Top 5 products for Century Egg
Latest reviews
Try the preserved egg and lean pork congee, it's my first time buying it.
It tastes great whether served cold, with rice, or in other dishes. It has no fishy smell and is pleasant to eat.
Happy for this reorder
It tastes great with porridge.
Guangyang Sea Duck Preserved Eggs: Excellent quality and delicious.
Buying it to make congee with preserved egg and lean pork is absolutely fantastic!
It's just a regular preserved egg, nothing strange about it. But when you cook preserved egg and lean pork congee, the preserved egg flavor is very strong.
thanks for the items
Very satisfied, will buy again next time!
I've only ever made it as a cold dish, and it was delicious. I'll try making porridge with it next time.
Latest reviews
First time buying, hope it tastes good
First time buying this, hope it tastes good.
If you can buy trusted brands in the US, then buy them and give them a try.
Vacuum-packed preserved eggs taste delicious when air-fried.
Used the preserved duck egg to make pork and duck egg porridge, it had enhanced the taste of the porridge. Will definitely purchase it again!
Food is my savior! Every time I open the pantry and see so much food, I feel incredibly reassured. Not only are there a wide variety of flavors, from home-style dishes to international cuisine, but the cooking methods are also super simple. With just a little time, I can easily whip up a delicious meal.
It's delicious. I'll buy it again if there's a discount.
Of all the preserved eggs I've tried, Wei Chuan's are the best; they're the soul of preserved egg and lean pork congee.
Delicious .
Century eggs from Taiwan are always a higher quality. Not as sulfury.
Latest reviews
This is my first time buying this brand of preserved eggs, and they're pretty good.
I tried their new product, and as soon as it arrived, I immediately made congee with preserved eggs. It was truly delicious! I poured in the soaked rice, salted pork, and freshly cracked preserved eggs, stirring constantly with a spatula. It was ready in 15 minutes. Before serving, I added scallions, salt, white pepper, and a little sesame oil. It was delicious and fragrant, and the preserved eggs were still very chewy. You should definitely try it!
I haven't eaten it yet, but I trust the brand and price of this rice.
I bought it to make preserved egg, eggplant, and chili pepper dishes; it was delicious!
The food served at the rice and firewood stalls was quite good. I hope they'll have more promotions.
Good price
I'm making congee with preserved egg and lean pork; it should be delicious.
The price is good and the packaging is nice. Eating a preserved egg when you're hungry is quite nice.
Good quality! Taste great! Will order again
ChaiMi's products are all of very good quality, even their soft-boiled eggs!
Latest reviews
An stopped buying more.
The century eggs I bought back were pretty good; they didn't have a strong fishy smell.
I hope the Taiwanese-made preserved eggs taste good.
Nicely individual packages
I most often buy preserved eggs from this store, either to cook porridge or to eat with tofu.
Great item
I should support products made in Taiwan. They don't have any strange smell and taste good. I will buy them again next time.
First time using this salted eggs
Can't wait to try this brand, 1st time.
Food is my savior! Every time I open the pantry and see so much food, I feel incredibly reassured. Not only are there a wide variety of flavors, from home-style dishes to international cuisine, but the cooking methods are also super simple. With just a little time, I can easily whip up a delicious meal.
Latest reviews
Looks very satisfactory, and the shelf life is still long.
Delicious! I'm going to make congee with preserved egg and lean pork.
First time buying . I think it would be good .
Cut one or two pieces, drizzle with balsamic vinegar, sesame oil, cilantro, and chopped chili peppers; it's delicious.
Northern-style eggs steamed with shrimp and meat are very delicious.
This is my first time buying this; I plan to make congee with preserved egg and lean pork.
It's been a long time since I've had preserved eggs, this is really good.
Cold eggplant and preserved egg salad, it's absolutely perfect!
Lead-free preserved eggs, delicious and convenient, I keep buying them again and again.
High quality, I can absolutely trust it if I buy it myself.
