Top 3 products for Assi Seaweed
Latest reviews
It can be used as a substitute for stir-fried vermicelli for weight loss.
good texture; good substitute for glass noodles. just soak in baking soda and water to soften
Fresh and get a lot for a great price
I bought this to eat with baby octopus. It has a long shelf life, which is good.
It's big and I like being able to live here..
easy to use nice quality
I made angel hair salad and it was delicious!!! I'll definitely have to buy this again haha
I love making noodle salad with this!
The portions are generous and it's affordable, so I like it.
low cal “noodles”
Latest reviews
It goes perfectly with Gwamegi!! I washed it thoroughly just like I saw in the reviews, and it wasn't salty at all~
It's delicious. This is my second purchase.
Wrap kelp, a must-have when eating meat. It's delicious.
The contents are good. I plan to repurchase.
Let's enjoy it with Chogochujang~
It tastes good because I suck on it hard for a long time.
Just Love kelp
Healthy food
First time buying it, looks great
It has a lot of salt, so you have to soak it in water and wash it before eating it. It's too salty.
Latest reviews
I ordered this because I wanted to eat seaweed stem side dish!!
After simply soaking in water and then making a cold dish, I always repurchase it.
I like it because it is bigger than I expected.
Thank you for the fast delivery. Thank you for the great product.
It's delicious! I always enjoy eating here.
its so good
It's the first time I've bought seaweed stems. I'm going to try making a delicious seasoned dish with them.
I seasoned it really well and enjoyed it!
Delicious! I'll definitely buy it again! Very convenient~
When you first open the packet, it is half seaweed and half salt. Place the seaweed in a large bowl, add water, and knead it by hand. Change the water 6-7 times. Once some of the salt has been removed, drain the water using a sieve. Cut the seaweed into appropriate sizes (7-8 cm in length) using a knife or scissors. Lightly coat a frying pan with cooking oil and add a little minced garlic to release its aroma. Add the seaweed and stir-fry. Taste the dish, then add 1 tablespoon of tuna fish sauce (adjust according to saltiness), sesame oil, and sesame seeds. Stir quickly and mix well to finish. (If you want a pretty color, adding a little julienned carrot will make it look even better.)
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Top products for assi seaweed
20 suggestions for assi seaweed
$5.49CJ Bibigo Roasted Seaweed Flakes
SNAP
$7.99Wang Roasted Seaweed 16pk 64 gSNAP
$3.99/ea for 2+$4.49 for 1 qtyShirakiku Organic Roasted Seaweed 10sheets 26 gSNAP
$9.29Haenong Roasted Seaweed Flakes 200 gSNAP
$10.49CJ Bibigo Fire Roasted Seaweed 16 pks 64 gSNAP
$3.49/ea for 2+$3.99 for 1 qtyShirakiku Roasted Seaweed, Premium Gold 10 sheets 26 gSNAP
$3.49Boli Crispy SeaweedSNAP
$5.29DRIED SEAWEED 1.7 ozSNAP
$4.99Dongwon Dried SeaweedSNAP
$4.49DOMEGA Dried SeaweedSNAP
$4.79Bgreen Dried SeaweedSNAP
$5.79Spring Farm Dried SeaweedSNAP
$13.99Chung Jung One Dried Seaweed 150 gSNAP
$3.29Shuang Li Pai Dried Seaweed StripsSNAP
$8.49Yuho Dried Seaweed 3.17 ozSNAP
$2.49/ea for 2+$2.99 for 1 qtySpring Farm Dried Seaweed KnotSNAP
$6.49NongHyup Roasted Seaweed with Green Tea 4g*12 0.14 oz*12 packSNAP
$1.79Jayone Roasted Seaweed Snack 3pks (min 2)SNAP
$5.99CJ Bibigo Savory Roasted Seaweed 8pkSNAP
$7.99GimMe Organic Roasted Seaweed with Sea Salt 6pk 30 gSNAP
Popular recipes
Assi Seaweed Rice Cooker Soup
This easy soup recipe is comforting and full of flavor, it utilizes assi seaweed as the star ingredient, blending perfectly with the rich chicken broth and fluffy jasmine rice. Ideal for a light lunch or healthy dinner in just a few easy steps.
Stir-Fry Assi Seaweed with Vegetables
Add a touch of freshness and complexity to your meals with this quick stir-fry. The assi seaweed pairs well with crisp vegetables and sesame oil, providing a satisfying crunch and distinctive taste to the dish.
Instant Pot Assi Seaweed Stew
A hearty and nourishing stew, combining assi seaweed with tender beef and aromatic spices in an instant pot. A delightful one-pot meal that's sure to impress.
Assi Seaweed Salad
A refreshing and tangy salad, bringing together crisp cucumbers, succulent tomatoes, and the unique flavor of assi seaweed, tinged with a zesty lemon dressing. Perfect for a light lunch or side dish.
