Top 5 products for Fermented Soy Bean
Latest reviews
I haven't tried it before, this is my first time buying it to add to soup.
Cheonggukjang is so delicious. It tastes amazing when made with kimchi and tofu.
I received it in good condition, frozen solid.
This is the Cheonggukjang I always buy. I bought it to make anchovy Cheonggukjang.
It's my first time buying this, and it's savory and delicious.
I heard that adding a little soybean paste to cheonggukjang makes it taste better, so I tried it. The taste wasn't bad, but it was quite salty. I bought it again to try cooking just the cheonggukjang next time.
I portion out the cheonggukjang and take out one piece at a time whenever I cook it.
It came with cold package but do not know whether it is good or not. I haven’t tried it yet.
This is so delicious. I'm really enjoying this in the US.
It doesn't smell strong, and it's savory and delicious.
Latest reviews
How did I cook fermented black beans? I rinsed the fermented black beans with filtered water, so that it’s less salty. Then I cooked it with bitter melon. It was delicious. Please follow, like, and support my videos
Chaoshan fermented black beans are very fragrant, a must-have for cooking, and worth having.
These fermented black beans are really great, each one is distinct and has a wonderful aroma; however, there is an expiration date on them, and I don't know if it's expired or the production date.
It has a faint fragrance. The packaging is exquisite and well-matched.
I can buy this product without leaving home, Weee is really great!
A pretty big bag of fermented soybeans, good reviews
This mouthful of fresh, salty and fragrant food directly captured my taste buds. The unique spicy flavor of galangal and the fermented aroma of black beans are a perfect match.
I think the products of this brand are very clean and the packaging is also very good
Latest reviews
My husband likes natto, so I bought various kinds. I hope they taste good. Thank you.
I've repurchased it multiple times and always keep it at home.
First time trying to eat natto
It's made with 100% soybeans from Hokkaido, so I feel safe eating it. I'm looking forward to trying it.
It arrived properly frozen, with dry ice included.
Arrived! There’s 3 packs in here. It’s good!
Containers in good condition, well packaged in a cool container!
This is delicious!! And affordable too.
I bought delicious natto at a good price
Excited to try!
Latest reviews
I love it and buy it all the time. It's great to be able to eat natto easily and cheaply even in America!
Having it on hand in the morning is really convenient, and ordering two packs was definitely the right decision! The packaging seems a little harder to open than the Japanese version, but otherwise it's just as good, which is great.
I bought it cheaply during a sale.
I eat it all the time. I put it in the refrigerator the day before I'm going to eat it to thaw.
I'm so happy to have my favorite natto in stock!
I always keep it in stock.
I order it often because it's delicious.
I bought this with confidence because the reviews were good. I'll enjoy it!
It's a three-pack, a small portion; I bought it to try it out for the first time.
The packaging has been redesigned, and the expiration date is now printed on it.
Latest reviews
Nine boxes a week, supplementing with probiotics and soy protein, delicious!
This flavor is very good
The packaging was different from usual, which surprised me, but it seems the contents are the same. This is our family's most popular flavor!
must have item my natto
It was convenient because it arrived the day after I ordered it.
I love those!!!
I repurchased it. It arrived beautifully packaged and frozen with dry ice.
Black plum flavored natto (beans)
I love that!
This flavor is sweet and sour, very delicious, even better than the original.
Asian groceries delivered to your door
Weee! serves the major metropolitan areas across the United States as a trusted Asian online grocery store, bringing together products and ingredients from Chinese, Japanese, Korean, Vietnamese, Thai, Filipino, and Indian supermarkets. Shop everyday essentials including dairy, vegetables, fruits, and fresh produce, along with frozen meats and seafood, carefully packed with dry ice and offered in traditional cuts and formats familiar to Asian households. Now accepting EBT/SNAP at checkout in the largest U.S. cities. Buying Asian groceries online has never been easier or more reliable.