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Top products for century egg
- $3.99Goosun Century Eggs 6pcs 375 g
SNAP - $6.29 - $7.29Wei-Chuan Preserved Duck Eggs 6 countSNAP
- $3.29Chaimi Traditional Craft Soft-Centered Preserved Eggs (6-Pack) 390 g
- $6.49Kindly Eggs Preserved Duck Eggs 6ct 55 g*6 countsSNAP
- $5.49Asian Taste Preserved Duck Eggs 2.12 oz*6 countsSNAP
$3.99Xu Ri Preserved Duck Egg 60 g*6 packSNAP
$4.69$4.99Imperial Taste Preserved Duck Eggs 2.11 oz*6 countsSNAP
$3.79Preserved Century Eggs 2.4 oz*4 countsSNAP
$6.29Taiwanese Preserved Duck Eggs 1.93 ozSNAP
$13.49Irvins Salted Egg Fish Skin 95 gSNAP
$4.49Yu Pin Xiang Cooked Salted Duck Egg with Rich Oily Yolk 58 g*6 eachSNAP
$5.29 - $5.79Runyuan Preserved Duck Eggs 6 pieces, no leadSNAP
$5.99Century Egg and Pork Congee 700 g
$2.29Sansui Silken Tofu 454 gSNAP
$3.99/ea for 2+$4.29 for 1 qtyAroy-D Quail Eggs in Water 15 ozSNAP
$2.99/ea for 2+$3.49 for 1 qtyMandarin Soyfoods Japanese Egg TofuSNAP
$3.69$3.99Xuri Cooked Salted Duck Eggs 360 gSNAP
$3.79$4.49Gourmet Farm Boiled Salted Duck Egg 4ct 4 countSNAP
$4.79Asian Taste Cooked Salted Duck Eggs 2.12 oz*6 countsSNAP
$5.99Wei-Chuan Boiled Salted Duck Eggs 6 countSNAP
$9.99Yong Li Omega-3 Golden Yolk Large Brown Eggs 12 countSNAP
$4.49 - $4.99Fresh Duck Eggs 6 countSNAP
Related products for century egg
$8.99$12.00Pepper w. Century Egg Salad 16oz 1 each
$4.29Xuri Preserved Duck Eggs 60 g*6 countsShips from 8090 SHOP
$20.89Braised Century egg with Chili Sauce and Stir FrieShips from Jiayan
$18.36$21.80Charbroiled Century egg with chili sauce Sichuan m 230 gShips from AiTao Life Shop
$20.98$23.32Sheng'er Century Egg and Lean Pork Porridge 5 bagsShips from Senico Shop
$16.80Braised Pepper and Century egg Paste with Noodles 230 gShips from BaWoo Market
$8.91$9.90Spicy minced chilli with century egg sauce, mildly 50 gShips from Lvyen Selection
$19.82$25.09Sichuan Wazi Century egg braised pepper sauce 230g 230 gShips from PantryPop
$22.40Sichuan Wazi Century egg braised pepper sauce 230g 230 gShips from Tian Tian Snacks & Seasoning Store
$6.99Wanzhiwei Self made Preserved eggs 100g*1 100 gShips from Haruno Store
$14.99Preserved Egg and Burnt Chili Sauce 230 gShips from Nanma
$11.99Chuanwazi, Roasted Chili Sauce with Preserved Egg 230 gShips from MushroomStorm
$16.69Preserved Egg with Hot Pepper 50g*4 cansShips from Do Mi Grocery Store
$16.79Preserved egg, eggplant and pepper sauce 220gShips from Do Mi Grocery Store
$20.99Authentic Preserved Egg&Roasted Chili Sauce, 200*2 400 gShips from Qianhing China Selection
$14.31$15.90Green pepper preserved egg beat eggplant sauce 220g*1 bottleShips from Superbuy Mall
$15.081 bottle of Century egg with green pepperShips from Jintaohui
$9.80Century egg Tofu Juice 268g 1 bottleShips from Chinese delicious food shop
$15.80Century Egg and Chili Sauce 200g*1 bottle 200 gShips from Xi Ming Shi Ji
$28.00Century Egg and Roasted Pepper Sauce 230g*1 bottle 230 gShips from Super delicious
$142.99 - $143.41Wei-Chuan Preserved Duck Eggs 6 count*24 packSNAP
$4.59 - $4.99Yulong Preserved Duck Eggs 4pc 4 countSNAP
$120.99 - $133.15Kindly Eggs Preserved Duck Eggs 55 g*6 counts*24 packSNAP
$170.99Yulong Preserved Duck Eggs 4pc 4 count*36 packSNAP
$81.85 - $88.69Xuri Preserved Duck Egg 60 g*6 pack*24 case
