Top 5 products for Flake
Latest reviews
- It's helpful because it's difficult to buy it at nearby stores.
- Oknomoyaki
- You can’t have an Okonomiyaki without bonito flakes!
- I used the leftover takoyaki topping, boiled the soy sauce, and added it to the marinade for marinated salmon and eggs. The marinade tasted even better than when I went through the trouble of grilling the green onions. It's nice that it's individually packaged.
- I keep repurchasing this because each packet contains just 2.5 grams, which is a convenient amount to use up in one sitting.
- Here it is
- Boosts the broth well!
- Must-have pantry staple for dashi/broth bases! Last shipment had a long expiration date (Dec 2027) with a received-shipment date of Aug 2026.
- Spinach salad with a little bit of bonito flakes
- Goooood!!!!
Latest reviews
- The zipper makes it easy to use, which is great!
- I plan to use it for takoyaki.
- This is my first purchase. It's nice and crispy.
- It's incredibly useful when I'm making noodles, so I always keep it in stock.
- I find it very useful for making udon noodles, monjayaki, and other dishes.
- There's a lot in it and it's delicious.
- I bought it to use for rice balls and udon noodles.
- Food additives, crispy and refreshing taste
- Crispy flowers are used as a food ingredient for a crunchy texture.
- I bought it for the first time because it was on sale. I'm looking forward to eating it.
Latest reviews
- I find it very useful as a filling for rice balls! It's incredibly delicious.
- It's very useful for making rice balls. I wish it were a little cheaper.
- I bought this for my lunchbox! It was delicious! My family also enjoyed it!
- It's delicious served on hot rice, as a rice ball filling, or as a rice bowl topping.
- It's very convenient to have
- It’s nice item, tasteful, and easy to use it as toppings on noodles etc.
- This brand of minced salmon has a very good flavor. It doesn't have a strong fishy smell and is very convenient for making Japanese triangular rice balls.
- Add it and salmon roe to white rice and eat it together. It is really delicious!
- I don't eat fish very often, so this is delicious and convenient.
Latest reviews
- First time ordering from Weee! Delivered cold.
- It's been very useful for packing my child's lunch.
- This is my first time to get this fish floss. It made in Japan.
- This is my favorite type of salmon flakes, even though it's partially used.
- I always buy this again. I use it for rice balls, but sometimes I also use it in ochazuke (rice with tea) or fried rice. My kids love it!
- It's delicious, and having this on hand instantly makes you feel luxurious and rich—it's a lifesaver!
- I bought this on sale. It's essential for making rice balls!
- I love this! I keep buying it.
Latest reviews
- Tastes great on top of my homemade takoyakis
- It is used to make kelp and bonito broth.
- Century egg tofu tastes best when sprinkled with bonito flakes.
- Adding bonito flakes to soft tofu as a topping is so delicious!
- A must-have for Japanese soup bases; one big bag lasts a long time.
- I put it on top of the yakisoba. It's delicious and the portion is large.
- Takoyaki is delicious, and it's also great in soup.
- Great quality and you get a lot in the bag! The bonito flakes have a nice smoky, savory flavor and taste really fresh. Definitely worth keeping in the pantry!
- It was delivered safely.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
- It's helpful because it's difficult to buy it at nearby stores.
- Oknomoyaki
- You can’t have an Okonomiyaki without bonito flakes!
- I used the leftover takoyaki topping, boiled the soy sauce, and added it to the marinade for marinated salmon and eggs. The marinade tasted even better than when I went through the trouble of grilling the green onions. It's nice that it's individually packaged.
- I keep repurchasing this because each packet contains just 2.5 grams, which is a convenient amount to use up in one sitting.
- Here it is
- Boosts the broth well!
- Must-have pantry staple for dashi/broth bases! Last shipment had a long expiration date (Dec 2027) with a received-shipment date of Aug 2026.
- Spinach salad with a little bit of bonito flakes
- Goooood!!!!
- The zipper makes it easy to use, which is great!
- I plan to use it for takoyaki.
- This is my first purchase. It's nice and crispy.
- It's incredibly useful when I'm making noodles, so I always keep it in stock.
- I find it very useful for making udon noodles, monjayaki, and other dishes.
- There's a lot in it and it's delicious.
- I bought it to use for rice balls and udon noodles.
- Food additives, crispy and refreshing taste
- Crispy flowers are used as a food ingredient for a crunchy texture.
- I bought it for the first time because it was on sale. I'm looking forward to eating it.
- I find it very useful as a filling for rice balls! It's incredibly delicious.
- It's very useful for making rice balls. I wish it were a little cheaper.
- I bought this for my lunchbox! It was delicious! My family also enjoyed it!
- It's delicious served on hot rice, as a rice ball filling, or as a rice bowl topping.
- It's very convenient to have
- It’s nice item, tasteful, and easy to use it as toppings on noodles etc.
- This brand of minced salmon has a very good flavor. It doesn't have a strong fishy smell and is very convenient for making Japanese triangular rice balls.
- Add it and salmon roe to white rice and eat it together. It is really delicious!
- I don't eat fish very often, so this is delicious and convenient.
- First time ordering from Weee! Delivered cold.
- Tastes great on top of my homemade takoyakis
- It is used to make kelp and bonito broth.
- Century egg tofu tastes best when sprinkled with bonito flakes.
- Adding bonito flakes to soft tofu as a topping is so delicious!
- A must-have for Japanese soup bases; one big bag lasts a long time.
- I put it on top of the yakisoba. It's delicious and the portion is large.
- Takoyaki is delicious, and it's also great in soup.
- Great quality and you get a lot in the bag! The bonito flakes have a nice smoky, savory flavor and taste really fresh. Definitely worth keeping in the pantry!
- It was delivered safely.
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![[Sunlee] Rice Flakes - 8oz 1 each](https://sku.anycart.com/m/i/weee--3037488=s360-c=cv-autoaws.webp)
![[ASIAN BEST] Rice Flakes - 227g 1 each (min 3)](https://sku.anycart.com/m/i/weee--3041992=s360-c=cv-autoaws.webp)


























































































































































































































































































































































