Top products for fermented soy bean
- $2.99Jayone Fermented Soybean Paste Spicy, Frozen 300 g
SNAP - $4.99Chaoshan Assorted Fermented Black Beans 300 gSNAP
- $1.89 - $2.99Hokkaido Natto Fermented Soy Beans with Seasoning Sauce 3pk, Frozen 4.2 ozSNAP
- $1.79Mizkan Kintsubu Niowa Natto Low Smell Frozen 3pk 4.88 oz (min 2)SNAP
- $1.79Mizkan Kintsubu Natto Black vinegar with Plum Flavor Frozen 3pk 4.7 oz (min 3)SNAP
More from our Chinese Store bestsellers related to fermented soy bean
Related products for fermented soy bean
$3.79Fanpixiongdi Chopped Chili Pepper with Fermented Soybeans 240 gSNAP
$4.41$4.90Xiangqi Fermented Soybean Paste 100 gShips from SnackEra
$37.90$39.90Fermented soya beans 630 gShips from Food source
$19.74$24.99Fermented soya bean 160g*1 160 gShips from PantryPop
$15.00Yunshan Ban Organic Fermented Soybeans 200 gShips from An An preferred
$22.41$34.49Mother of Life Fermented Soybean Isoflavones 30pcsShips from Shinsaibashi Japan
$3.99Chilli Sauce with Fermented SoybeanShips from Lucky Bakery
$16.11$17.90Classic Mild Spicy Watermelon Fermented Soy Beans 230 gShips from SnackEra
$4.09Fanpixiongdi Chopped Chili with Fermented SoybeansShips from 8090 SHOP
$14.98Aged fermented soybean flavored sun-dried chili 200 gShips from YUMING SUPERMARKET
$25.67$30.20Three standard organic Yangjiang fermented soybean 380 gShips from Fushengtang
$24.22$25.50Three standard organic Yangjiang fermented soybean 380 gShips from Sishiwei
$20.58Fanpi Brothers style fermented soybean and chili sShips from Ruirui Youpin
$13.60$16.00Guizhou specialty Laoganma fermented soybeansShips from Derun
$18.80Fermented Soybeans Spicy Broad Bean Paste 500 gShips from Yunnan Bites
$19.27$20.50Southern soybean fermented bean curd milk 300 gShips from Long XI
$24.22$25.50Yangjiang Coriander Fermented Soybean Paste 210 gShips from SHENG JIN JI
$21.98$23.90Pujiang Original Taste Fermented Soybeans 400 gShips from Aileo
$17.90Matian Soybean Paste Hunan Fermented soybean sauce 251 gShips from China's Curated Goods
$23.18$24.40Yangjiang Fermented Soybeans 210g spicy 210 gShips from SHENG JIN JI
$24.65$29.00Lao Gan Ma style fermented soybean chili sauce 280 gShips from Jiaweishiguang
$19.08$20.30Lao Gan Ma Red Oil Fermented Soybean Paste 260 gShips from Long XI
$18.49$19.47Guizhou Guizhou fermented soybean hotpot base 180g 180 gShips from EasyGo Boutique- $25.33$29.80LaoGanMa style fermented soybean chili sauce 280g 280 gShips from Jiaweishiguang
$23.20Dried Natto (Fermented Soybean) Snack (Soy Sauce Flavor)Ships from Kokoro Care
$14.80Yunnan Fermented Soybean Authentic Watery Douchi 280 gShips from Yunnan Bites
$16.99$19.99Lao Gan Ma Fermented Soybean Chili Sauce 280g 280 gShips from Meimei Leisure Food Shop
$12.78Qianmapo Guizhou fermented soybean hotpot base 180g * 1 bag Bijie specialty cake street vendor hotpotShips from Mili Mall
$12.10$13.45Jieyang Puning soybean paste 200g*per bottle 200 gShips from Ouyue Oriental
$22.69Biandupu Watermelon Soy Bean Paste 320g 1 bottleShips from DailyDish
$8.98Chaoshan Assorted Fermented Black Bean Sauce 30g* 8 eachShips from Orange Mall
$23.99Laoganma Flavored Fermented Soybean Chili Oil, 280 1 bottleShips from DailyDish
$16.99Yangjiang fermented soybeans with fish, 1 can 210 gShips from Qianhing China Selection
$36.60Spicy Sauce with Kohlrabi & Fermented Soybeans 600 gShips from Yunnan Bites
$15.99Yellow Soybean Fermented Bean Curd Sauce 228g/bott 228 gShips from Coming for you
$9.89$10.99Lao Gan Ma Fermented Soybeans in Chilli Oil (280g) 1 bottleShips from lacovo
$31.61$37.19Chaoshan Assorted Soy Sauce (500ml) 500 mlShips from Delicious Impression Hall
$30.25$35.59Chaoshan Specialty Soy Sauce (500ml) 500 mlShips from LEYOU SELECTION
$14.59Chaozhou-Shantou Jarred Black Bean Sauce 200g*1 bo 200 gShips from 峰盛百货
$74.99 - $88.69Laoganma Chili Oil with Fermented Soybeans 280 g*24 packSNAP
Popular recipes
Soybean Soup with Tofu
This warming and hearty soup is a hit in any season, where the unique taste of the is beautifully complemented by the silky tofu. Ingredients: , tofu, seaweed, spring onions, water.
