Top 1 products for Baby Ginger
Latest reviews
Young ginger, pickled and eaten slowly, is great for breakfast or dinner. I'll definitely buy more when I finish it.
The tenderest tips of the ginger were all cut off, and the cut surfaces were rotten. It seems we encountered an unscrupulous merchant who only sold the older, cut parts. We used to buy whole pieces. We hope for stricter quality control to ensure that consumers can buy safe and reliable food from Weee.
Not bad, I'll use it to make pickled ginger and pickled chili peppers!
It was fresh young ginger!
does not look so much as young ginger, but smells younger than the usual ones
I thought it would be good to buy it now, and since it was delicious, I bought it again.
Ginger looks really fresh
Although it wasn't ideal young ginger, overall it was okay; it wasn't rotten, but other aspects were poor.
I made sweet and sour pickled fresh ginger. The recipe is simple: blanch thinly sliced ginger in boiling water for 30 seconds, then heat the basic recipe (fresh ginger: 300ml, vinegar: 200ml, sugar: 4-6 tablespoons, salt: 1 teaspoon) until the sugar dissolves, then pour it over the sliced ginger in a jar. It's ready after 2-3 days of pickling. Homemade food is always good because you can eat it with peace of mind
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Young ginger, pickled and eaten slowly, is great for breakfast or dinner. I'll definitely buy more when I finish it.
The tenderest tips of the ginger were all cut off, and the cut surfaces were rotten. It seems we encountered an unscrupulous merchant who only sold the older, cut parts. We used to buy whole pieces. We hope for stricter quality control to ensure that consumers can buy safe and reliable food from Weee.
Not bad, I'll use it to make pickled ginger and pickled chili peppers!
It was fresh young ginger!
does not look so much as young ginger, but smells younger than the usual ones
I thought it would be good to buy it now, and since it was delicious, I bought it again.
Ginger looks really fresh
Although it wasn't ideal young ginger, overall it was okay; it wasn't rotten, but other aspects were poor.
I made sweet and sour pickled fresh ginger. The recipe is simple: blanch thinly sliced ginger in boiling water for 30 seconds, then heat the basic recipe (fresh ginger: 300ml, vinegar: 200ml, sugar: 4-6 tablespoons, salt: 1 teaspoon) until the sugar dissolves, then pour it over the sliced ginger in a jar. It's ready after 2-3 days of pickling. Homemade food is always good because you can eat it with peace of mind



