$5.99Century Egg and Pork Congee 500 g
$12.99Century Egg Pork Sausage 450g 1 each
$10.99Mashed Chili Peppers&Eggplant & Century Egg 380g 1 each
$10.99Pork and Century Egg Congee w/ Fried Dough Stick 1 each
$97.99 - $102.37Imperial Taste Preserved Duck Eggs 2.11 oz*6 counts*24 packSNAP
$112.63 - $113.99Asian Taste Preserved Duck Eggs 6ct 2.12 oz*6 counts*24 packSNAP
$6.59Century Egg & Pork Congee 650 g
$10.99Mashed Hunan Green Chilies with Century Egg 400g
$7.99Pork & Century Egg Congee (32oz) 1 each
$9.99Century Egg and Pork Congee + beef changfen 800 g
$9.99Hunan-Style Pounded eggplants with Century Egg 1 each
$5.99Century Egg and Pork Congee 32oz -700g
$9.99Smashed Eggplant, Century Egg & Roasted Peppers 430 g
$250.99 - $277.93Irvins Salted Egg Fish Skin 95 g*24 packSNAP
$7.99Century Egg Stinky Tofu 10 count
Popular recipes
Century egg and pork congee (pidan shourou zhou)
Rice congee simmered until creamy and topped with diced century egg and shredded pork, a Cantonese breakfast favorite.
Cold tofu with century egg
Silken tofu is topped with sliced century egg, soy sauce, sesame oil and scallions in a quick cold dish.
Century egg with smashed green peppers (lei la jiao pi dan)
Charred green peppers are mashed with soy sauce and vinegar and mixed with chopped century egg for a spicy cold dish.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAFrequently asked questions
What is a century egg?
A century egg, also called pidan or preserved egg, is a duck or chicken egg cured in an alkaline mixture, traditionally clay, ash, lime and salt, for weeks to months. The white turns dark and jelly-like and the yolk becomes creamy.
Is century egg safe to eat?
Yes, century eggs sold in stores are cured and ready to eat after peeling. Buy from a trusted seller, check the package date and refrigerate peeled eggs.
Are century eggs rotten?
No. Century eggs are not rotten; they are preserved by a curing process that changes the color and texture. An ammonia-like smell after opening is normal and fades after a few minutes of air.
Where can I buy century eggs near me?
Weee! delivers Asian and Hispanic groceries to your door in many U.S. areas; enter your ZIP code at weee.com to see availability and delivery options. Weee! lists Goosun Century Eggs 6pcs, Wei-Chuan Preserved Duck Eggs and Kindly Eggs Preserved Duck Eggs.
What does century egg taste like?
Century egg tastes savory, rich and slightly sharp, with a creamy yolk and a firm, glossy white. The flavor is mild once paired with congee, tofu or pickled ginger.
How do you eat century eggs?
Peel the shell, rinse the egg, cut it into wedges and serve with cold tofu, soy sauce and sesame oil, or chop it into congee. It is also eaten with pickled ginger or green pepper.
How should I store century eggs?
Store unopened preserved eggs in a cool, dry place and follow the package date. Refrigerate peeled or cut eggs and eat them soon.
Popular reviews
- Try the preserved egg and lean pork congee, it's my first time buying it.
- It tastes great whether served cold, with rice, or in other dishes. It has no fishy smell and is pleasant to eat.
- Happy for this reorder
- It tastes great with porridge.
- Guangyang Sea Duck Preserved Eggs: Excellent quality and delicious.
