Top 5 products for Char Siu
Latest reviews
It's great for making char siu! Add some honey too.
Lee Kum Kee Char Siu Sauce is an essential condiment for making char siu; it's a must-have in every household!
Excited to marinate my chicken thighs with this!
This char siu sauce tastes great; I buy it often!
Essential seasonings for making char siu for kids
Newly bought, never eaten.
My mom and I repurchase this every time to make cha siew with pork <3 so good!!
Nice packaging, with bubble wrap
My family's favorite char siu sauce!
I buy this often, and I usually just rub the sauce evenly on the ribs or pork shoulder. There's no need to wait for marinating; I just put them directly into the rice cooker and cook rice as usual. It's very simple, and I don't need to add any extra seasonings.
Latest reviews
My kids liked it and said it was tasty, but it was expensive for the few pieces. This package was split between 2 bowls.
1st time buying this, I think I’ll add it to my soup.
Like other reviews, it's quite expensive for such a small packet; I plan to make ramen, so I hope it tastes good.
Although it's a bit pricey, it's very useful when adding it to ramen or other dishes.
Delicious, but the portions are a bit small this time.
I bought this to go with my ramen.
I bought it to put on ramen.
This is my first purchase. I'm looking forward to it because the reviews are good!
It was perfect as a ramen topping!! It was ice cold when I took it out of the refrigerator, so I microwaved it for 10 seconds before putting it on top
This goes really well with ramen. I've bought it about 5 times already.
Latest reviews
I stared at it for a long time before I realized it was char siu. Why was there no label or date, and it was all oozing liquid? I remember buying it before; the packaging was really nice!
I received the 2-pound one; it smells and is good.
Great n good
Very expensive
It was so delicious I bought it again! The seasoning is amazing It arrived rock hard though.
Great delivery!
It's delicious and convenient to add to ramen broth and heat it up together.
This is an item I'd repurchase endlessly. One serving is quite large, enough for many meals. Whether added to ramen or used in char siu fried rice, the kids love it.
It is frozen hard, which I like so I can choose to defrost it for a meal or put it back in the freezer. The meat has that butchers twine you can use as a guide for your cut chunks I will be using mine for ramen. Also pictured the freezer bag and dry ice pack all the frozen stuff was delivered with
Delicious! I portioned it out, sliced it, and froze it for later use.
Latest reviews
The package has a fragrant aroma.
great stuff. reorder 2x. i will continue to buy. just wish they made bigger jars, it goes fast.
This sauce is delicious, with a sweet, Vietnamese-style flavor, not quite like Chinese char siu.
This char siu sauce is affordable and delicious.
Good flavor. Does not require marinating ahead of time
New variety, such a small bottle, let's try it.
This sauce is great for marinating meat.
The sauce is delicious. The char siu (Chinese BBQ pork) is tasty.
The sauce is delicious, I've bought it many times.
Sweet and easy to merinate
Latest reviews
I have been eating this since college, good substitute of bun when you can’t go to the store
So delicious!
reordered again
tasty!!!!!!!!!
It tastes just like the teahouse version. It's very convenient for breakfast and I'll definitely buy it again.
The meat in Wei Chuan Hong Kong-style char siu bao doesn't taste like char siu; it tastes more like red sausage.
Delicious Delicious than any other steamed bun
Delicious steamed buns
Super convenient! Just microwave two for breakfast, and breakfast is ready in no time.
my dads favourite
Popular recipes
Char Siu Fried Rice
This satisfying main dish combines succulent with aromatic jasmine rice and savory soy sauce. All of these work harmoniously in a rice cooker for a low-maintenance meal that’s big on flavor. Ingredients needed are jasmine rice, , soy sauce, peas, and green onions.
Asian Char Siu Noodle Soup
This fresh and zesty noodle soup pairs with ginger, garlic, and chicken broth. Quickly made in an instant pot, this soup is perfect for a mid-week family dinner. Ingredients required are egg noodles, , chicken broth, garlic, and ginger.
Char Siu Stir Fry
This vibrant stir fry, featuring , bell peppers, and crunchy snow peas comes together quickly in one pan. The sweet and salty balances the fresh vegetables perfectly. Recipe calls for , bell peppers, snow peas, cooked rice, and soy sauce.
Char Siu Steamed Bao Buns
These delicious fluffy buns filled with succulent are the epitome of comfort food. The homemade dough and filling pair perfectly. All you need is all-purpose flour, active yeast, , sugar, and milk.
Char Siu Pho
This warming Vietnamese pho soup with makes for a hearty and comforting meal. The broth is transcendental when combined with . To prepare, you will need pho noodles, , garlic, star anise, and chicken broth.
Frequently asked questions
What is char siu?
Char siu is a popular way to flavor and prepare barbecued pork in Cantonese cuisine.
What does char siu taste like?
Char siu is sweet and savory, with hints of spices and notes of caramel from the sugar in the marinade and the roasting process.
What type of meat is used for char siu?
Char Siu is typically made from pork shoulder, or else pork tenderloin.
