Top 4 products for Dashi Konbu
Latest reviews
Great find! Thank you!
Great quality with a rich, clean umami flavor. Perfect for making dashi, soups, and hot pot.
It's too big, so you'll need to cut it yourself.
This is the type you cut yourself before using!
Can’t wait to try this
Perfect base flavor for so many dishes. Today is miso for breakfast!
great value, very easy to rehydrate and cooks well in soups and desserts
Perfect for Making dashi!
The portion is too large for one person. I soaked it in water before eating.
For making broth as is!
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Latest reviews
Here it is
Perfect for dashi
will be a nice soup
Really adds a rich umami taste to soups I made Korean radish soup it came out very delicious I have to look up more recipes on how to use kombu
High quality and tasty in so many dishes
Always have it at home, just need to clip a small picked for soup, noodle etc
First time I bought this one. I will try to make soup based with this.
Great for making soup
The quality of kelp is very good. Adding a little bit of it to the soup will increase the flavor and make it delicious.
Made soup with this seaweed. Yum!
Latest reviews
Great! I finally got to eat a whole takoyaki!
great flavor!
Tastes great on top of my homemade takoyakis
It is used to make kelp and bonito broth.
Century egg tofu tastes best when sprinkled with bonito flakes.
Adding bonito flakes to soft tofu as a topping is so delicious!
A must-have for Japanese soup bases; one big bag lasts a long time.
I put it on top of the yakisoba. It's delicious and the portion is large.
Takoyaki is delicious, and it's also great in soup.
Great quality and you get a lot in the bag! The bonito flakes have a nice smoky, savory flavor and taste really fresh. Definitely worth keeping in the pantry!
Latest reviews
Exactly what I ordered
They're big and firm, and delicious. They make a great broth, and are also delicious just as a snack.
great quality
I'm happy to be able to purchase Hidaka kelp from Hokkaido at weee!
I haven't gotten the hang of it yet, but I'm happy to be able to buy kelp
I used it for the festival. Normally I would use fish such as herring, but since my family doesn't like fish, I tried wrapping it in beef. It was flavorful and delicious.
Perhaps because it is a natural kelp, it was narrower and thinner than regular dashi kelp. I ate it wrapped in kelp. Soft kombu rolls are ready.
My favorite conbu.
It was too long, so I cut it up and put it in a ziplock bag.happy!
A little expensive kelp, but good quality and worth buying
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$9.59$11.99Choko Soy Sauce Kombu White Dashi 300ml 1 eachShips from Food Come
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$23.39$25.99Hon Dashi Bonito & Kombu (24 Sachets, AK-24)Ships from Mochi Mochi Store
$27.99$34.99Kuzefuku Shoten Kombu Dashi 6g x 7 Bags 1 eachShips from Food Come
$82.39$102.99Kuzefuku Shoten Rich Kombu Dashi 8g x 30 Bags 1 eachShips from Food Come
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$11.99Kayanoya Dashi Soy Sauce Pasta Seasoning Mix 1 packShips from Tokyo mall
$16.10Hokkaido Wild Kombu Umami Salt 1.7ozShips from Tomodachi Club
$32.20Wild Ma-Kombu, Premium Dried Kelp for Dashi StockShips from Tomodachi Club
$52.63$65.79Dashi Cocktail Kombu (First Stock) 20g 1 eachShips from Food Come
$10.39$12.99Fuji Foods Kombu Tea Dashi Chazuke Mix 3 Servings 1 eachShips from Food Come
$29.11$36.39Riken Soryoku Konbu Dashi 28 Bottles 1 eachShips from Food Come
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$13.49$14.99Hon Dashi Katsuo & Kombu (8g*7 Bottles, AS-7)Ships from Mochi Mochi Store
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$3.99SHIMAYA Kombu Dashi PowderShips from Hakoco
$6.79JFC International Wel Pac Dashi Kombu Seaweed, 4 oShips from Affluent Supply
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- Great find! Thank you!
- Great quality with a rich, clean umami flavor. Perfect for making dashi, soups, and hot pot.
- It's too big, so you'll need to cut it yourself.
- This is the type you cut yourself before using!
- Can’t wait to try this
- Perfect base flavor for so many dishes. Today is miso for breakfast!
- great value, very easy to rehydrate and cooks well in soups and desserts
- Perfect for Making dashi!
- The portion is too large for one person. I soaked it in water before eating.
- For making broth as is!
- Here it is
- Perfect for dashi
- will be a nice soup
- Really adds a rich umami taste to soups I made Korean radish soup it came out very delicious I have to look up more recipes on how to use kombu
- High quality and tasty in so many dishes
- Always have it at home, just need to clip a small picked for soup, noodle etc
- First time I bought this one. I will try to make soup based with this.
- Great for making soup
- The quality of kelp is very good. Adding a little bit of it to the soup will increase the flavor and make it delicious.
- Made soup with this seaweed. Yum!
- Great! I finally got to eat a whole takoyaki!
- great flavor!
- Tastes great on top of my homemade takoyakis
- It is used to make kelp and bonito broth.
- Century egg tofu tastes best when sprinkled with bonito flakes.
- Adding bonito flakes to soft tofu as a topping is so delicious!
- A must-have for Japanese soup bases; one big bag lasts a long time.
- I put it on top of the yakisoba. It's delicious and the portion is large.
- Takoyaki is delicious, and it's also great in soup.
- Great quality and you get a lot in the bag! The bonito flakes have a nice smoky, savory flavor and taste really fresh. Definitely worth keeping in the pantry!
- Exactly what I ordered
- They're big and firm, and delicious. They make a great broth, and are also delicious just as a snack.
- great quality
- I'm happy to be able to purchase Hidaka kelp from Hokkaido at weee!
- I haven't gotten the hang of it yet, but I'm happy to be able to buy kelp
- I used it for the festival. Normally I would use fish such as herring, but since my family doesn't like fish, I tried wrapping it in beef. It was flavorful and delicious.
- Perhaps because it is a natural kelp, it was narrower and thinner than regular dashi kelp. I ate it wrapped in kelp. Soft kombu rolls are ready.
- My favorite conbu.
- It was too long, so I cut it up and put it in a ziplock bag.happy!
- A little expensive kelp, but good quality and worth buying
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