Top 3 products for Chinese Olive
Latest reviews
A must-have for fried rice, and it also goes well with porridge. It's delicious!
It's incredibly delicious and goes perfectly with rice; it tastes exactly the same as what I've had in the country!
I often repurchase these delicious Hong Kong olive vegetables; they're especially good with rice.
It's delicious, exactly the same as the ones I buy in China, and tastes great.
staple for my household for porridge or noodle. Gave a savory taste to the dish.
.49, 4.79, and now 3.79, the price drops every week. I stock up on one can every week.
I've been buying this product for a while now, and I love eating it with fried rice.
The preserved olives are great, they're delicious sandwiched in steamed buns.
Latest reviews
Licorice olives are delicious. They taste just like the snacks we ate when we were kids. The aftertaste is wonderful.
Olives bring back childhood memories. Eating them now brings back so many fond memories.
It's vegan, quite large, has a pit, no added sugar, and has a licorice-like sweetness.
This is also a licorice rugby ball that I often buy; it's delicious.
Green olives were a childhood snack. Now, eating them brings back so many memories.
Olives were a childhood snack, a memory now. The smell brings back childhood memories.
Olives were a snack we occasionally ate when we were kids. Seeing them now brings back even deeper memories.
It tastes just like the food I had as a child!
I like to eat olives no matter what kind they are.
The ingredient list says 0% sugar, but it tastes incredibly sweet . Those with a sweet tooth should definitely check it out.
Latest reviews
Snacks I keep buying and never get tired of.
It has a delicate fragrance and a delightful aftertaste.
Delicious snack..reminds me of childhood
Love this snack
This snack is not only delicious, but it's also super convenient. Individuals wrapping them up makes them easy to grab and go.
It should be good. We Cantonese people grew up eating these kinds of preserved plum olives.
I love olives the most.
I have been looking for this, really good
Frequently asked questions
What is a Chinese olive?
A Chinese olive is a fruit which is commonly used as a cooking ingredient in traditional Chinese cuisine. It's related to the olive family but is different from the Mediterranean olive as it has a distinctly unique flavor and aroma.
What does Chinese olive taste like?
Chinese olives have a unique tart and slightly bitter taste that is accompanied by a special aroma.
How are Chinese olives commonly used in cooking?
Chinese olives are commonly used in pickles, soups, sauces and braised dishes. They can also be used in making olive vegetable, a traditional Chinese side dish.
Are Chinese olives the same as green olives?
No, they are not the same. Although both belong to the olive family, they are different species and differ in flavor, appearance, and culinary uses.
How does one pickle Chinese olives?
Pickling Chinese olives typically involves soaking them in brine, vinegar, or soy sauce, sometimes with added spices. This process usually takes several weeks.
Where can I buy Chinese olives?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can Chinese olives be poisonous?
No, Chinese olives are not poisonous but eating large quantities could cause stomach upset due to their high acidity.
What are the health benefits of Chinese olives?
Chinese olives are believed to aid digestion, relieve cough and reduce inflammation.
Where is the Chinese olive originally from?
The Chinese olive is originally from East Asia, specifically from regions in southern China, Taiwan, and Vietnam.
What is the nutritional value of the Chinese olive?
Chinese olives are rich in nutrients including vitamin A, calcium, iron and have a good amount of dietary fiber.
Can I eat Chinese olive raw?
In general, Chinese olives are not suitable for raw consumption due to their bitter taste. They are usually pickled or used in cooking to make them palatable.
Are Chinese olives frequently used in traditional Chinese medicine?
Yes, Chinese olives are commonly used in traditional Chinese medicine for their health benefits such as aiding digestion and relieving cough.
How should Chinese olives be stored?
Chinese olives should be stored in a cool and dry place. If they are already pickled, they should be stored in the fridge.
Are Chinese olives gluten-free?
Yes, Chinese olives are naturally gluten-free.
Can I substitute other types of olive for Chinese olive in recipes?
Substitutions could change the taste profile, since Chinese olives have a unique flavor. However, green olives and capers might be possible alternatives.
Can I grow a Chinese olive tree at home?
Yes, a Chinese olive tree can be grown at home. However, it requires a suitable climate that is warm and humid, such as a tropical or subtropical climate.
Popular reviews
A must-have for fried rice, and it also goes well with porridge. It's delicious!
It's incredibly delicious and goes perfectly with rice; it tastes exactly the same as what I've had in the country!
I often repurchase these delicious Hong Kong olive vegetables; they're especially good with rice.
It's delicious, exactly the same as the ones I buy in China, and tastes great.
staple for my household for porridge or noodle. Gave a savory taste to the dish.
.49, 4.79, and now 3.79, the price drops every week. I stock up on one can every week.
I've been buying this product for a while now, and I love eating it with fried rice.
The preserved olives are great, they're delicious sandwiched in steamed buns.
Licorice olives are delicious. They taste just like the snacks we ate when we were kids. The aftertaste is wonderful.
Olives bring back childhood memories. Eating them now brings back so many fond memories.
Snacks I keep buying and never get tired of.
It has a delicate fragrance and a delightful aftertaste.
Delicious snack..reminds me of childhood
Love this snack
This snack is not only delicious, but it's also super convenient. Individuals wrapping them up makes them easy to grab and go.
It should be good. We Cantonese people grew up eating these kinds of preserved plum olives.
I love olives the most.
I have been looking for this, really good























