Stir Fry
Stir frying this ingredient brings out the umami flavors and complements nicely with vegetables. Perfect for a quick, flavorful dinner. Recipe made in a Stir Fry Pan. Ingredients: , bell peppers, carrots, sesame oil, garlic.
Rice Cooker Rice
This simple, yet delicious recipe uses a rice cooker to easily infuse rice with the rich flavor of . Ingredients: , short grain rice, water, sesame oil, salt.
Instant Pot Stew
The Instant Pot makes this stew an easy and comforting meal, with the deep flavors developing quickly under pressure. Ingredients: , chicken, carrots, water, spring onions.
and Eggplant Stir Fry
This dish brings out the best of both and eggplant. The tender eggplant absorbs the flavors wonderfully. Ingredients: , eggplant, garlic, spring onions, sesame oil.
Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is fermented soy bean?
Fermented soy bean is a type of processed soybean where natural bacteria break down the complex components of the food, altering its texture and flavor. It's a popular ingredient in many Asian cuisines.
How is fermented soybean prepared?
Soybeans are soaked, boiled, and then mixed with specific types of bacteria or mold, and left to ferment for a specific time in a temperature-controlled environment.
Is fermented soybean good for health?
Yes, fermented soybean is nutritionally rich, excellent for gut health, and may have benefits in managing heart health and menopausal symptoms.
Can I make fermented soybean at home?
Yes, you can make fermented soybeans at home though the process is quite time-consuming and requires specific conditions for the fermentation to take place.
How should I store fermented soybean?
Fermented soybeans should be stored in the refrigerator in an airtight container after opening.
What is the shelf life of fermented soybeans?
When unopened, fermented soybeans can last for many months. Once opened, if stored correctly, they can last several weeks in the refrigerator.
Is there any potential health risk in consuming fermented soybean?
Too much consumption may cause bloating due to its high fiber content. Fermented soybeans also contain good amount of sodium so individuals on low-sodium diet should be cautious.
Can vegetarians and vegans eat fermented soybeans?
Yes, fermented soybeans are plant-based and suitable for both vegetarians and vegans.
What are the nutritional benefits of fermented soybean?
Fermented soybean is rich in protein, dietary fiber, and vitamins. It also provides beneficial isoflavones and promotes gut health due to its probiotic nature.
What does fermented soybean taste like?
The taste of fermented soybean varies but it often has a salty, savory, and complex umami flavor.
Does fermented soybean contain gluten?
Pure fermented soybeans are gluten-free. However, you need to check ingredient labels as some brands may add wheat or other gluten-containing additives.
Can I use fermented soybean in all kinds of dishes?
Fermented soybean's unique flavor works great in many dishes, especially in soups, stir-fries, sauces and marinades.
Do fermented soybeans need to be cooked before eating?
Most variants of fermented soybeans are safe to eat after opening, but cooking can enhance their flavor
Can people with soy allergy eat fermented soybeans?
Even if fermented, it's still soy product. Therefore, people with a known allergy to soy should avoid eating fermented soybeans.
What are some popular dishes where fermented soybeans are used?
Popular dishes made from fermented soybeans include miso soup, natto, tempeh, and many Chinese and Korean stews and sauces.
Where can I buy?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- I haven't tried it before, this is my first time buying it to add to soup.
- Cheonggukjang is so delicious. It tastes amazing when made with kimchi and tofu.
- I received it in good condition, frozen solid.
- This is the Cheonggukjang I always buy. I bought it to make anchovy Cheonggukjang.
- It's my first time buying this, and it's savory and delicious.
- I heard that adding a little soybean paste to cheonggukjang makes it taste better, so I tried it. The taste wasn't bad, but it was quite salty. I bought it again to try cooking just the cheonggukjang next time.
- I portion out the cheonggukjang and take out one piece at a time whenever I cook it.
- It came with cold package but do not know whether it is good or not. I haven’t tried it yet.
