Top 5 products for Angus Beef
Latest reviews
In good shape
Delicious and convenient, feels good
I've bought Angus sirloin steak countless times, and the quality is mostly good. As shown in the seller's pictures, however, these two pieces were too fatty and not very good. Overall, I'm satisfied.
made the last one with rosemary butter and it was delicious
For small portions of steak, you just need cuts that aren't too thick.
The total weight, including the packaging, is 236g.
This vacuum-packed Angus New York Strip Steak bears the U.S. INSPECTED AND PASSED BY DEPARTMENT OF AGRICULTURE circular stamp (EST. 18416), ensuring official food safety and provenance. The meat is a deep reddish-brown with a distinct stripe of fat along the side (a classic characteristic of New York Strip steak). Marinate the steak and refrigerate for two hours! Using tongs, hold the steak upright in the pan with the fat stripe facing down and sear for 1-2 minutes to render the fat and release its aroma. Then sear each side for 1 minute! Do not cut the steak immediately after searing! Cover and let it rest for 3-5 minutes. This "resting" process is crucial for ensuring the steak is tender and juicy, and should not be skipped!
The beef was on sale, which was a good deal, but the thawed meat wasn't very fresh.
Good packaging i love it
I bought two cuts, this one and rib eye. The rib eye was $1 cheaper, but I found this one softer and tastier. Initially, the meat looked a bit dark, and I was worried about its quality, but the beef was tender and delicious. Hopefully, next time I can get a fresher cut.
Latest reviews
This is the best meat for shabu on this app. Get this one! You won't regret it, def more expensive than other options but much cheaper than going outside to have good hot pot.
Quality guaranteed! A must-have for hot pot!
It looks fantastic. I'll try it with hot pot tonight and then give my opinion.
This product has been repurchased multiple times and is loved by the whole family.
This meat is of good quality and easy to cook.
Great and quick cook. Bought multiple times
perfect for hotpot!
The beef slices are very good; I've bought them many times.
There seem to be a lot of people buying it; I hope it tastes good.
It's quite expensive, but it's good for urgent use. I received it in good, frozen condition.
Latest reviews
I bought one pound last time and it was delicious, so this time I bought two pounds.
It isn't tender when grilled, so it's fine for soup.
This beef is a bit small per pound. There's still some fat that needs to be removed. Overall, it's delicious.
I ordered it because the reviews were good, and it looks good.
The beef was delicious, so I bought it again.
Sliced and sautéed onions are so convenient and delicious! I've bought them several times already!
It's better than I expected, I really like it.
The beef brisket was great; it stewed until tender very easily. I made borscht with it.
The meat is of good quality! Not too much fat either, great!
The beef brisket is of good quality; it tastes delicious when cooked in a pressure cooker!
Latest reviews
Very good quality, super Costa Rican.
This grass fed ground beef is good for spaghetti.
The quality of the meat is very good.
Can’t wait to make a good meal with this one. Good price for 1 Lb of gound beef
This beef is delicious; it makes beautiful dumplings.
I like grass fed
This beef is really good. I've already made dumplings with it.
love it! will definitely purchase again!
I wouldn't buy it again because when it defrosted it had a rather unpleasant smell.
This is my first purchase. The reviews are excellent, so I bought it to give it a try.
Latest reviews
Very thick slices. But very good flavor.
There were reviews saying it was tough, and it really is. I added pear juice and mirin and seasoned it with bulgogi sauce, but the meat is still tough, maybe because of the tendons.
I use it in beef bowls and hayashi rice. It's delicious.
Thicker slices than I thought but not bad for the price. Good for marinating
I felt there were a little too much fat, but liked the meat. It was very tender and tasty. The slices were not that thin like shabu shabu meat, but I think I am going to use the meat for sukiyaki next time. I think this meat is versatile in terms of cooking Japanese dishes like sukiyaki and gyudon beef bowl.
This was my first time buying this product, but the quality of the meat was so good that I'll definitely buy it again!
Mmmmm good. Dinner is served. Will purchase again.
I stir-fried the oyster mushrooms and bean sprouts I bought here, and my husband really enjoyed it.
