Top 5 products for Beef Large Intestine
Latest reviews
- Partially thaw → rinse with water → rub with salt → rinse with water → parboil in boiling water with sake → add to motsunabe! Just as everyone's reviews said, there was absolutely no unpleasant smell, and it tasted just like restaurant quality! The price is also reasonable, so I'd like to buy it again!
- Ordered this to make daechang! Really good price for 1 lb. I’m hoping it’s easy to make!
- I ordered beef intestines again, and they arrived well-packaged.
- It tastes delicious when grilled.
- I made Gopdoritang (spicy braised chicken) at home. It's so light and flavorful.
- No foul smell.
- I've lost count of how many times I've bought it, but it's really delicious.
- It's delicious, though it's a bit tough.
- The large intestines are incredibly fresh and have no gamey smell. Just blanch them once and stir-fry them, and you've got delicious stir-fried large intestines ready!
- I grilled the tripe without preparing it separately; it smelled a bit, but it was delicious. I plan to try making it into a stew next time.
Latest reviews
- It's a little pricey, but the taste is superb!
- It tastes so good if you cook it in an air fryer and eat it with baby octopus.
- It's so substantial and delicious that I'll buy it again and again
- Isaw beef so tasty easy to cook
- An item I order every time. This time I left it to my husband, but he got the temperature wrong and burned everything. What a waste.
- I ordered it because the reviews were good.
- Order came in the next day and was delicious and addicting.
- It's a bit of a hassle and a bit of a pain to grill, but it's delicious. You have to keep grilling over low heat. I threw away the pot.
- It was so delicious that I bought it again. Because it's hormone, it's very oily when cooking, but it's still delicious!
Latest reviews
- I'm so excited to try my chunchulos
- This is the tripe I used to buy frequently at the supermarket. It is already cleaned, so you can easily grill and eat it. It is also affordable and good.
- I really liked the product. It was well packaged and kept at the ideal temperature.
- Grilled beef tripe is delicious.
- It was my first time buying it and it was good.
- The tripe is a bit tough, but it tastes good. It's a shame that the fat all leaks out when grilled.
- Good product
- I bought it for the first time. I'm looking forward to the offal.
- first time buying
- I'm going to make Gopdoritang.
Latest reviews
- The beef tripe rice bowl I make often is odorless and delicious.
- This is my first time buying it, and if it's good, I'll buy it again.
- I bought it because I needed it. It's good.
- Perfect for motsunabe (offal hot pot). It has no unpleasant smell and the fat is delicious.
- I made Gopdoritang. It doesn't smell bad and tastes good.
- It's delicious, so I order it often.
- Mushrooms grilled in beef intestine fat are really delicious
- I like it because it's delicious. Good good.
- Crispy & perfect fattiness
Latest reviews
- Taste ok! Will pro buy it again
- It's so delicious, and the seasoning is just right. I will repurchase.
- I bought both gopchang and daechang and ate them with chives. It's totally delicious if you make fried rice with it too.
- I only bought beef intestines. It tastes much better than at a restaurant. If you grill them together with roasted potatoes and chives, you won't envy a restaurant. It's the best.
- It's delicious, but the portion is too small.
- Delicious. It was a whole fish; I cut it open and fried it directly without oil, and a lot of oil came out.
- I really wanted to eat beef intestine rice bowl, so I bought the ingredients and tried making it. It's really delicious, and the portion is generous...
- really good. A little bit chewy but it tastes good.
- When I felt the portion was small, I roasted it with chives and potatoes and enjoyed it. It didn't have any unpleasant smell and was fresh.
- If you cook it in the air fryer, it tastes so good you don't need to buy it outside.
Popular recipes

Beef Large Intestine Rice Cooker Soup
This hearty and comforting soup is a perfect winter warmer, prepared using a rice cooker for ease and convenience. It includes beef large intestine, all-natural seasoning, rice, and green onions. The well-cooked beef intestine offers a unique texture and depth of flavor that are beautifully complemented by the simplicity of rice and essence of the seasoning.