- Buying it to make congee with preserved egg and lean pork is absolutely fantastic!
- It's just a regular preserved egg, nothing strange about it. But when you cook preserved egg and lean pork congee, the preserved egg flavor is very strong.
- thanks for the items
- Very satisfied, will buy again next time!
- I've only ever made it as a cold dish, and it was delicious. I'll try making porridge with it next time.
- First time buying, hope it tastes good
- First time buying this, hope it tastes good.
- If you can buy trusted brands in the US, then buy them and give them a try.
- Vacuum-packed preserved eggs taste delicious when air-fried.
- Used the preserved duck egg to make pork and duck egg porridge, it had enhanced the taste of the porridge. Will definitely purchase it again!
- Food is my savior! Every time I open the pantry and see so much food, I feel incredibly reassured. Not only are there a wide variety of flavors, from home-style dishes to international cuisine, but the cooking methods are also super simple. With just a little time, I can easily whip up a delicious meal.
- It's delicious. I'll buy it again if there's a discount.
- Of all the preserved eggs I've tried, Wei Chuan's are the best; they're the soul of preserved egg and lean pork congee.
- Delicious .
- Century eggs from Taiwan are always a higher quality. Not as sulfury.
- This is my first time buying this brand of preserved eggs, and they're pretty good.
- I tried their new product, and as soon as it arrived, I immediately made congee with preserved eggs. It was truly delicious! I poured in the soaked rice, salted pork, and freshly cracked preserved eggs, stirring constantly with a spatula. It was ready in 15 minutes. Before serving, I added scallions, salt, white pepper, and a little sesame oil. It was delicious and fragrant, and the preserved eggs were still very chewy. You should definitely try it!
- I haven't eaten it yet, but I trust the brand and price of this rice.
- I bought it to make preserved egg, eggplant, and chili pepper dishes; it was delicious!
- The food served at the rice and firewood stalls was quite good. I hope they'll have more promotions.
- Good price
- I'm making congee with preserved egg and lean pork; it should be delicious.
- The price is good and the packaging is nice. Eating a preserved egg when you're hungry is quite nice.
- Good quality! Taste great! Will order again
- ChaiMi's products are all of very good quality, even their soft-boiled eggs!
- An stopped buying more.
- The century eggs I bought back were pretty good; they didn't have a strong fishy smell.
- I hope the Taiwanese-made preserved eggs taste good.
- Nicely individual packages
- I most often buy preserved eggs from this store, either to cook porridge or to eat with tofu.
- Great item
- I should support products made in Taiwan. They don't have any strange smell and taste good. I will buy them again next time.
- First time using this salted eggs
- Can't wait to try this brand, 1st time.
- Food is my savior! Every time I open the pantry and see so much food, I feel incredibly reassured. Not only are there a wide variety of flavors, from home-style dishes to international cuisine, but the cooking methods are also super simple. With just a little time, I can easily whip up a delicious meal.
- Looks very satisfactory, and the shelf life is still long.
- Delicious! I'm going to make congee with preserved egg and lean pork.
- First time buying . I think it would be good .
- Cut one or two pieces, drizzle with balsamic vinegar, sesame oil, cilantro, and chopped chili peppers; it's delicious.
- Northern-style eggs steamed with shrimp and meat are very delicious.
- This is my first time buying this; I plan to make congee with preserved egg and lean pork.
- It's been a long time since I've had preserved eggs, this is really good.
- Cold eggplant and preserved egg salad, it's absolutely perfect!
- Lead-free preserved eggs, delicious and convenient, I keep buying them again and again.
- High quality, I can absolutely trust it if I buy it myself.
Related with Century Egg
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Century
Preserved Egg
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Century Egg Taiwan
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Century Egg No Lead
Preserved Century Egg Taiwan
Wei Chuan Century Egg
Century Egg And Pork Congee
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Century Egg Porridge
1000 Century Egg
Century Egg Lead
Century Egg Sauce
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Century Egg Paste
Congee With Pork And Century Egg
Century Egg Powder
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