What is black fungus?

Black fungus, also known as wood ear, tree ear or cloud ear fungus, is a type of mushroom used in Asian cooking for its unique texture and potential health benefits.

What does black fungus taste like?

Black fungus has a mild, earthy flavor. It is largely used for its crunchy texture rather than its taste.

Where does black fungus come from?

Black fungus is native to Asia and Pacific regions, and is commonly found growing on rotting logs.

What are the health benefits of black fungus?

Black fungus is a good source of iron and it's also known to improve circulation. It's said to help lower cholesterol levels and promote skin health.

How do you cook with black fungus?

Black fungus is usually soaked in water before it's added to dishes. It's commonly used in soups, stir-fries and salads.

Where can I buy black fungus?

You can buy it at Weee! Asian Market, www.sayweee.com.

Is black fungus mushroom safe to eat?

Yes, black fungus mushroom is safe to eat. However, like all foods, it should be properly prepared and cleaned before cooking.

Can black fungus be eaten raw?

No, black fungus should not be eaten raw. It is typically soaked and cooked before eating.

How long can I store black fungus?

Dried black fungus can be stored for up to a year in a cool, dry place. Once rehydrated and cooked, it should be eaten within a few days.

What does black fungus look like?

Black fungus looks like a dark, wrinkly, ear-shaped mushroom. When rehydrated, it becomes more translucent and jelly-like.

Are there different types of black fungus?

Yes, there are several varieties of black fungus, though the most common types are known as 'wood ear' and 'cloud ear'.

Can I substitute black fungus for other mushrooms?

Yes, but keep in mind that each mushroom has a unique texture and flavor. The most similar in texture to black fungus would probably be the shiitake mushroom.

What is the nutritional value of black fungus?

Black fungus is low in calories but high in fiber. It also provides iron and a small amount of protein.

Can black fungus make you sick?

Black fungus is safe to eat when properly prepared. However, consuming raw or spoiled black fungus can make you sick.

Is black fungus vegan?

Yes, black fungus is a plant-based food and is suitable for vegans and vegetarians.

How do you clean black fungus before cooking?

The black fungus should be rinsed thoroughly under running water and then soaked in water until it expands. Any hard or gritty parts should be trimmed off.

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Where to buy black fungus near me?

*Orders above $35, varies by region

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Top 5 products for Black Fungus

#1

Black Wood Ear Mushroom Fungus

This Black Fungus is a top pick for gourmet Asian cooking. Love it in soups, stews or stir-fries. Its unique texture elevates your culinary experience. As it's frozen, you can instantly add it to your dish. High in fiber and low in calories, it's an ideal choice for health-conscious foodies.

$2.49 - $4.79

Shop now

Jane761111
I love the texture of this black fungus; it's so tender and delicious!
Viola
I've bought this wood ear mushroom many times.
L .
Fresh... really fresh.
阿娥
The quality of this batch of black fungus seems to be quite good.
cjnews18
It's good to add to Mala Tang.
bigredd123456
Black woodear mushrooms go great in bahn bao buns. They're earthy taste pairs so well with the pork meat. I love adding them to stir frys too. They're also very good for you.
weee.14731961
It was delicious, so I'm buying it again.
다솔조섭국화
It’s so convenient that it came pre-soaked. The portion size is just right, too.
weee.15681062
I bought it last time and it was delicious, so I bought it again this time :-)
Jessica
Very fresh can’t wait to make it with hot and spicy soup

#2

Gong He Black Fungus

Gong He Black Fungus is a popular ingredient in Asian cuisine, perfect for various dishes such as stir-fries, soups, and salads. Its unique crunch and mild flavor complement many recipes. Packaged for freshness, it's an excellent source of iron, protein, and fiber, supporting a healthy diet. If frozen, the convenience of having it on hand, ready to use, is a game-changer.