Can I freeze char siu?
Yes, you can freeze char siu. Make sure to wrap it in cling film or airtight container before freezing.
Is it necessary to marinate char siu overnight?
Marinating overnight is not necessary, but it improves the flavor and texture of the meat.
Can I cook char siu at a barbecue?
Yes, you can cook char siu at a barbecue for extra smoky flavor.
What is the meaning of 'Char Siu'?
'Char Siu' means 'fork burn/roast' which is how traditional Cantonese BBQ pork is cooked-- skewered with long forks and roasted in an oven.
What can I substitute for red fermented tofu in char siu?
Red bean curd can be substituted by miso paste or red wine in char siu recipe.
Where is char siu originally from?
Char siu is originated from China, specifically from Cantonese cuisine.
How to make char siu at home?
Homemade Char Siu involves marinating pork in a mixture of honey, soy sauce, hoisin sauce, five-spice powder, fermented tofu, dark soy sauce and rice wine. After marinating, it is then roast in the oven.
Is char siu gluten free?
Traditional Char Siu is not gluten free as it contains soy sauce, but it can be adapted using gluten-free alternatives.
What dishes can I make with char siu?
Char siu can be used in a variety of dishes such as char siu buns, ramen, fried rice, and noodle soups.
Is char siu healthy?
Char siu can be high in sodium and sugar, but can be part of a balanced diet when eaten in moderation.
Can vegetarians eat char siu?
Traditional char siu is made from pork, so it is not suitable for vegetarians. However, there are vegetarian alternatives using tofu or seitan.
How to store leftover char siu?
Leftover char siu can be stored in an airtight container in the refrigerator for up to 4 days.
Where can I buy char siu?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
It's great for making char siu! Add some honey too.
Lee Kum Kee Char Siu Sauce is an essential condiment for making char siu; it's a must-have in every household!
Excited to marinate my chicken thighs with this!
This char siu sauce tastes great; I buy it often!
Essential seasonings for making char siu for kids
Newly bought, never eaten.
My mom and I repurchase this every time to make cha siew with pork <3 so good!!
Nice packaging, with bubble wrap
My family's favorite char siu sauce!
I buy this often, and I usually just rub the sauce evenly on the ribs or pork shoulder. There's no need to wait for marinating; I just put them directly into the rice cooker and cook rice as usual. It's very simple, and I don't need to add any extra seasonings.
My kids liked it and said it was tasty, but it was expensive for the few pieces. This package was split between 2 bowls.
1st time buying this, I think I’ll add it to my soup.
Like other reviews, it's quite expensive for such a small packet; I plan to make ramen, so I hope it tastes good.
Although it's a bit pricey, it's very useful when adding it to ramen or other dishes.
Delicious, but the portions are a bit small this time.
I bought this to go with my ramen.
I bought it to put on ramen.
This is my first purchase. I'm looking forward to it because the reviews are good!
It was perfect as a ramen topping!! It was ice cold when I took it out of the refrigerator, so I microwaved it for 10 seconds before putting it on top
This goes really well with ramen. I've bought it about 5 times already.
I stared at it for a long time before I realized it was char siu. Why was there no label or date, and it was all oozing liquid? I remember buying it before; the packaging was really nice!
I received the 2-pound one; it smells and is good.
Great n good
Very expensive
It was so delicious I bought it again! The seasoning is amazing It arrived rock hard though.
Great delivery!
It's delicious and convenient to add to ramen broth and heat it up together.
This is an item I'd repurchase endlessly. One serving is quite large, enough for many meals. Whether added to ramen or used in char siu fried rice, the kids love it.
It is frozen hard, which I like so I can choose to defrost it for a meal or put it back in the freezer. The meat has that butchers twine you can use as a guide for your cut chunks I will be using mine for ramen. Also pictured the freezer bag and dry ice pack all the frozen stuff was delivered with
Delicious! I portioned it out, sliced it, and froze it for later use.
The package has a fragrant aroma.
great stuff. reorder 2x. i will continue to buy. just wish they made bigger jars, it goes fast.
This sauce is delicious, with a sweet, Vietnamese-style flavor, not quite like Chinese char siu.
This char siu sauce is affordable and delicious.
Good flavor. Does not require marinating ahead of time
New variety, such a small bottle, let's try it.
This sauce is great for marinating meat.
The sauce is delicious. The char siu (Chinese BBQ pork) is tasty.
The sauce is delicious, I've bought it many times.
Sweet and easy to merinate
I have been eating this since college, good substitute of bun when you can’t go to the store
So delicious!
reordered again
tasty!!!!!!!!!
It tastes just like the teahouse version. It's very convenient for breakfast and I'll definitely buy it again.
The meat in Wei Chuan Hong Kong-style char siu bao doesn't taste like char siu; it tastes more like red sausage.
Delicious Delicious than any other steamed bun
Delicious steamed buns
Super convenient! Just microwave two for breakfast, and breakfast is ready in no time.
my dads favourite
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