Assi Seaweed Sushi Rolls
Prepare your palate for a taste of Japan with these authentic sushi rolls, wrapping delicious fillings in assi seaweed for an unforgettable flavor and texture combination. A must-try for sushi lovers.
Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is Assi seaweed?
Assi seaweed is a type of aquatic plant which is commonly used in Asian cuisines, particularly in Korean, Japanese, and Chinese food. It is known for its numerous health benefits.
What nutritional values does Assi seaweed have?
Assi seaweed is highly nutritious. It is packed with vitamins like A, C, E and K and minerals such as iodine, calcium, iron, and magnesium. It's also a good source of proteins and dietary fibers.
Is Assi seaweed good for vegans and vegetarians?
Yes, Assi seaweed is a plant-based food source and is perfectly suitable for both vegans and vegetarians.
Can you cook Assi seaweed?
Yes, you can cook Assi seaweed. In fact, it's commonly used in soups, stews, and stir-fry dishes.
Where can I buy Assi seaweed?
You can buy it at Weee! Asian Market, www.sayweee.com.
What dishes can I make with Assi seaweed?
You can use Assi seaweed in a variety of dishes. It is often used in soups, stews, sushi, salads, and stir-fries.
How to hydrate Assi seaweed?
To hydrate Assi seaweed, give it a quick rinse, then soak in room temperature water for 5-10 minutes. It will greatly expand in size.
Is Assi seaweed considered a superfood?
Yes, due to its high nutrient content, seaweed in general is often considered a superfood.
How does Assi seaweed taste like?
Assi seaweed has a unique flavor that is slightly salty, savory with a subtle sweetness. It also has a soft and slightly chewy texture.
Is Assi seaweed gluten-free?
Yes, Assi seaweed is a gluten-free ingredient.
Can I eat Assi seaweed raw?
Yes, Assi seaweed can be eaten raw, especially in salads and sushi. However, it is often rinsed, soaked, or cooked to enhance its texture and flavor.
How long can Assi seaweed last?
If stored properly in a cool and dry place, dried Assi seaweed can last up to a year. Once hydrated or cooked, it should be used within a few days.
Can you freeze Assi seaweed?
It's best to store dried Assi seaweed in a cool, dry place. However, for cooked or hydrated seaweed, freezing is an option to extend its shelf life.
How to store Assi seaweed?
Dried Assi seaweed should be stored in an airtight container in a cool, dry place. If it has been hydrated or cooked, keep it in the refrigerator and use within a few days.
Is Assi seaweed safe for people with seafood allergies?
While seaweed is not a shellfish, some individuals with seafood allergy may also react to other sea products including seaweed. It's always safest to check with your doctor about your specific allergies.
What is Assi brand?
Assi is a leading brand deeply roots in Asian food market, well known for its wide range of food products including seaweed.
Popular reviews
- It can be used as a substitute for stir-fried vermicelli for weight loss.
- good texture; good substitute for glass noodles. just soak in baking soda and water to soften
- Fresh and get a lot for a great price
- I bought this to eat with baby octopus. It has a long shelf life, which is good.
- It's big and I like being able to live here..
- easy to use nice quality
- I made angel hair salad and it was delicious!!! I'll definitely have to buy this again haha
- I love making noodle salad with this!
- The portions are generous and it's affordable, so I like it.
- low cal “noodles”
- It goes perfectly with Gwamegi!! I washed it thoroughly just like I saw in the reviews, and it wasn't salty at all~
- It's delicious. This is my second purchase.
- Wrap kelp, a must-have when eating meat. It's delicious.
- The contents are good. I plan to repurchase.
- Let's enjoy it with Chogochujang~
- It tastes good because I suck on it hard for a long time.
- Just Love kelp
- Healthy food
- First time buying it, looks great
- It has a lot of salt, so you have to soak it in water and wash it before eating it. It's too salty.
- I ordered this because I wanted to eat seaweed stem side dish!!
- After simply soaking in water and then making a cold dish, I always repurchase it.
- I like it because it is bigger than I expected.
- Thank you for the fast delivery. Thank you for the great product.
- It's delicious! I always enjoy eating here.
- its so good
- It's the first time I've bought seaweed stems. I'm going to try making a delicious seasoned dish with them.
- I seasoned it really well and enjoyed it!
- Delicious! I'll definitely buy it again! Very convenient~
- When you first open the packet, it is half seaweed and half salt. Place the seaweed in a large bowl, add water, and knead it by hand. Change the water 6-7 times. Once some of the salt has been removed, drain the water using a sieve. Cut the seaweed into appropriate sizes (7-8 cm in length) using a knife or scissors. Lightly coat a frying pan with cooking oil and add a little minced garlic to release its aroma. Add the seaweed and stir-fry. Taste the dish, then add 1 tablespoon of tuna fish sauce (adjust according to saltiness), sesame oil, and sesame seeds. Stir quickly and mix well to finish. (If you want a pretty color, adding a little julienned carrot will make it look even better.)
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