$11.24 - $15.99

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Micheal
Sulfur-treated wood ear mushrooms have an extremely strong odor when opened; never buy them.
Eileen
The Northeastern-style wood ear mushrooms are of very good quality, with thick, firm flesh that rehydrates easily.
lukerrlu
Tge bag is much bigger than i expected! This is my first time buying it. Hope it tastes good!
怪兽和诺诺的老母
Frequent purchases result in more favorable prices when exchanging items.
精彩人生
It looks fantastic, I can't wait to taste it!
姚姚
I received a huge bag; the amount in this package exceeded my expectations. It made a really big jar.
weee.12253552
Just soak it and it's ready to use, no need to pick through.
qian26
It's a big bag, lots of stuff, but every time I open it there's a sour smell, I guess that's what dried wood ear mushrooms are like.
lonlon.ranch
It looks good in the package
Jennifer
It tastes great, I'll definitely buy it again!

#3

Mekong Vietnamese Sliced Black Fungus

The Mekong Sliced Black Fungus offers top-quality, richly-flavored mushroom traditionally used in Asian cuisine. Ideal for stir-fries, soup or salads. Buying it frozen ensures longer shelf life and convenience, just thaw and cook. These fungi are packed with dietary fiber and antioxidants, promoting good health. Perfect for those hunting for authentic Asian ingredients online.

$3.99

Shop now

weee.16400335
convenient, used it to make black fungus chilli side.
andrenanguyen61
Delicious, convenient
racando
First time buying this item. I love fungus, but have never bought them already sliced. I'm looking forward to cooking with it.
HlaMin
Used it in my eggrolls! Very nice and favorite
Claudia
First time I bought this one.
Mommy E
This sliced black fungus is super clean, easy to soak, and has a nice crunchy texture after cooking. Perfect for my stir-fries and soups! I always try to grab a bag whenever it’s in stock on Weee.
Tranggoidaulenanh
Having pre-cut mushrooms like this is so convenient for cooking. Thanks Wee
weee.8957825
The taste is okay; I've bought it twice.
weee.13893690
Shredded wood ear mushrooms are delicious, crispy, and very convenient. They are already shredded so I don't have to spend time and effort cutting them into strips. I use them to stir-fry all kinds of dishes. I like them very much and will buy them again.
quangtrung161264
The quality is good. I like it.

#4

Vietnamese Black Fungus (Woodear Mushroom)

Now, meet your need for Black Fungus with our unique Vietnamese Woodear Mushroom! Incorporate it into Asian cuisine such as stir-fries, soups, or dim sum to experience a mild flavor and a delightfully crunchy texture. It's healthy too, packed with dietary fiber and antioxidants. A perfect fusion of taste and nutrition, right at your fingertips, anytime!

$3.99 - $4.79

Shop now

anhhien27691
It's delicious.
duongxuanmai1702
Clean, delicious mushrooms, 1 bag is quite a lot
weee.16081450
I thought it was a small amount, but it turned out to be quite large.
w
It is used to make dumplings. It is not bad. I have bought it several times.
M.lynn
Still prefer VIETNAMESE mushrooms over Chinese.
Mimi
Looks delicious, carefully packaged
Tram
good quality. taste good
weee.12253998
Neat packaging, product as described :) The expiration date is very far away, so you can eat it without worrying about it expiring :) Thanks Weee!
Hachiちゃん
When soaked in water, it grows several times larger, is thick and has great flavor, so I order it again and again.
Tra Phuong Bui
I like this product cuz made in VN

#5

Nature Joy DRIED WOOD EAR MUSHROOM 200 g

Dried wood ear mushrooms are a versatile, low-fat source of fiber and minerals. Rehydrate for crisp texture in hot and sour soup, chop into stir-fries, or add to dim sum and noodle dishes. Mild, earthy flavor soaks up sauces; pairs well with soy, ginger, garlic. Ideal for Black Fungus enthusiasts.

