Top 5 products for Bot Nep
Latest reviews
Well packaged in a box
A repeat order.
I made a cake with this, perfect
Mix glutinous rice flour and cornstarch to make a batter, then coat the sweet and sour pork with it.
I made a mochi sweet potato using this.
It is inexpensive, and I use it when making kimchi.
Glutinous rice flour is very useful for making pumpkin cakes and takoyaki.
This brand is good but cheap
The tea powder is delicious, I've bought it many times.
I bought it on sale and will definitely buy it again.
Latest reviews
I bought this for the first time! I've always wanted to make and eat dango (rice dumplings), so I'm looking forward to it!
recover package well packed, clean
I really like this type.
Good quality.
Bot is ok
It's used in making Chinese dim sum and Japanese sweets.
Ongsimi made with glutinous rice
First tim3 ordered this brand. Looks good.
I like this brand of glutinous rice flour; the ziplock closure is very convenient to use, and the flour tastes good too.
They're affordable, I'll stock up to make meat dumplings.
Latest reviews
Looks good
Product of USA and the price was reasonable.
Highly rated. Looking to see whether it lives up to its hype.
For the sweet and sour pork batter, glutinous rice flour 1:corn starch 1
They also make kimchi, and the flavor is really delicious.
Koda Farms Mochiko Sweet Rice Flour is a great pantry staple for Japanese and Korean cooking. It has a fine texture and the characteristic chewy texture you want from glutinous rice flour. I use it for chewy desserts, as well as savory dishes that call for sweet rice flour. The 16 oz bag is a convenient size for keeping on hand.
I like it It arrived quickly and safely. Everything was in good condition.
Thank you!
This is my first purchase, I hope it's acceptable.
Latest reviews
You can make glutinous rice balls or rice cakes! Thank you so much!
Love sunleee product .Ready for another dessert .Sesame bsll is what im tsking to make either this .
This is my first time buying this brand of glutinous rice flour, and it's pretty good! Thank you so much!
I use this to make my fried chicken extra crispy and light.
Glutinous rice is delicious as a float for putting in guinatan
I really like this white glutinous rice flour; the quality is very good.
Buddha brand glutinous rice flour was on sale, it was great!
I accidentally bought too much glutinous rice flour!
White glutinous rice flour is great, I'm craving some chewy desserts!
All bags were nicely packed and no leakage Glad they were still in stock. Plan to order more once I finish off these.
Latest reviews
Very good will order again
Turned out great!
This flour makes delicious Vietnamese spring rolls! They're soft and not dry at all!
The price is cheap, and since I haven't tried it yet, I don't know if it tastes good.
It's okay...
Great prices on the Wee app!! Can't wait to make these!!
First time buying
The batter is smooth and soft
This is the first time I've bought rice noodle flour, I hope it will be delicious.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Well packaged in a box
A repeat order.
I made a cake with this, perfect
Mix glutinous rice flour and cornstarch to make a batter, then coat the sweet and sour pork with it.
I made a mochi sweet potato using this.
It is inexpensive, and I use it when making kimchi.
Glutinous rice flour is very useful for making pumpkin cakes and takoyaki.
This brand is good but cheap
The tea powder is delicious, I've bought it many times.
I bought it on sale and will definitely buy it again.
I bought this for the first time! I've always wanted to make and eat dango (rice dumplings), so I'm looking forward to it!
recover package well packed, clean
I really like this type.
Good quality.
Bot is ok
It's used in making Chinese dim sum and Japanese sweets.
Ongsimi made with glutinous rice
First tim3 ordered this brand. Looks good.
I like this brand of glutinous rice flour; the ziplock closure is very convenient to use, and the flour tastes good too.
They're affordable, I'll stock up to make meat dumplings.
Looks good
Product of USA and the price was reasonable.
Highly rated. Looking to see whether it lives up to its hype.
For the sweet and sour pork batter, glutinous rice flour 1:corn starch 1
They also make kimchi, and the flavor is really delicious.
Koda Farms Mochiko Sweet Rice Flour is a great pantry staple for Japanese and Korean cooking. It has a fine texture and the characteristic chewy texture you want from glutinous rice flour. I use it for chewy desserts, as well as savory dishes that call for sweet rice flour. The 16 oz bag is a convenient size for keeping on hand.
I like it It arrived quickly and safely. Everything was in good condition.
Thank you!
This is my first purchase, I hope it's acceptable.
You can make glutinous rice balls or rice cakes! Thank you so much!
Very good will order again
Turned out great!
This flour makes delicious Vietnamese spring rolls! They're soft and not dry at all!
The price is cheap, and since I haven't tried it yet, I don't know if it tastes good.
It's okay...
Great prices on the Wee app!! Can't wait to make these!!
First time buying
The batter is smooth and soft
This is the first time I've bought rice noodle flour, I hope it will be delicious.
The quality is acceptable. The glutinous rice balls turned out quite delicious.
I'll definitely buy again! It's the raw material for making rice noodle rolls.
With 7 goi bot is not good
Making some Filipino food
Good deal…
Make radish cake, pan-fry it, and you've got breakfast or lunch covered.
good quality. Very satisfied!
Ready to make puto,which is excellent using rice flour instead of all purpose flour
niceeee love it
Making some suman
I bought this to make tteokgalbi, but since there is so much of it, I am trying to use it more often for various dishes. It seems like a good fit for the occasion!










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