- This is so delicious. I'm really enjoying this in the US.
- It doesn't smell strong, and it's savory and delicious.
- How did I cook fermented black beans? I rinsed the fermented black beans with filtered water, so that it’s less salty. Then I cooked it with bitter melon. It was delicious. Please follow, like, and support my videos
- Chaoshan fermented black beans are very fragrant, a must-have for cooking, and worth having.
- These fermented black beans are really great, each one is distinct and has a wonderful aroma; however, there is an expiration date on them, and I don't know if it's expired or the production date.
- It has a faint fragrance. The packaging is exquisite and well-matched.
- I can buy this product without leaving home, Weee is really great!
- A pretty big bag of fermented soybeans, good reviews
- This mouthful of fresh, salty and fragrant food directly captured my taste buds. The unique spicy flavor of galangal and the fermented aroma of black beans are a perfect match.
- I think the products of this brand are very clean and the packaging is also very good
- My husband likes natto, so I bought various kinds. I hope they taste good. Thank you.
- I've repurchased it multiple times and always keep it at home.
- I love it and buy it all the time. It's great to be able to eat natto easily and cheaply even in America!
- Having it on hand in the morning is really convenient, and ordering two packs was definitely the right decision! The packaging seems a little harder to open than the Japanese version, but otherwise it's just as good, which is great.
- I bought it cheaply during a sale.
- I eat it all the time. I put it in the refrigerator the day before I'm going to eat it to thaw.
- I'm so happy to have my favorite natto in stock!
- I always keep it in stock.
- I order it often because it's delicious.
- I bought this with confidence because the reviews were good. I'll enjoy it!
- It's a three-pack, a small portion; I bought it to try it out for the first time.
- The packaging has been redesigned, and the expiration date is now printed on it.
- Nine boxes a week, supplementing with probiotics and soy protein, delicious!
- This flavor is very good
- The packaging was different from usual, which surprised me, but it seems the contents are the same. This is our family's most popular flavor!
- must have item my natto
- It was convenient because it arrived the day after I ordered it.
- I love those!!!
- I repurchased it. It arrived beautifully packaged and frozen with dry ice.
- Black plum flavored natto (beans)
- I love that!
- This flavor is sweet and sour, very delicious, even better than the original.
Related with Fermented Soy Bean
Fermented Soy
Fermented
Soy
Soy Bean
Fermented Soy Bean Paste
Black Fermented Soy Bean
Fermented Soy Bean Curd Jiang
Fermented Soy Bean Powder
Fermented Soy Bean Curd
Fermented Soy Bean Chilli Oil
Japan Fermented Soy Bean
Korean Fermented Soy Bean
Fermented Soy Bean Paste From Japan
Spicy Fermented Soy Bean
Fermented Soy Bean Fish
Dan Dan Fermented Soy Bean
Korea Fermented Soy Bean Paste
Fermented Soy Bean And Chile
Fermented Soy Bean With Seasoning Sauce
Fermented Soy Bean Paste Chinese
Sichuan Fermented Soy Bean
Fermented Soy Bean Soup
Korean Fermented Soy Bean Powder
Soy Beans Fermented Soy Bean Sauce
Chinese Fermented Soy Bean
Fermented Soy Bean Sauce
Fermented Soy Bean Snack
Fermented Soy Bean From Taiwan
Chinese Fermented Soy Bean Paste
Fermented Soy Bean Powder Korea
Fermented Soy Bean Curd White
Fermented Soy Bean Curd Same Oil
Fermented Soy Bean Tempeh
Fermented Soy Bean In Chili
Fermented Soy Bean In Sauce
Asian Groceries
Get the App
Trending Topics
- Rice vinegar
- Baby bok choy
- Five-spice powder
- Saffron
- Spring roll wrappers
- Thai bird chili
- Sesame oil
- Panko breadcrumbs
- Doubanjiang
- Rice paper
- Hoisin sauce
- Silken tofu
- Garam masala
- Shrimp paste
- Mochi
- Taro root
- Tofu (all varieties)
- Doenjang
- Gochujang
- Massaman curry paste
- Matcha powder
- Dried shiitake mushrooms
- Fish sauce
- Gochugaru
- Green curry paste
- Tamarind paste
- Nori seaweed
- Black bean sauce
- Agar agar
- Miso paste
© 2015 - 2026 Weee!, Inc.