorful and leaves a pleasant aftertaste, making my stomach rumble. I added cilantro, microwaved it for 30 seconds, and added dried shallots; it went well with the chicken.
Food as described
This is my first time buying it. Is it delicious? I'll try it.
very good for making scallion oil noodles
I buy it regularly; it's great for making tofu.
The aroma of scallion oil is incredibly rich and delicious!
I often use this sauce to make scallion oil noodles.
It's a must-have; it's great with noodles, and I'd repurchase it.
Latest reviews
Smells fragrant!
Adding a little while cooking noodles makes me feel like I'm back in Shanghai.
Adding just a little bit to stir-fries instantly enhances the flavor; I frequently repurchase this product.
New kind of sauce for me to try! Shipped wrapped and undamaged.
The quality is very good, I will buy it again!
Good quality and good price.
I have repurchased it several times, it is first-class for mixing noodles
Don’t get this, the expiration is 09/25/2025, I don’t know if they didn’t look the date before shipping, I’m just disappointed, my review is actually one star.
Product is ver fresh and fairly priced, same day delivery!
Latest reviews
The bottled version was out of stock, so I chose this one. It's not as cost-effective as the bottled version, but everything else is fine!
The chive blossom flavor is quite strong, which is nice.
Chive blossoms are a must-have for hot pot, and Limin is a well-known brand, though it's a bit small.
Essential seasoning for Northeastern hotpot, packaged in convenient and clean bags!
The seasoning for shabu-shabu mutton is especially delicious
Limin old brand, close your eyes and get ready to eat hot pot.
Haven't eaten yet, want to make hot pot dipping sauce
First time buying, very convenient and I like it
I can smell the fragrance of chives before I open it.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
This is my second purchase. It's delicious just toss it with some plain noodles.
The ratio of scallions to soy sauce is 1:20. The oil is a bit green, and the first bite wasn't amazing, but it's very flavorful and leaves a pleasant aftertaste, making my stomach rumble. I added cilantro, microwaved it for 30 seconds, and added dried shallots; it went well with the chicken.
Food as described
This is my first time buying it. Is it delicious? I'll try it.
very good for making scallion oil noodles
I buy it regularly; it's great for making tofu.
The aroma of scallion oil is incredibly rich and delicious!
I often use this sauce to make scallion oil noodles.
It's a must-have; it's great with noodles, and I'd repurchase it.
Smells fragrant!
The bottled version was out of stock, so I chose this one. It's not as cost-effective as the bottled version, but everything else is fine!
The chive blossom flavor is quite strong, which is nice.
Chive blossoms are a must-have for hot pot, and Limin is a well-known brand, though it's a bit small.
Essential seasoning for Northeastern hotpot, packaged in convenient and clean bags!
The seasoning for shabu-shabu mutton is especially delicious
Limin old brand, close your eyes and get ready to eat hot pot.
Haven't eaten yet, want to make hot pot dipping sauce
First time buying, very convenient and I like it
I can smell the fragrance of chives before I open it.
