Beef Large Intestine Instant Pot Stew
This rich and flavorful stew infuses traditional Asian flavors with tender, succulent beef large intestine. The Instant pot ensures that the beef large intestine, potatoes, carrots, and seasoning ingredients are thoroughly and uniformly cooked in significantly less time.

Stir-Fried Beef Large Intestine
Enjoy the best of Asian cuisine with this stir-fried beef large intestine dish. Quick to prepare in your stir-fry pan, this dish combines beef large intestine, bell peppers, garlic, onion and a touch of soy sauce.

Simple Beef Large Intestine Ramen
A twist on the classic ramen, our Simple Beef Large Intestine Ramen combines the flavours of beef large intestine, spicy ramen noodles, Kimchi and a raw egg for a comforting meal full of Asian flair.

Beef Large Intestine with Mushrooms
This Beef Large Intestine with Mushrooms recipe is a simple, yet elegant dish that can be made quickly. Combining the rich flavors of beef large intestine, shiitake mushroom, bok choy, garlic and soy sauce, it brings the comforts of a homemade meal to your table.
Frequently asked questions
What is beef large intestine?
Beef large intestine is part of a cow's digestive tract. It includes parts like the cecum, colon and rectum. It is used in many world cuisines featuring in various dishes from stews, casseroles, soups and more.
How to clean beef large intestine?
Cleaning beef large intestine involves a multi-step process including flushing it out with plenty of running water, trimming away any visible fat, and soaking in salt water or vinegar. It is recommended to boil it afterwards to ensure it is thoroughly cleaned.
What does beef large intestine taste like?
When properly cleaned and cooked, beef large intestine can have a slightly gamey taste but this is often counteracted by the flavors of the accompanying ingredients in the dish.
How long should I cook beef large intestine?
Typically, it takes about 2 to 4 hours to properly cook and soften beef large intestine. The cooking time can vary depending on the recipe and cooking method.
How to fry beef large intestine?
Beef large intestine can be deep fried until crispy. It should be thoroughly cleaned, boiled till tender, dried, and then deep fried in hot oil.
Can I eat beef large intestine raw?
No, eating raw beef large intestine can expose you to harmful bacteria and parasites. It should always be cooked thoroughly before consumption.
Which countries commonly consume beef large intestine?
It is commonly consumed in many countries such as Philippines, Colombia, South Korea, China, and various countries in Africa.
Is beef large intestine affordable?
The price may vary depending on the region, but generally it is considered a cheaper cut of meat.
Is beef large intestine edible?
Yes, beef large intestine is edible when properly cleaned and cooked. It is a popular ingredient in many global cuisines.
Is beef large intestine healthy?
When consumed in moderation, it can be a source of protein. However, it does contain a high amount of cholesterol and should be eaten sparingly.
Is beef large intestine the same as tripe?
No, tripe specifically refers to the stomach lining while the large intestine is part of the lower digestive tract.
Can I freeze beef large intestine?
Yes, beef large intestine can be frozen for long-term storage. Prior to freezing, make sure it is cleaned and thoroughly drained.
What are common dishes using beef large intestine?
Common dishes include Menudo in Philippine cuisine, Chitterlings in Southern US cuisine, and Chunchullo in Colombian cuisine.
Where can I buy beef large intestine?
You can buy it at Weee! Asian Market, www.sayweee.com.
What is a good substitute for beef large intestine?
Pork intestine is a commonly used substitute due to similar textures and flavors. However, recipe adjustments may be needed to account for differing cooking times and flavors.
How to store leftover cooked beef large intestine?
Leftover cooked beef large intestine should be stored in a sealed container in the refrigerator and consumed within three to four days. For longer term storage, it can be frozen.
Popular reviews
- Partially thaw → rinse with water → rub with salt → rinse with water → parboil in boiling water with sake → add to motsunabe! Just as everyone's reviews said, there was absolutely no unpleasant smell, and it tasted just like restaurant quality! The price is also reasonable, so I'd like to buy it again!
