Top 4 products for Beauideal
Latest reviews
I've bought this braised chicken feet multiple times; it's convenient.
Blackfish slices and fermented rice wine sauce are a perfect match, delicious.
I bought two bottles of fermented rice wine brine to make fermented rice wine, and it was so delicious! I really missed that taste.
I've always only bought this brand of fermented brine; the flavor and saltiness are just right.
I've bought it multiple times; the quality is excellent.
It's delicious when used to make dishes like braised chicken, edamame, etc.
My favorite fermented sauce, I never get tired of it.
It's delicious to make pickled chicken feet, pickled Wing, and pickled chicken gizzards.
I've used it many times and the taste is still pure. I'll continue to buy it.
This is the taste of summer! After eating Sichuan food for so long, a change of pace is wonderful.
Latest reviews
The packaging is as good as always, so there's absolutely nothing to worry about.
I keep repurchasing this seasoning because I love the flavor.
The vinegar is sweet, just like the ones in China.
It tastes good I use it in both salads and fish dishes
I've always bought this seasoning; it tastes delicious.
Sweet and sour, you're the best vinegar.
This is my first time buying it. I saw that it has zero additives and no preservatives, so I thought I'd give it a try.
Great price
The packaging was very careful, and this is our family's favorite dip for potstickers, pan-fried buns, and xiaolongbao. The flavor is milder than Zhenjiang vinegar.
Dad said this tastes great.
Latest reviews
I bought this to make pickled vegetables. The fermented rice wine has a rich aroma and is incredibly delicious. It's refreshing and appetizing, perfect for summer! I have a video tutorial on how to make it!
I always buy at least two to keep at home as backup.
I used this marinade to braise chicken feet, and the saltiness was just right. I would definitely buy it again.
This is my first time buying Baoding three-year aged fermented rice wine; I wonder how it differs from regular fermented rice wine.
It's great for soaking duck feet or chicken feet.
It's very well protected; the outer layer doesn't leak at all.
The famous braised chicken feet – buy some and start braising!
I use this fermented rice wine brine to marinate drunken chicken or drunken shrimp. Add some chicken broth, sugar, and Shaoxing wine, and it tastes great without being too salty!
The flavor is very strong; it's absolutely delicious with pickled duck gizzards or edamame.
Great items to have on hand. So flavorful. Just try it. yumm!!!
Latest reviews
Very satisfied, will buy again next time!
I've bought it before; it's great for making pickled or fermented dishes!
I'll continue to buy it after discovering this new way of eating it.
A summer essential: fermented marinade. Spicy is delicious!
Everything can be pickled; it's convenient and delicious.
Well-packaged! Simple to make, a must-have for lazy people! Haha
It's really great! The delivery time was also very punctual. Excellent!
Finally bought it, the supermarket is sold out
I have repurchased it many times and made braised chicken feet. It is delicious and simple.
The packaging is very tight. I bought spicy one this time so I can stew chicken feet.
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Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- I've bought this braised chicken feet multiple times; it's convenient.
- Blackfish slices and fermented rice wine sauce are a perfect match, delicious.
- I bought two bottles of fermented rice wine brine to make fermented rice wine, and it was so delicious! I really missed that taste.
- I've always only bought this brand of fermented brine; the flavor and saltiness are just right.
- I've bought it multiple times; the quality is excellent.
- It's delicious when used to make dishes like braised chicken, edamame, etc.
- My favorite fermented sauce, I never get tired of it.
- It's delicious to make pickled chicken feet, pickled Wing, and pickled chicken gizzards.
- I've used it many times and the taste is still pure. I'll continue to buy it.
- This is the taste of summer! After eating Sichuan food for so long, a change of pace is wonderful.
- The packaging is as good as always, so there's absolutely nothing to worry about.
- I keep repurchasing this seasoning because I love the flavor.
- The vinegar is sweet, just like the ones in China.
- It tastes good I use it in both salads and fish dishes
- I've always bought this seasoning; it tastes delicious.
- Sweet and sour, you're the best vinegar.
- This is my first time buying it. I saw that it has zero additives and no preservatives, so I thought I'd give it a try.
- Great price
- The packaging was very careful, and this is our family's favorite dip for potstickers, pan-fried buns, and xiaolongbao. The flavor is milder than Zhenjiang vinegar.
- Dad said this tastes great.
- I bought this to make pickled vegetables. The fermented rice wine has a rich aroma and is incredibly delicious. It's refreshing and appetizing, perfect for summer! I have a video tutorial on how to make it!
- I always buy at least two to keep at home as backup.
- I used this marinade to braise chicken feet, and the saltiness was just right. I would definitely buy it again.
- This is my first time buying Baoding three-year aged fermented rice wine; I wonder how it differs from regular fermented rice wine.
- It's great for soaking duck feet or chicken feet.
- It's very well protected; the outer layer doesn't leak at all.
- The famous braised chicken feet – buy some and start braising!
- I use this fermented rice wine brine to marinate drunken chicken or drunken shrimp. Add some chicken broth, sugar, and Shaoxing wine, and it tastes great without being too salty!
- The flavor is very strong; it's absolutely delicious with pickled duck gizzards or edamame.
- Great items to have on hand. So flavorful. Just try it. yumm!!!
- Very satisfied, will buy again next time!
- I've bought it before; it's great for making pickled or fermented dishes!
- I'll continue to buy it after discovering this new way of eating it.
- A summer essential: fermented marinade. Spicy is delicious!
- Everything can be pickled; it's convenient and delicious.
- Well-packaged! Simple to make, a must-have for lazy people! Haha
- It's really great! The delivery time was also very punctual. Excellent!
- Finally bought it, the supermarket is sold out
- I have repurchased it many times and made braised chicken feet. It is delicious and simple.
- The packaging is very tight. I bought spicy one this time so I can stew chicken feet.
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