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Top 5 products for Black Rice

Grain Harvest Organic Black Rice
Kotashima Black Rice 4 lb
McCabe Organic Black Rice 48 Oz (3 Lbs)
Big Green Organic Black Rice Mixed Chinese and English versions 16 oz
Kuromai Black Rice 500g

Popular recipes

Black rice congee

Black rice is simmered with water until soft and creamy, then served warm with sugar or red dates.

Black rice salad bowl

Cooked, cooled black rice is tossed with vegetables, herbs and a lime or sesame dressing.

Black glutinous rice pudding with coconut milk

Black glutinous (sticky) rice is simmered until tender and topped with sweet coconut milk, a Southeast Asian dessert.

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Sept. 2024
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Customer since 2018
Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
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Customer since 2020
Connecticut, CT
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
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Washington DC
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
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Los Angeles, CA

Frequently asked questions

  • What is black rice?

    Black rice is a whole-grain rice with a dark purple-black bran. It cooks to a deep purple color and has a nutty, slightly sweet flavor and chewy texture.

  • What does black rice taste like?

    Black rice tastes nutty and mildly sweet with a firm, chewy bite, similar to brown rice but with a deeper flavor.

  • Why does black rice turn the water purple?

    The dark bran of black rice releases its natural pigment into the cooking water, turning it purple. It is normal and not a sign of spoilage.

  • Where can I buy black rice near me?

    Weee! delivers Asian and Hispanic groceries to your door in many U.S. areas; enter your ZIP code at weee.com to see availability and delivery options. Weee! lists Kotashima Black Rice 4 lb, McCabe Organic Black Rice and Grain Harvest Organic Black Rice.

  • How do you cook black rice?

    Rinse black rice, soak it for a few hours if you can, and simmer it in water for roughly 30 to 45 minutes, or use a rice cooker brown rice setting. Follow the package directions for the exact ratio.

  • What is the difference between black rice and black glutinous rice?

    Black rice is a regular whole-grain rice that cooks up separate and chewy, while black glutinous rice is sticky and used for porridge, rice cakes and desserts. Weee! carries both.

  • How should I store black rice?

    Store uncooked black rice in a sealed container in a cool, dry place away from sunlight and moisture. Refrigerate cooked black rice and eat it within a few days.