Top 4 products for Chinese Cured Ham
Latest reviews
Delicious taste and perfect packaging
I bought it specifically to cook Shanghai-style braised chicken noodles.
I've bought dried salted pork a few times and the taste is still amazing. This time I tried Jinhua ham, and it was indeed a very generous slice of bone-in leg meat! Of course, the price is also generous The reviews are rave, I'm really looking forward to it
Although it's a bit pricey, this ham is amazing! It's perfect for making soup.
Cheaper than in supermarkets, preparing to cook braised pork and bamboo shoots.
This looks like authentic ham; I plan to make soup with it.
I think I bought this before; it looked quite thin. I hope it tastes good.
I found Jinhua ham on Weee! That's amazing! Finally found the essential ingredient for soup!
Finally found this Jinhua ham, it looks really good!
Ham and duck soup, incredibly flavorful.
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Latest reviews
I bought it to make salted pork and vegetable rice, with a good balance of lean and fatty meat.
This salted pork can be used to make rice dishes, or it's also delicious when added to soup with bamboo shoots!
Just like a homemade
The reviews look pretty good, so I hope it won't be a disappointment.
This batch of cured pork is relatively lean, so it's good for soups or rice dishes.
This is my first time buying Xi Shang Xi's cured pork, and paired with their sausages, it should be an excellent choice for making Shanghainese rice.
Not bad, but some parts are pure fertilizer.
This is the best cured meat I've ever bought here.
It's generally oily, unlike the dry salted pork I buy in Shanghai. The taste is also just average. It's better than nothing.
A simple stir-fry dish, enhanced with salted pork, has its umami flavor doubled.
Latest reviews
It's alright, just a bit fatty, but the taste is good.
Celery stir-fried with cured pork and sausage - simple and delicious
I bought it to make claypot rice; I hope it tastes good.
Add a little to stir-fries, and they'll be flavorful and delicious.
This is my first time buying cured pork. I hope it tastes good. If it's delicious, I'll buy it again.
This is my first time buying this kind of cured pork. It's not salty, and has a slightly sweet taste, which reminds me a lot of sausages. It's just a bit pricey. I just cooked a pot of cured meat rice, using most of the pork and four sausages. It tasted great, and my husband suggested we buy it again.
I love cured pork; I haven't had it in ages.
This is my first time buying cured pork, and it looks good. $7.99 – hopefully it's good value.
The cured pork was delicious, and the portion was generous. It was pretty good.
Latest reviews
Kam yen sausage is a great addition in my bahn bao buns. They have a delicious flavor. Ive also used them in fried rice, noddles, and eggs. Very tasty indeed.
Any food with this sausage turn out amazing!
So good to eat with rice and eggs
I just ran out of supplies at home and was about to order some from Weee , which is convenient.
Have always loved these! Great price
Perfect for making fried rice and egg.
Kam yen jen Chinese sausage is very tasty and I love putting them in pork bahn bao buns. They also taste great in scrabbled eggs.
Kam yen Chinese sausages are very tasty. I use them to make my pork bahn bao buns. It gives the bao buns a lot of flavor. I purchase these sausages all the time.
Nice packaging and still cold! Thanks wee! This is my favorite sausage perfect for the pancit!
Must have this in my fridge. It has a great flavor with vegetables and anything!
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Top products for Chinese Cured Ham
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
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Customer since 2023Washington DCJan. 2024
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Customer since 2020Los Angeles, CAPopular reviews
- Kam yen sausage is a great addition in my bahn bao buns. They have a delicious flavor. Ive also used them in fried rice, noddles, and eggs. Very tasty indeed.
- Any food with this sausage turn out amazing!
- So good to eat with rice and eggs
- I just ran out of supplies at home and was about to order some from Weee , which is convenient.
- Have always loved these! Great price
- Perfect for making fried rice and egg.
- Kam yen jen Chinese sausage is very tasty and I love putting them in pork bahn bao buns. They also taste great in scrabbled eggs.
- Kam yen Chinese sausages are very tasty. I use them to make my pork bahn bao buns. It gives the bao buns a lot of flavor. I purchase these sausages all the time.
- Nice packaging and still cold! Thanks wee! This is my favorite sausage perfect for the pancit!
- Must have this in my fridge. It has a great flavor with vegetables and anything!
- Delicious taste and perfect packaging
- I bought it specifically to cook Shanghai-style braised chicken noodles.
- I've bought dried salted pork a few times and the taste is still amazing. This time I tried Jinhua ham, and it was indeed a very generous slice of bone-in leg meat! Of course, the price is also generous The reviews are rave, I'm really looking forward to it
- Although it's a bit pricey, this ham is amazing! It's perfect for making soup.
- Cheaper than in supermarkets, preparing to cook braised pork and bamboo shoots.
- This looks like authentic ham; I plan to make soup with it.
- I think I bought this before; it looked quite thin. I hope it tastes good.
- I found Jinhua ham on Weee! That's amazing! Finally found the essential ingredient for soup!
- Finally found this Jinhua ham, it looks really good!
- Ham and duck soup, incredibly flavorful.
- I bought it to make salted pork and vegetable rice, with a good balance of lean and fatty meat.
- This salted pork can be used to make rice dishes, or it's also delicious when added to soup with bamboo shoots!
- Just like a homemade
- The reviews look pretty good, so I hope it won't be a disappointment.
- This batch of cured pork is relatively lean, so it's good for soups or rice dishes.
- This is my first time buying Xi Shang Xi's cured pork, and paired with their sausages, it should be an excellent choice for making Shanghainese rice.
- Not bad, but some parts are pure fertilizer.
- This is the best cured meat I've ever bought here.
- It's generally oily, unlike the dry salted pork I buy in Shanghai. The taste is also just average. It's better than nothing.
- A simple stir-fry dish, enhanced with salted pork, has its umami flavor doubled.
- It's alright, just a bit fatty, but the taste is good.
- Celery stir-fried with cured pork and sausage - simple and delicious
- I bought it to make claypot rice; I hope it tastes good.
- Add a little to stir-fries, and they'll be flavorful and delicious.
- This is my first time buying cured pork. I hope it tastes good. If it's delicious, I'll buy it again.
- This is my first time buying this kind of cured pork. It's not salty, and has a slightly sweet taste, which reminds me a lot of sausages. It's just a bit pricey. I just cooked a pot of cured meat rice, using most of the pork and four sausages. It tasted great, and my husband suggested we buy it again.
- I love cured pork; I haven't had it in ages.
- This is my first time buying cured pork, and it looks good. $7.99 – hopefully it's good value.
- The cured pork was delicious, and the portion was generous. It was pretty good.
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