Top 5 products for Dry
Latest reviews
- I usually buy dried vegetables when I return to Japan, but since I don't have any plans to return anytime soon, I bought some here to put in my chawanmushi (steamed egg custard). I'm just grateful that I can buy them in America.
- I saw it for the first time and decided to order it.
- Good quality
- I’m glad to have this. It is very useful to use it.
- I bought this out of curiosity, haha. I don't know how to use it.
- I love mitsuba but it’s hard to find the fresh ones here. First time trying dry mitsuba. A little less than a year before the expiration date.
- I'm so happy I finally found the mitsuba I wanted to use in my soup and ozoni (Japanese New Year's soup).
- Good in soups
Latest reviews
- I bought it on sale. It tastes good, too.
- It can be used in various kinds of dishes.
- cant wait to cook the soba :)
- always good in quantity and quality
- I always have this Soba noodles in the pantry. My family enjoys a cold Soba noodle dish that I make… so refreshing
- It was delivered well at a good price.
- made makguksu and the noodles were a perfect chewy texture. it was delicious
- There's plenty of buckwheat noodles; it'll last a long time.
- I've ordered this several times. The portions are decent and it's good.
- I'll try cooking with it, but the packaging looks high-quality.
Latest reviews
- There are so many in the pack, it looks like it can be used for a variety of things.
- I'm so grateful for the generous quantity! The taste is also excellent.
- The portion size is generous, it's a large bag, a great shopping experience.
- It's a very long-lasting product; you can enjoy it for a long time.
- It's great for making miso soup and cold dishes.
- I thought it would be crispy, but it's actually quite soft. It's probably suitable for soups or other dishes, but not for hot pot or spicy hot pot. It's very convenient to use after soaking briefly.
- Can’t wait to try this
- This type makes delicious miso soup.
- Buy almost every week. Great value
- Love this stuff
Latest reviews
- Cook white fungus and lotus seed soup together
- For your first purchase, you can use it to make white fungus and lotus seed soup!
- I've bought it many times, the quality is good.
- It's delicious! I'll buy it next time!
- Very good, great for making white fungus soup. I'll buy it again after I finish this. The lotus seeds were also good this time.
- I've bought this chain many times; it smells great and the quality is excellent.
- Lotus seeds with many unripe or tough seeds are not tasty.
- The lotus seeds are of very good quality; they make an excellent soup when cooked with white fungus.
- Bought before. Good quality but price is up.
- Cook with chicken soup.
Latest reviews
- Makes a great breakfast with garlic rice.
- Wont last long because its so good with rice!
- Love it. Thank you !
- So good. Not too salty like Rkitchen. No rancid taste. My repeat order.
- Not impressed. Connie’s gourmet tuyo is my favorite. It has no bones but they don’t sell that anywhere here. Tolerable that it’s in olive oil.
- Package well
- I case of emergency I will partner it with rice or I will make a pasta. yummy the tuyo.
- Ordered a lot
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
- I usually buy dried vegetables when I return to Japan, but since I don't have any plans to return anytime soon, I bought some here to put in my chawanmushi (steamed egg custard). I'm just grateful that I can buy them in America.
- I saw it for the first time and decided to order it.
- Good quality
- I’m glad to have this. It is very useful to use it.
- I bought this out of curiosity, haha. I don't know how to use it.
- I love mitsuba but it’s hard to find the fresh ones here. First time trying dry mitsuba. A little less than a year before the expiration date.
- I'm so happy I finally found the mitsuba I wanted to use in my soup and ozoni (Japanese New Year's soup).
- Good in soups
- I bought it on sale. It tastes good, too.
- It can be used in various kinds of dishes.
- There are so many in the pack, it looks like it can be used for a variety of things.
- I'm so grateful for the generous quantity! The taste is also excellent.
- The portion size is generous, it's a large bag, a great shopping experience.
- It's a very long-lasting product; you can enjoy it for a long time.
- It's great for making miso soup and cold dishes.
- I thought it would be crispy, but it's actually quite soft. It's probably suitable for soups or other dishes, but not for hot pot or spicy hot pot. It's very convenient to use after soaking briefly.
- Can’t wait to try this
- This type makes delicious miso soup.
- Buy almost every week. Great value
- Love this stuff
- Cook white fungus and lotus seed soup together
- For your first purchase, you can use it to make white fungus and lotus seed soup!
- I've bought it many times, the quality is good.
- It's delicious! I'll buy it next time!
- Very good, great for making white fungus soup. I'll buy it again after I finish this. The lotus seeds were also good this time.
- I've bought this chain many times; it smells great and the quality is excellent.
- Lotus seeds with many unripe or tough seeds are not tasty.
- The lotus seeds are of very good quality; they make an excellent soup when cooked with white fungus.
- Bought before. Good quality but price is up.
- Cook with chicken soup.
- Makes a great breakfast with garlic rice.
- Wont last long because its so good with rice!
- Love it. Thank you !
- So good. Not too salty like Rkitchen. No rancid taste. My repeat order.
- Not impressed. Connie’s gourmet tuyo is my favorite. It has no bones but they don’t sell that anywhere here. Tolerable that it’s in olive oil.
- Package well
- I case of emergency I will partner it with rice or I will make a pasta. yummy the tuyo.
- Ordered a lot
- These are great for soups to sweeten
- These jujubes are of good quality; I've already bought them before.
- This was my first time buying dried bean curd sticks, and they're the most fragile when broken, but this time they arrived individually packaged and perfectly intact.
- First time ordering, delivery was prompt, and the dried bean curd sticks are good.
- Soak it and rinse it very well. The product on the site did not indicate the CA restrictions. Very yummy
- Trying new brand for hot pot
- Thank you seller for delivering it on time. This is my first time buying yuba. I hope I am satisfied. The packaging is intact.
- Essential for cooking hot pot, just soak it in hot water first
- Looks good and came in good condition. Not smashed so that is great. A brand my mom used in the past so we know it’s good.
- The best ingredients for hot pot, I love it very much.
- Braised duck with bean curd as a vegetarian dish Back to China
- The round yuba sticks are of good quality, with few breaks, basically neat and satisfactory.
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