Top 3 products for Duck Fat
Latest reviews
Airfyer the duck legs and slice for pj duck, so delicious
The seasoning is quite salty, so be careful when baking it in the last step.
I've bought it several times; the kids love it.
Easy dinner; delicious and tender.
The children all love this duck leg.
Dreamed to try this for years. Positive will enjoy it!
We love these a lot
Repurchase 2028 exp date. Great quality
Came out juicy and delicious! The skin was crispy, just perfect!!!
Latest reviews
I made beer-braised duck, and it turned out pretty good; the meat wasn't fishy at all.
The duck legs arrived. They smell delicious. They'd be great for making braised duck.
The meat is of excellent quality. It's super delicious when used to make braised duck legs!
Salt-baked duck leg! Although it was frozen, the meat was still very tender after cooking!
I bought a whole duck once before, but it seemed to have been sick and smelled very bad after roasting, ruining a meal. Since it had been a week since I ordered it, I couldn't return it. This was the first time I had received a problematic duck. Now I only buy legs because I can see the quality from the packaging.
Great package but it is really small. It is still frozen when I received it. Hope it good.
I haven't bought duck legs in a long time, but I made some braised duck legs today. They were very flavorful and delicious.
First time grilling... the meat quality is very good.
I made braised duck legs; the duck flavor was authentic and delicious. I would definitely buy it again.
This was my first time trying to make salted duck legs. I often ate salted duck at home, but I had never made it before. This time, I marinated the duck legs with fried salt and peppercorns and refrigerated them for two days. Then I boiled water, added spices, onions, ginger, and cooking wine, put the duck legs in, brought to a boil, turned off the heat and simmered for 20 minutes. I repeated this three times. After eating it, my family said it tasted good. Next time I will buy a whole duck and make it again.
Latest reviews
I like to eat duck
Salted duck with bok choy, so delicious! I've been craving this for ages.
Can’t wait to make duck confit!
This duck leg isn't very fatty, making it a great choice for salted duck or braised duck.
Gaohe Duck Legs, Frozen, 1.12 lbs. The label shows American Humane Certified (green label) The packaging clearly states "No Antibiotics Ever" and "No Added Hormones" The meat is tender, with a mild flavor and no overpowering poultry smell. After stir-frying the spices and marinating overnight, I made Nanjing's favorite salted duck legs I never get tired of them!
Two large duck legs, cleaned very thoroughly, are ready to be made into salted duck.
Arrived safely
I always repurchase this, but this time it has a lot of fuzz.
Looks good, convenient for lunch.
Braised duck legs, or simply stir-fried in chunks, are also delicious! Or you can use them in soups.
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- Airfyer the duck legs and slice for pj duck, so delicious
- The seasoning is quite salty, so be careful when baking it in the last step.
- I've bought it several times; the kids love it.
- Easy dinner; delicious and tender.
- The children all love this duck leg.
- Dreamed to try this for years. Positive will enjoy it!
- We love these a lot
- Repurchase 2028 exp date. Great quality
- Came out juicy and delicious! The skin was crispy, just perfect!!!
- I made beer-braised duck, and it turned out pretty good; the meat wasn't fishy at all.
- I like to eat duck
- Salted duck with bok choy, so delicious! I've been craving this for ages.
- Can’t wait to make duck confit!
- This duck leg isn't very fatty, making it a great choice for salted duck or braised duck.
- Gaohe Duck Legs, Frozen, 1.12 lbs. The label shows American Humane Certified (green label) The packaging clearly states "No Antibiotics Ever" and "No Added Hormones" The meat is tender, with a mild flavor and no overpowering poultry smell. After stir-frying the spices and marinating overnight, I made Nanjing's favorite salted duck legs I never get tired of them!
- Two large duck legs, cleaned very thoroughly, are ready to be made into salted duck.
- Arrived safely
- I always repurchase this, but this time it has a lot of fuzz.
- Looks good, convenient for lunch.
- Braised duck legs, or simply stir-fried in chunks, are also delicious! Or you can use them in soups.
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