First time buying, the quality is good, with some tendons and chewy
The packaging of this product is great. I haven’t tried it yet, but I’ll tell you after I try it.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
In good shape
Delicious and convenient, feels good
I've bought Angus sirloin steak countless times, and the quality is mostly good. As shown in the seller's pictures, however, these two pieces were too fatty and not very good. Overall, I'm satisfied.
made the last one with rosemary butter and it was delicious
For small portions of steak, you just need cuts that aren't too thick.
The total weight, including the packaging, is 236g.
This vacuum-packed Angus New York Strip Steak bears the U.S. INSPECTED AND PASSED BY DEPARTMENT OF AGRICULTURE circular stamp (EST. 18416), ensuring official food safety and provenance. The meat is a deep reddish-brown with a distinct stripe of fat along the side (a classic characteristic of New York Strip steak). Marinate the steak and refrigerate for two hours! Using tongs, hold the steak upright in the pan with the fat stripe facing down and sear for 1-2 minutes to render the fat and release its aroma. Then sear each side for 1 minute! Do not cut the steak immediately after searing! Cover and let it rest for 3-5 minutes. This "resting" process is crucial for ensuring the steak is tender and juicy, and should not be skipped!
The beef was on sale, which was a good deal, but the thawed meat wasn't very fresh.
Good packaging i love it
I bought two cuts, this one and rib eye. The rib eye was $1 cheaper, but I found this one softer and tastier. Initially, the meat looked a bit dark, and I was worried about its quality, but the beef was tender and delicious. Hopefully, next time I can get a fresher cut.
This is the best meat for shabu on this app. Get this one! You won't regret it, def more expensive than other options but much cheaper than going outside to have good hot pot.
Quality guaranteed! A must-have for hot pot!
It looks fantastic. I'll try it with hot pot tonight and then give my opinion.
This product has been repurchased multiple times and is loved by the whole family.
This meat is of good quality and easy to cook.
Great and quick cook. Bought multiple times
perfect for hotpot!
The beef slices are very good; I've bought them many times.
There seem to be a lot of people buying it; I hope it tastes good.
It's quite expensive, but it's good for urgent use. I received it in good, frozen condition.
I bought one pound last time and it was delicious, so this time I bought two pounds.
It isn't tender when grilled, so it's fine for soup.
This beef is a bit small per pound. There's still some fat that needs to be removed. Overall, it's delicious.
I ordered it because the reviews were good, and it looks good.
The beef was delicious, so I bought it again.
Sliced and sautéed onions are so convenient and delicious! I've bought them several times already!
It's better than I expected, I really like it.
The beef brisket was great; it stewed until tender very easily. I made borscht with it.
The meat is of good quality! Not too much fat either, great!
The beef brisket is of good quality; it tastes delicious when cooked in a pressure cooker!
Very good quality, super Costa Rican.
This grass fed ground beef is good for spaghetti.
The quality of the meat is very good.
Can’t wait to make a good meal with this one. Good price for 1 Lb of gound beef
This beef is delicious; it makes beautiful dumplings.
I like grass fed
This beef is really good. I've already made dumplings with it.
love it! will definitely purchase again!
I wouldn't buy it again because when it defrosted it had a rather unpleasant smell.
This is my first purchase. The reviews are excellent, so I bought it to give it a try.
Very thick slices. But very good flavor.
There were reviews saying it was tough, and it really is. I added pear juice and mirin and seasoned it with bulgogi sauce, but the meat is still tough, maybe because of the tendons.
I use it in beef bowls and hayashi rice. It's delicious.
Thicker slices than I thought but not bad for the price. Good for marinating
I felt there were a little too much fat, but liked the meat. It was very tender and tasty. The slices were not that thin like shabu shabu meat, but I think I am going to use the meat for sukiyaki next time. I think this meat is versatile in terms of cooking Japanese dishes like sukiyaki and gyudon beef bowl.
This was my first time buying this product, but the quality of the meat was so good that I'll definitely buy it again!
Mmmmm good. Dinner is served. Will purchase again.
I stir-fried the oyster mushrooms and bean sprouts I bought here, and my husband really enjoyed it.
First time buying, the quality is good, with some tendons and chewy
The packaging of this product is great. I haven’t tried it yet, but I’ll tell you after I try it.
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