$5.99 - $6.49

Shop now

Tranggoidaulenanh
Buying dried wood ear mushrooms is convenient; you just soak them in water whenever you need them. These are pre-cut, so it saves a lot of effort.
Jessie
Made cha trung hap with the wood ear mushrooms. Huge bag
jenjend13z
Soak it in water, and it’s perfect. Nice and crunchy and chewy
Jong jineDi
I ran out of black fungus at home, and after reading some good reviews for this brand, I decided to buy a pack to try. (I smelled it when I first opened the jar, and there was no strange smell.) Black fungus is a great ingredient, and it can be used in cold dishes in the summer. My most frequent dish is braised gluten (though the Jixiang brand is a bit hard to find), which absolutely requires black fungus. Adding a few slices to stir-fried pork with eggs is also good. Hot and sour soup and the assorted vegetables often eaten during Chinese New Year also require black fungus, so it's an essential ingredient in most households.
mindy
Rehydrates very quickly and gives such a nice crunch to any dish
Wendy
Good quality
weee.17823023
The black fungus is very thick and the price is reasonable.
Cindy
This wood ear mushroom is so-so. The main problem is the packaging wasn't sealed properly and had a hole, which is unbelievable.
HXF
The black fungus looks good I'll make chicken soup tonight.
sinathrn
Looks good quality

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Frequently asked questions

What is black fungus?
Black fungus, also known as wood ear, tree ear or cloud ear fungus, is a type of mushroom used in Asian cooking for its unique texture and potential health benefits.
Where does black fungus come from?
Black fungus is native to Asia and Pacific regions, and is commonly found growing on rotting logs.
How do you cook with black fungus?
Black fungus is usually soaked in water before it's added to dishes. It's commonly used in soups, stir-fries and salads.
Is black fungus mushroom safe to eat?
Yes, black fungus mushroom is safe to eat. However, like all foods, it should be properly prepared and cleaned before cooking.
How long can I store black fungus?
Dried black fungus can be stored for up to a year in a cool, dry place. Once rehydrated and cooked, it should be eaten within a few days.
Are there different types of black fungus?
Yes, there are several varieties of black fungus, though the most common types are known as 'wood ear' and 'cloud ear'.
What is the nutritional value of black fungus?
Black fungus is low in calories but high in fiber. It also provides iron and a small amount of protein.
Is black fungus vegan?
Yes, black fungus is a plant-based food and is suitable for vegans and vegetarians.

What does black fungus taste like?
Black fungus has a mild, earthy flavor. It is largely used for its crunchy texture rather than its taste.
What are the health benefits of black fungus?
Black fungus is a good source of iron and it's also known to improve circulation. It's said to help lower cholesterol levels and promote skin health.
Where can I buy black fungus?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can black fungus be eaten raw?
No, black fungus should not be eaten raw. It is typically soaked and cooked before eating.
What does black fungus look like?
Black fungus looks like a dark, wrinkly, ear-shaped mushroom. When rehydrated, it becomes more translucent and jelly-like.
Can I substitute black fungus for other mushrooms?
Yes, but keep in mind that each mushroom has a unique texture and flavor. The most similar in texture to black fungus would probably be the shiitake mushroom.
Can black fungus make you sick?
Black fungus is safe to eat when properly prepared. However, consuming raw or spoiled black fungus can make you sick.
How do you clean black fungus before cooking?
The black fungus should be rinsed thoroughly under running water and then soaked in water until it expands. Any hard or gritty parts should be trimmed off.