- Ordered this to make daechang! Really good price for 1 lb. I’m hoping it’s easy to make!
- I ordered beef intestines again, and they arrived well-packaged.
- It tastes delicious when grilled.
- I made Gopdoritang (spicy braised chicken) at home. It's so light and flavorful.
- No foul smell.
- I've lost count of how many times I've bought it, but it's really delicious.
- It's delicious, though it's a bit tough.
- The large intestines are incredibly fresh and have no gamey smell. Just blanch them once and stir-fry them, and you've got delicious stir-fried large intestines ready!
- I grilled the tripe without preparing it separately; it smelled a bit, but it was delicious. I plan to try making it into a stew next time.
- It's a little pricey, but the taste is superb!
- It tastes so good if you cook it in an air fryer and eat it with baby octopus.
- It's so substantial and delicious that I'll buy it again and again
- Isaw beef so tasty easy to cook
- An item I order every time. This time I left it to my husband, but he got the temperature wrong and burned everything. What a waste.
- I ordered it because the reviews were good.
- Order came in the next day and was delicious and addicting.
- It's a bit of a hassle and a bit of a pain to grill, but it's delicious. You have to keep grilling over low heat. I threw away the pot.
- It was so delicious that I bought it again. Because it's hormone, it's very oily when cooking, but it's still delicious!
- I'm so excited to try my chunchulos
- Taste ok! Will pro buy it again
- It's so delicious, and the seasoning is just right. I will repurchase.
- I bought both gopchang and daechang and ate them with chives. It's totally delicious if you make fried rice with it too.
- I only bought beef intestines. It tastes much better than at a restaurant. If you grill them together with roasted potatoes and chives, you won't envy a restaurant. It's the best.
- It's delicious, but the portion is too small.
- Delicious. It was a whole fish; I cut it open and fried it directly without oil, and a lot of oil came out.
- I really wanted to eat beef intestine rice bowl, so I bought the ingredients and tried making it. It's really delicious, and the portion is generous...
- really good. A little bit chewy but it tastes good.
- When I felt the portion was small, I roasted it with chives and potatoes and enjoyed it. It didn't have any unpleasant smell and was fresh.
- If you cook it in the air fryer, it tastes so good you don't need to buy it outside.
- One of my favorites. Warm it up using an air fryer and then cook it in the pan. Make it crispy. It's already seasoned so you don't need any seasoning.
- Arrived in good condition
- Can’t wait to grill these. It’s hard to find gopchang at my grocery stores and I’ve been craving this for a while.
- The product is good and the delivery is fast.
- It tastes great just cooked in the air fryer, but it's also super delicious when you put everything in like this.
- I bought this with confidence because the products sold at Tteutkki are guaranteed to taste! I plan to bake it in an air fryer.
- It's seasoned so it tastes good.
- I order frequently when there is a discount.
- The beef intestines were tasty, but personally, the pork intestines from the same series were better in terms of quality.
- As you eat, you'll find the portion is larger than it looks. Even if you add extra vegetables and rice cakes, there isn't a shortage of sauce.
- The blood tofu was broken into pieces, the pork intestines were extremely fatty, and the taste was just average. The portion was small, but we couldn't finish it all. Picky eaters shouldn't buy it.
- The quality is good this time I would buy it again
- just bought it, yet to try. hopefully it’s good.
- Adding enoki mushrooms, tofu and meat slices makes it a small hot pot. Delicious, will buy again!
- Delicious, I will buy it again, hope it will be on sale often
- The interior, which is said to be enough for four people, does not look very big when it arrives. Planning to add some more ingredients and eat it with rice for dinner.
- Delicious, I'll be back at the hot stir-fry restaurant in a second. Will repurchase
- Just add some hot pot ingredients and you have a delicious nostalgic taste.
- It's convenient and delicious. Add some tofu, vegetables or other ingredients you like and it's a perfect meal.
- Beautiful!














































































