Top 3 products for Egg Pasteurized
Latest reviews
It's so good!
It's fresh and good. Good good
Very fresh, not bad...
They delivered it carefully. These are delicious eggs.
We love this. We eat this on top of rice every morning!
Latest reviews
They say it's a Japanese-style poached egg. I bought it at a good price.
These weren't poached eggs like in America, but rather Japanese onsen tamago (hot spring eggs) . I got them on sale for a really cheap price, so it was quite a bargain. I'd like to buy them again.
You can get a soft-boiled egg by simply heating it in boiling water.
It looks good, but the shelf life is very short.
You can easily enjoy poached eggs just by warming them up slightly. They are not fishy, and they are savory and delicious.
It was delivered carefully. It's delicious on rice, curry, pasta, and salads.
It looks good. I bought it to feed my kitten the egg yolk to supplement its lecithin levels.
Beautiful!! Thank you Weee!!!
Beautiful eggs!!! Thank you Weee!!!
Latest reviews
Buying from Weee is so convenient!!!
Good protection
Carefully packaged, the eggs are large and uniform in size.
The packaging was very secure, which is great.
Great, great, great, very delicious!
The eggs were quite large and very clean.
I like how they ship them carefully and well protected without any eggs getting damaged.
Careful packaging, not afraid of being dropped, good quality.
None broken
First time buying this brand. Organic and not one is broken. Packed really well
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SNAPMore from our Chinese Store bestsellers related to egg pasteurized
Popular recipes
Classic Caesar Dressing
A creamy, garlicky Caesar dressing emulsified from raw egg yolk, lemon juice, anchovy, mustard and oil, made with pasteurized eggs.
Homemade Mayonnaise
Smooth mayonnaise made by slowly whisking oil into a pasteurized egg yolk with lemon juice or vinegar and mustard.
Tiramisu
The Italian dessert of coffee-soaked ladyfingers and a mascarpone cream made with whipped egg yolks and whites, made with pasteurized eggs.
Chocolate Mousse
A light, airy chocolate mousse made with melted chocolate, whipped egg whites and cream, using pasteurized eggs so they are uncooked.
Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What are pasteurized eggs?
Pasteurized eggs are eggs that were heated in the shell to a controlled temperature to reduce bacteria such as Salmonella. They look and cook like regular eggs and are used for dishes that use raw or lightly cooked eggs.
Are pasteurized eggs safe to eat raw?
Pasteurized eggs are heat-treated to reduce the risk of Salmonella and are sold for uses like raw dressings and mousse. Follow the label directions and refrigerate them, and ask your doctor if you have a health condition.
Can you cook with pasteurized eggs?
Yes. Pasteurized eggs fry, scramble, bake and boil like regular eggs. The whites may take slightly longer to whip.
How should I store pasteurized eggs?
Keep pasteurized eggs refrigerated in their carton and use them by the date on the package. Follow the storage directions on the label.
Where can I buy pasteurized eggs near me?
Weee! delivers Asian and Hispanic groceries to your door in many U.S. areas; enter your ZIP code at weee.com to see availability and delivery options. Pasteurized eggs on Weee! include Fearless Pasteurized Eggs 'Safe to eat raw' and Poach'd Cage Free and Pasteurized Large Eggs.
What is the difference between pasteurized eggs and regular eggs?
Pasteurized eggs are heated in the shell to reduce bacteria, while regular eggs are not. Both are used the same way in most recipes, but pasteurized eggs are chosen for raw or undercooked preparations.
What can I make with pasteurized eggs?
Pasteurized eggs are used in Caesar dressing, homemade mayonnaise and aioli, tiramisu, chocolate mousse, eggnog and soft-scrambled eggs. They are chosen for recipes with uncooked eggs.
Popular reviews
- It's so good!
- It's fresh and good. Good good
- Very fresh, not bad...
- They delivered it carefully. These are delicious eggs.
- We love this. We eat this on top of rice every morning!
- They say it's a Japanese-style poached egg. I bought it at a good price.
- These weren't poached eggs like in America, but rather Japanese onsen tamago (hot spring eggs) . I got them on sale for a really cheap price, so it was quite a bargain. I'd like to buy them again.
- You can get a soft-boiled egg by simply heating it in boiling water.
- It looks good, but the shelf life is very short.
- You can easily enjoy poached eggs just by warming them up slightly. They are not fishy, and they are savory and delicious.
- Buying from Weee is so convenient!!!
- Good protection
- Carefully packaged, the eggs are large and uniform in size.
- The packaging was very secure, which is great.
- Great, great, great, very delicious!
- The eggs were quite large and very clean.
- I like how they ship them carefully and well protected without any eggs getting damaged.
- Careful packaging, not afraid of being dropped, good quality.
- None broken
- First time buying this brand. Organic and not one is broken. Packed really well
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