Jane761111
I love the texture of this black fungus; it's so tender and delicious!
Viola
I've bought this wood ear mushroom many times.
L .
Fresh... really fresh.
阿娥
The quality of this batch of black fungus seems to be quite good.
cjnews18
It's good to add to Mala Tang.
bigredd123456
Black woodear mushrooms go great in bahn bao buns. They're earthy taste pairs so well with the pork meat. I love adding them to stir frys too. They're also very good for you.
weee.14731961
It was delicious, so I'm buying it again.
다솔조섭국화
It’s so convenient that it came pre-soaked. The portion size is just right, too.
weee.15681062
I bought it last time and it was delicious, so I bought it again this time :-)
Jessica
Very fresh can’t wait to make it with hot and spicy soup
Micheal
Sulfur-treated wood ear mushrooms have an extremely strong odor when opened; never buy them.
Eileen
The Northeastern-style wood ear mushrooms are of very good quality, with thick, firm flesh that rehydrates easily.
lukerrlu
Tge bag is much bigger than i expected! This is my first time buying it. Hope it tastes good!
怪兽和诺诺的老母
Frequent purchases result in more favorable prices when exchanging items.
精彩人生
It looks fantastic, I can't wait to taste it!
姚姚
I received a huge bag; the amount in this package exceeded my expectations. It made a really big jar.
weee.12253552
Just soak it and it's ready to use, no need to pick through.
qian26
It's a big bag, lots of stuff, but every time I open it there's a sour smell, I guess that's what dried wood ear mushrooms are like.
lonlon.ranch
It looks good in the package
Jennifer
It tastes great, I'll definitely buy it again!
weee.16400335
convenient, used it to make black fungus chilli side.
andrenanguyen61
Delicious, convenient
racando
First time buying this item. I love fungus, but have never bought them already sliced. I'm looking forward to cooking with it.
HlaMin
Used it in my eggrolls! Very nice and favorite
Claudia
First time I bought this one.
Mommy E
This sliced black fungus is super clean, easy to soak, and has a nice crunchy texture after cooking. Perfect for my stir-fries and soups! I always try to grab a bag whenever it’s in stock on Weee.
Tranggoidaulenanh
Having pre-cut mushrooms like this is so convenient for cooking. Thanks Wee
weee.8957825
The taste is okay; I've bought it twice.
weee.13893690
Shredded wood ear mushrooms are delicious, crispy, and very convenient. They are already shredded so I don't have to spend time and effort cutting them into strips. I use them to stir-fry all kinds of dishes. I like them very much and will buy them again.
quangtrung161264
The quality is good. I like it.
anhhien27691
It's delicious.
duongxuanmai1702
Clean, delicious mushrooms, 1 bag is quite a lot
weee.16081450
I thought it was a small amount, but it turned out to be quite large.
w
It is used to make dumplings. It is not bad. I have bought it several times.
M.lynn
Still prefer VIETNAMESE mushrooms over Chinese.
Mimi
Looks delicious, carefully packaged
Tram
good quality. taste good
weee.12253998
Neat packaging, product as described :) The expiration date is very far away, so you can eat it without worrying about it expiring :) Thanks Weee!
Hachiちゃん
When soaked in water, it grows several times larger, is thick and has great flavor, so I order it again and again.
Tra Phuong Bui
I like this product cuz made in VN
Tranggoidaulenanh
Buying dried wood ear mushrooms is convenient; you just soak them in water whenever you need them. These are pre-cut, so it saves a lot of effort.
Jessie
Made cha trung hap with the wood ear mushrooms. Huge bag
jenjend13z
Soak it in water, and it’s perfect. Nice and crunchy and chewy
Jong jineDi
I ran out of black fungus at home, and after reading some good reviews for this brand, I decided to buy a pack to try. (I smelled it when I first opened the jar, and there was no strange smell.) Black fungus is a great ingredient, and it can be used in cold dishes in the summer. My most frequent dish is braised gluten (though the Jixiang brand is a bit hard to find), which absolutely requires black fungus. Adding a few slices to stir-fried pork with eggs is also good. Hot and sour soup and the assorted vegetables often eaten during Chinese New Year also require black fungus, so it's an essential ingredient in most households.
mindy
Rehydrates very quickly and gives such a nice crunch to any dish
Wendy
Good quality
weee.17823023
The black fungus is very thick and the price is reasonable.
Cindy
This wood ear mushroom is so-so. The main problem is the packaging wasn't sealed properly and had a hole, which is unbelievable.
HXF
The black fungus looks good I'll make chicken soup tonight.
sinathrn
Looks good quality