Top 5 products for Bach Hop
Latest reviews
Dried lily bulbs have longer shelf life.
When cooking red bean soup, some lily will be added
Using to make snow fungus pear soup
Very big piece, very good quality
The lilies from Kowloon Hall are of high quality, very satisfied?
This is a product I often repurchase. It’s also great for making soup and sugar water.
Red bean soup is usually cooked with lotus seeds
Don't buy this. It looks white, but when you open it, it smells like rotten peanuts. Is it cyclotrimazole? This packaging must have been repacked later.
A product that I often buy is now available on Weee, no need to buy it globally.
Latest reviews
Have bought it many times. Wish it was cheaper.
Looking good. Healthy food!
They're very fresh, and although they're expensive, I bought more because they're often out of stock.
Today I made a dessert with lily bulbs, rock sugar, and red dates. It tasted amazing and was good for both the skin and the stomach.
The lilies I brought back from LA to New York were very fresh and tender. I'll make a mung bean, barley, and lily soup.
I bought it before, and I'm buying it again.
I've bought it countless times, it's so delicious.
So happy to find this available on offer recently. It's over $7 even when discounted which is more expensive than what you would find in HK but still, this is from Japan with quality somewhat reassured and not China so I'm excited to try.
Fresh Japanese lilies have been out of stock for two weeks, so I bought more.
I always repurchase these fresh lilies; they taste delicious.
Latest reviews
Fresh lily bulbs are my favorite. I often repurchase them. They taste great with yam and red dates!
Very fresh! I'm going to make white fungus and lily bulb soup.
It was alright. I stir-fried celery and lily bulbs today, but a few pieces tasted bitter, and I don't know why.
Fresh lily bulbs are a must-have for summer when making mung bean soup. I'll definitely buy it again!
Fresh lily bulbs stir-fried with celery are tender and refreshing.
Very fresh lilies. They can be used to make porridge or tea.
It's well preserved and still very fresh.
It’s good.
I haven't eaten it yet, but it looks good.
Latest reviews
Fresh vegetables, large quantities, delicious and inexpensive.
It's lettuce season again! So sweet and fresh!
Fast delivery, fresh vegetables! Great! Thank you!
The ones I bought this time were bad; they were too old and mostly fibrous.
It's delicious when sliced and stir-fried. Later I found out that this is actually A-type cabbage. I absolutely love A-type cabbage.
Fresh, tender, nutritious, healthy and delicious weee
Lettuce is alright; it's very refreshing when stir-fried.
I made braised chicken with lettuce, it was pretty good!
The vegetables we buy for our family every week are very fresh.
The lettuce was of very good quality, very fresh, and came in a generous portion.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Dried lily bulbs have longer shelf life.
When cooking red bean soup, some lily will be added
Using to make snow fungus pear soup
Very big piece, very good quality
The lilies from Kowloon Hall are of high quality, very satisfied?
This is a product I often repurchase. It’s also great for making soup and sugar water.
Red bean soup is usually cooked with lotus seeds
Don't buy this. It looks white, but when you open it, it smells like rotten peanuts. Is it cyclotrimazole? This packaging must have been repacked later.
A product that I often buy is now available on Weee, no need to buy it globally.
Have bought it many times. Wish it was cheaper.
Fresh lily bulbs are my favorite. I often repurchase them. They taste great with yam and red dates!
Very fresh! I'm going to make white fungus and lily bulb soup.
It was alright. I stir-fried celery and lily bulbs today, but a few pieces tasted bitter, and I don't know why.
Fresh lily bulbs are a must-have for summer when making mung bean soup. I'll definitely buy it again!
Fresh lily bulbs stir-fried with celery are tender and refreshing.
Very fresh lilies. They can be used to make porridge or tea.
It's well preserved and still very fresh.
It’s good.
I haven't eaten it yet, but it looks good.
Fresh vegetables, large quantities, delicious and inexpensive.


















































